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Brewer's Friend is a set of tools and homebrewing information to help you brew your very best, every time. Easy to use for beginners with powerful features for advanced brewers.

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New Recipes

Ditch the Daylight

Specialty IPA: Black IPA by NWBS

OG: 1.079 FG: 1.015 ABV: 8.4% IBU: 78

19 minutes ago

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Partial Juleøl

by Veggaman

OG: 1.068 FG: 1.021 ABV: 6.3% IBU: 0

27 minutes ago

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Balls

American Pale Ale

OG: 1.059 FG: 1.011 ABV: 6.4% IBU: 47

35 minutes ago

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Manistee Pale Ale

Blonde Ale by Scott 91X

OG: 1.065 FG: 1.016 ABV: 6.4% IBU: 21

about 1 hour ago

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Nut Job Brown Ale

British Brown Ale by NWBS

OG: 1.052 FG: 1.011 ABV: 5.4% IBU: 23

about 1 hour ago

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Quad

Belgian Dark Strong Ale

OG: 1.091 FG: 1.021 ABV: 9.1% IBU: 0

about 1 hour ago

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Dubbel

Belgian Dubbel by scottsrt

OG: 1.068 FG: 1.015 ABV: 7.0% IBU: 19

2 hours ago

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Mortalis Ophion Clone - Coconut

Imperial Stout

OG: 1.145 FG: 1.043 ABV: 13.4% IBU: 34

2 hours ago

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Blitzburgh Brown

American Brown Ale by BhamSteelerFan

OG: 1.045 FG: 1.011 ABV: 4.4% IBU: 43

3 hours ago

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Tuesday, September 1st, 2026

Fresh Brew: Your Monthly Digest of Top Forum Discussions – August 2026

Friday, August 14th, 2026

What’s Brewing at Brewer’s Friend – August 2, 2026

Saturday, August 1st, 2026

Fresh Brew: Your Monthly Digest of Top Forum Discussions – July 2026

Tuesday, July 14th, 2026

More Home Brewing Resources

Why Brewer's Friend?

Elevate Your Craft Beer Brewing Experience with Our Expert Tools and Resources for Homebrewing, from Grain Brewing to Extract Brewing, and Everything in Between.

Helps Beginning Brewers Get Started

  • Walks you through the brewing process step by step.
  • Know exactly what you brewed, and how you did it.
  • See how ingredients factor into OG, FG, ABV, IBU, and SRM - the key stats of every beer recipe.
  • Replicate and build on your success.
  • Provides a place for detailed notes about your brews.
  • Start designing your own recipes and match to style.

Powerful Tools For Advanced Brewers

  • Accommodates a range of brewing processes: Extract, Partial Mash, All Grain, BIAB, No Chill.
  • Scale recipe batch sizes up or down.
  • Tracks water volume and mash process.
  • Select your preferred equations (eg Tinseth, Rager).
  • Keeps track of your inventory.
  • Calculates actual ABV and apparent attenuation based on measured OG and FG.
  • Four types of efficiency: conversion, pre-boil, ending kettle, and brew house!
  • Hydrometer correction and calibration.
  • Supports Plato or Specific Gravity extract scale.
  • Target 'to the fermentor' or 'to the kettle' batch sizes.
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