Session Beer Recipe | All Grain American Pale Ale by Anonymous | Brewer's Friend
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Session

115 calories 12.1 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.026 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Scott & Hope
Calories: 115 calories (Per 12oz)
Carbs: 12.1 g (Per 12oz)
Created: Saturday January 17th 2015
1.035
1.009
3.4%
32.2
12.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Munich - Light 10L8 lb Munich - Light 10L 33 10 88.9%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 11.1%
9 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Magnum0.5 oz Magnum Hops Pellet 15 Boil 60 min 32.2 100%
0.50 oz / 0.00
 
Yeast
Wyeast - American Ale II 1272
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
High
Optimum Temp:
60 - 72 °F
Starter:
Yes
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 64 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Session" American Pale Ale beer recipe by Scott & Hope. All Grain, ABV 3.42%, IBU 32.2, SRM 12.36, Fermentables: (Munich - Light 10L, Caramel / Crystal 40L) Hops: (Magnum)
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  • Public: Yup, Shared
  • Last Updated: 2015-01-17 14:22 UTC
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