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Brewer's Friend is a set of tools and homebrewing information to help you brew your very best, every time. Easy to use for beginners with powerful features for advanced brewers.

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New Recipes

American IPA 21 Liter

American IPA by NomearBig

OG: 1.062 FG: 1.015 ABV: 6.2% IBU: 66

about 1 hour ago

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Southern SMaSH IPA

American IPA by Der Alte Brewer

OG: 1.062 FG: 1.012 ABV: 6.6% IBU: 56

3 hours ago

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Citra IPA

American IPA by Der Alte Brewer

OG: 1.083 FG: 1.015 ABV: 9.0% IBU: 62

3 hours ago

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German Alt Bier

Altbier by Der Alte Brewer

OG: 1.072 FG: 1.015 ABV: 7.5% IBU: 41

4 hours ago

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日野

American IPA by VectorBrewing

OG: 1.064 FG: 1.013 ABV: 6.7% IBU: 28

4 hours ago

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jh saison

Saison by jhqwerty

OG: 1.057 FG: 1.014 ABV: 5.7% IBU: 0

5 hours ago

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다크 세종

Saison

OG: 1.056 FG: 1.009 ABV: 6.2% IBU: 24

5 hours ago

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밀맥주

Weissbier

OG: 1.047 FG: 1.010 ABV: 4.9% IBU: 13

6 hours ago

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Long Path Farmhouse Ale

Saison by stiles-abodes-7j@icloud.com

OG: 1.057 FG: 1.013 ABV: 5.8% IBU: 31

7 hours ago

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What's New On Our Blog

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Fresh Brew: Your Monthly Digest of Top Forum Discussions – April 2026

Thursday, April 16th, 2026

What’s Brewing at Brewer’s Friend – April 1, 2026

Thursday, April 2nd, 2026

Fresh Brew: Your Monthly Digest of Top Forum Discussions – March 2026

Monday, March 23rd, 2026

What’s Brewing at Brewer’s Friend – March 1, 2026

Tuesday, March 3rd, 2026

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Why Brewer's Friend?

Elevate Your Craft Beer Brewing Experience with Our Expert Tools and Resources for Homebrewing, from Grain Brewing to Extract Brewing, and Everything in Between.

Helps Beginning Brewers Get Started

  • Walks you through the brewing process step by step.
  • Know exactly what you brewed, and how you did it.
  • See how ingredients factor into OG, FG, ABV, IBU, and SRM - the key stats of every beer recipe.
  • Replicate and build on your success.
  • Provides a place for detailed notes about your brews.
  • Start designing your own recipes and match to style.

Powerful Tools For Advanced Brewers

  • Accommodates a range of brewing processes: Extract, Partial Mash, All Grain, BIAB, No Chill.
  • Scale recipe batch sizes up or down.
  • Tracks water volume and mash process.
  • Select your preferred equations (eg Tinseth, Rager).
  • Keeps track of your inventory.
  • Calculates actual ABV and apparent attenuation based on measured OG and FG.
  • Four types of efficiency: conversion, pre-boil, ending kettle, and brew house!
  • Hydrometer correction and calibration.
  • Supports Plato or Specific Gravity extract scale.
  • Target 'to the fermentor' or 'to the kettle' batch sizes.
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