Clone
|
Imperial IPA
|
20 Litres |
1.11 |
1.025 |
11.18 |
88.42 |
39.54 °L
|
1.2K |
1 |
|
Author:
|
|
Emerson
|
|
Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 75 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2014 1:23 AM |
Notes: |
|
Juicy Bits Clone
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.094 |
1.022 |
9.36 |
50.8 |
6.15 °L
|
1.2K |
1 |
|
|
Boil
Size: 6.72 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 63 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2018 2:27 PM |
Notes: Whirlpool @ 170F |
|
Zombie Juice
|
American Light Lager
|
20.8 Litres |
1.062 |
1.016 |
6.11 |
92.49 |
3.84 °L
|
1.2K |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 78 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2018 6:45 AM |
Notes: |
|
Mikellar Coffee Stout Clone
|
Dry Stout
|
21.3 Litres |
1.071 |
1.016 |
7.19 |
118.68 |
50 °L
|
1.2K |
2 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2017 8:03 PM |
Notes: |
|
Paul Wicksteed SuperCharger
|
American Pale Ale
|
23 Litres |
1.049 |
1.008 |
5.37 |
58.45 |
5.65 °L
|
1.2K |
0 |
|
|
Boil
Size: 29.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 68 |
Mash Thickness: 3.383 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2017 9:27 AM |
Notes: |
|
Holiday IPA
|
Specialty IPA: Red IPA
|
6.5 Gallons |
1.071 |
1.008 |
8.58 |
72.12 |
13.37 °L
|
1.2K |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: 1.47 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2017 12:52 PM |
Notes: |
|
Yuengling Clone
|
American Light Lager
|
3 Gallons |
1.045 |
1.007 |
4.95 |
17.15 |
9.76 °L
|
1.2K |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2017 3:30 PM |
Notes: |
|
Zombie Dust Clone-
|
Spice, Herb, or Vegetable Beer
|
6.5 Gallons |
1.057 |
1.013 |
5.79 |
43.93 |
7.56 °L
|
1.2K |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2016 2:05 AM |
Notes: |
|
Wild Winter
|
Holiday/Winter Special Spiced Beer
|
1600 Litres |
1.062 |
1.015 |
6.05 |
19.62 |
22.43 °L
|
1.2K |
0 |
|
|
Boil
Size: 1650 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2015 1:18 PM |
Notes: |
|
Golden Bee
|
Saison
|
5.5 Gallons |
1.07 |
1.015 |
7.12 |
24.64 |
6.01 °L
|
1.2K |
3 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2015 4:49 AM |
Notes: |
|
#29 SP Strong Scotch Ale
|
Strong Scotch Ale
|
30 Litres |
1.073 |
1.018 |
7.17 |
22 |
19.38 °L
|
1.2K |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2015 4:10 PM |
Notes: |
|
Rootsrocker
|
American IPA
|
14 Litres |
1.058 |
1.011 |
6.15 |
40.79 |
7.82 °L
|
1.2K |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2015 10:43 AM |
Notes: |
|
Peasants Ale
|
Extra Special/Strong Bitter (ESB)
|
5.5 Gallons |
1.06 |
1.013 |
6.12 |
44.37 |
12.99 °L
|
1.2K |
2 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: Corn Sugar/Water |
Priming Amount: 3.5 oz/8 oz |
Creation
Date: 1/12/2015 6:30 PM |
Notes: |
|
Not So Ginger Bread Stout
|
Holiday/Winter Special Spiced Beer
|
5.5 Gallons |
1.099 |
1.025 |
9.74 |
18.31 |
50 °L
|
1.2K |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2014 9:27 PM |
Notes: |
|
Warrior APA
|
American Pale Ale
|
5 Gallons |
1.051 |
1.01 |
5.5 |
30.8 |
6.1 °L
|
1.2K |
0 |
|
|
Boil
Size: 6.43004 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2011 4:33 PM |
Notes: |
|
RigaMortis DIPA
|
Scottish Export
|
11 Gallons |
1.094 |
1.017 |
10.17 |
87.61 |
11.06 °L
|
1.2K |
4 |
|
Author:
|
|
Dakota21601@yahoo.com
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 79 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 63 ° F |
Priming Method: Corn Sugar |
Priming Amount: 3.5oz/5gal |
Creation
Date: 2/9/2014 10:15 PM |
Notes: Ended at 1.014 equating to 10.15%. |
|
Amber Ale
|
American Amber Ale
|
25 Litres |
1.052 |
1.01 |
5.46 |
39.23 |
14.56 °L
|
1.2K |
1 |
|
|
Boil
Size: 29 Litres |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2015 3:34 PM |
Notes: Basert på 7 fjell Kjuagutt.
|
|
Coffee Porter
|
Robust Porter
|
5 Gallons |
1.06 |
1.016 |
5.78 |
78.59 |
36.02 °L
|
1.2K |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2015 2:08 PM |
Notes: |
|
Munich Helles
|
Munich Helles
|
11 Gallons |
1.048 |
1.012 |
4.76 |
16.26 |
3.45 °L
|
1.2K |
2 |
|
|
Boil
Size: 14.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 80 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 48 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2015 3:32 PM |
Notes: |
|
Rapture Red
|
Irish Red Ale
|
6 Gallons |
1.057 |
1.016 |
5.33 |
21.74 |
17.49 °L
|
1.2K |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2015 3:55 AM |
Notes: |
|
|
|