Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Tropicália (IPA)	American IPA	27 Litres	1.071	1.011	7.87	60.64	7.21 °L	935	0
Author: rodfon Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2017 12:10 AM Notes: 5) Malte cara gold
Far Oat	American Light Lager	6 Gallons	1.076	1.019	7.48	9.93	4.7 °L	935	1
Author: Darby Rose Brewing Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.065 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/17/2023 6:04 PM Notes: Replace 2 gallons of the strike & sparge water with oatmilk
Burton Ale January 2023	Burton Ale	3.5 Gallons	1.087	1.022	8.47	42.7	13.84 °L	935	0
Author: Dave Baurac Boil Size: 5.08 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2023 1:04 AM Notes:
Apocalypse Ale	American IPA	5 Gallons	1.075	1.019	7.43	129.28	5.17 °L	935	0
Author: Dead Bug Brewing Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2022 1:52 AM Notes: This batch had a full head of foam in the fermenter (2-3") for 10 days 2 weeks in the fermenter.
Cherry Kettle Sour	Flanders Red Ale	4.5 Gallons	1.089	1.015	9.72	15.2	12.44 °L	935	0
Author: Ornlu Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2021 6:22 PM Notes:
Barley Wine	English Barleywine	6 Gallons	1.101	1.019	10.83	58.52	18.75 °L	935	0
Author: maultenederale Boil Size: 11 Gallons Boil Time: 180 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/17/2021 2:30 PM Notes:
SoBo Cerveza	Vienna Lager	6.25 Gallons	1.081	1.019	8.13	16.14	5.76 °L	935	0
Author: Peasant Brewer Boil Size: 8.125 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2021 3:32 AM Notes:
Tripel	Belgian Tripel	11 Litres	1.082	1.011	9.27	32.84	4.92 °L	935	1
Author: BertusBeensteen Boil Size: 15.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2018 6:42 PM Notes:
Bear-ly Maibock	Maibock/Helles Bock	5.5 Gallons	1.082	1.019	8.18	16.63	12.69 °L	935	0
Author: Bear Dotlich Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2017 6:06 AM Notes:
2-Car DIPA	Double IPA	6 Gallons	1.073	1.014	7.76	117.94	5.74 °L	935	0
Author: KHelmstetter Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2017 5:16 AM Notes: 26 at 166* F for 153* mash 0.8 tsp yeast nutrient at flameout
Tripel Play	Belgian Tripel	5 Gallons	1.083	1.02	8.25	25.58	4.72 °L	935	0
Author: sebastianswaltz Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2014 4:14 PM Notes:
Sleeping Dog Orange Creamsicle Doppelbock	Doppelbock	5 Gallons	1.086	1.029	7.46	21.42	35.53 °L	935	1
Author: machrochirus Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.062 Efficiency: 50 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2016 4:18 PM Notes:
Double Black	Imperial Stout	5 Gallons	1.088	1.024	8.37	50.54	40.11 °L	935	1
Author: wasabi1787 Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 59 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2016 7:50 PM Notes: Add the .75 lbs of lactose with 10 min left in your boil
Tikinui IPA	American IPA	50 Litres	1.068	1.011	7.45	39.61	11.07 °L	935	0
Author: Dre' Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.119 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2016 9:43 AM Notes:
Awesome Recipe	Double IPA	6 Gallons	1.076	1.018	7.59	168.27	13.36 °L	935	0
Author: fatherdano Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2016 2:52 PM Notes:
Hopslam Clone	Imperial IPA	2.9 Gallons	1.089	1.01	10.26	144.07	8.33 °L	935	0
Author: RobO Boil Size: 3.9 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2016 2:29 AM Notes: http://www.homebrewtalk.com/showthread.php?t=219599
Red Ale Chinook	American Light Lager	25 Litres	1.078	1.015	8.3	52.56	23.99 °L	935	0
Author: Ytaquet Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2015 9:01 PM Notes:
An Udder Sweet Stout	Sweet Stout	20.8 Litres	1.09	1.029	7.96	60.6	38.77 °L	935	1
Author: TheBuddster Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2015 1:09 PM Notes:
Hopped Amber	American Amber Ale	5.5 Gallons	1.07	1.013	7.46	108.09	8.72 °L	935	1
Author: cmc9486 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2015 9:42 PM Notes:
Christmas / Holiday Ale II 2014	Holiday/Winter Special Spiced Beer	5.5 Gallons	1.075	1.019	7.35	30.29	18.8 °L	935	0
Author: dbrowning Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2014 2:05 AM Notes:
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