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Brewer's Friend is a set of tools and homebrewing information to help you brew your very best, every time. Easy to use for beginners with powerful features for advanced brewers.

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New Recipes

test 1

American Amber Ale

OG: 1.053 FG: 1.012 ABV: 5.3% IBU: 0

about 1 hour ago

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Cream

American Light Lager by Ethilla

OG: 8.577 FG: 1.594 ABV: 3.7% IBU: 11

2 hours ago

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Lager mar/26 - Czech Pale Lager - 250

Czech Pale Lager by Ethilla

OG: 1.040 FG: 1.010 ABV: 3.9% IBU: 0

2 hours ago

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Best Bitter

Best Bitter

OG: 1.045 FG: 1.011 ABV: 4.5% IBU: 27

2 hours ago

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Doghouse West Yorkshire Style Strong Bitter v1 (Snapshot)

Strong Bitter by Jim Boudreaux

OG: 1.051 FG: 1.014 ABV: 5.0% IBU: 34

2 hours ago

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LES V1 NZ

German Pilsner (Pils)

OG: 7.594 FG: 1.548 ABV: 3.1% IBU: 9

2 hours ago

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Chaos

Specialty IPA: New England IPA by barleywine86

OG: 18.508 FG: 3.895 ABV: 8.0% IBU: 0

3 hours ago

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Märzen Beer

Märzen

OG: 1.055 FG: 1.009 ABV: 6.0% IBU: 15

4 hours ago

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WCIPA

OG: 1.068 FG: 1.017 ABV: 6.7% IBU: 64

5 hours ago

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Tuesday, March 3rd, 2026

Fresh Brew: Your Monthly Digest of Top Forum Discussions – February 2026

Wednesday, February 18th, 2026

What’s Brewing at Brewer’s Friend – February 1, 2026

Tuesday, February 3rd, 2026

Fresh Brew: Your Monthly Digest of Top Forum Discussions – January 2026

Wednesday, January 21st, 2026

What’s Brewing at Brewer’s Friend – January 1, 2026

Tuesday, January 6th, 2026

Fresh Brew: Your Monthly Digest of Top Forum Discussions – December 2025

Monday, December 15th, 2025

More Home Brewing Resources

Why Brewer's Friend?

Elevate Your Craft Beer Brewing Experience with Our Expert Tools and Resources for Homebrewing, from Grain Brewing to Extract Brewing, and Everything in Between.

Helps Beginning Brewers Get Started

  • Walks you through the brewing process step by step.
  • Know exactly what you brewed, and how you did it.
  • See how ingredients factor into OG, FG, ABV, IBU, and SRM - the key stats of every beer recipe.
  • Replicate and build on your success.
  • Provides a place for detailed notes about your brews.
  • Start designing your own recipes and match to style.

Powerful Tools For Advanced Brewers

  • Accommodates a range of brewing processes: Extract, Partial Mash, All Grain, BIAB, No Chill.
  • Scale recipe batch sizes up or down.
  • Tracks water volume and mash process.
  • Select your preferred equations (eg Tinseth, Rager).
  • Keeps track of your inventory.
  • Calculates actual ABV and apparent attenuation based on measured OG and FG.
  • Four types of efficiency: conversion, pre-boil, ending kettle, and brew house!
  • Hydrometer correction and calibration.
  • Supports Plato or Specific Gravity extract scale.
  • Target 'to the fermentor' or 'to the kettle' batch sizes.
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