|
Awesome Recipe
|
Russian Imperial Stout
|
6 Gallons |
1.119 |
1.036 |
10.9 |
67.97 |
50 °L
|
921 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.078 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2018 10:39 PM |
| Notes: |
|
|
Campfire Stout
|
Dry Stout
|
5.5 Gallons |
1.041 |
1.01 |
4.16 |
13.17 |
10.83 °L
|
920 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2016 1:17 PM |
| Notes: |
|
|
Irish Dry Stout
|
Irish Stout
|
5.5 Gallons |
1.041 |
1.012 |
3.85 |
41.26 |
35.94 °L
|
920 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2023 3:51 PM |
| Notes: It is creamy with a roasted, bitter flavor, and a dry finish. The color is very dark. This is a traditional Irish Style Stout. Despite it's looks it is actually lighter bodies and has a lower alcohol content of around 4.5%. This is the original session beer. As the old Irish saying goes “May your home always be too small to hold all your friends", this will certainly be the case when your pouring pints of this beer! |
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Homecoming Bitter
|
Best Bitter
|
21 Litres |
1.042 |
1.011 |
4 |
36.3 |
8.86 °L
|
920 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1 bar |
Creation
Date: 3/23/2021 5:22 PM |
| Notes: |
|
|
Scottish Ale (4Elementos)
|
Scottish Heavy
|
22 Litres |
1.037 |
1.01 |
3.5 |
16.01 |
12.84 °L
|
920 |
0 |
|
|
|
| Boil
Size: 27.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 68 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: -0.19 bar |
Creation
Date: 3/3/2021 6:18 PM |
| Notes: |
|
|
Nelson's Revenge
|
British Golden Ale
|
30 Litres |
1.044 |
1.01 |
4.5 |
35.59 |
4.8 °L
|
920 |
0 |
|
|
|
| Boil
Size: 43 Litres |
Boil Time: 90 |
Boil Gravity: 1.031 |
Efficiency: 76 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2018 9:28 AM |
| Notes: |
|
|
Stone -- Lee's English Mild
|
Dark Mild
|
5.5 Gallons |
1.041 |
1.013 |
3.79 |
28.39 |
16.21 °L
|
920 |
3 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 64 ° F |
Priming Method: Keg |
Priming Amount: N/A |
Creation
Date: 7/28/2018 1:59 PM |
| Notes: |
|
|
NZ Pale
|
American Pale Ale
|
22 Litres |
1.045 |
1.009 |
4.77 |
30.36 |
8.24 °L
|
920 |
1 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2018 12:00 AM |
| Notes: |
|
|
Scottish Heavy 70
|
Scottish Heavy
|
33 Litres |
1.043 |
1.01 |
4.2 |
14.58 |
13.69 °L
|
920 |
2 |
|
|
|
| Boil
Size: 40.51 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2018 11:15 AM |
| Notes: |
|
|
Blonde Ale
|
Blonde Ale
|
6.5 Gallons |
1.038 |
1.006 |
4.12 |
16.05 |
3.62 °L
|
920 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2017 4:40 PM |
| Notes: |
|
|
Raw Dawg Haze Bro (Raw Ale)
|
No Profile Selected |
32 Litres |
1.028 |
1.011 |
2.23 |
0.19 |
2.61 °L
|
920 |
0 |
|
|
Author:
|
|
ghohn
|
|
| Boil
Size: 32 Litres |
Boil Time: N/A |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 17 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/20/2013 3:06 AM |
| Notes: |
|
|
Fluentem Electri
|
American Amber Ale
|
11 Gallons |
1.045 |
1.008 |
4.76 |
26.01 |
10.82 °L
|
920 |
1 |
|
|
|
| Boil
Size: 13.14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2016 5:21 AM |
| Notes: |
|
|
Tom's Kolsch
|
Kölsch
|
5.5 Gallons |
1.015 |
1.004 |
1.51 |
0 |
2.5 °L
|
920 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.011 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2016 3:30 AM |
| Notes: |
|
|
Starter Wort
|
No Profile Selected |
6 Gallons |
1.04 |
1.009 |
4.1 |
0 |
4.6 °L
|
920 |
0 |
|
|
|
| Boil
Size: 6.4 Gallons |
Boil Time: 15 |
Boil Gravity: 1.038 |
Efficiency: 69.6 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/25/2015 4:23 PM |
| Notes: |
|
|
CaraCitra IPA
|
No Profile Selected |
20 Litres |
1.044 |
1.008 |
4.64 |
50.51 |
5.55 °L
|
920 |
1 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2015 8:44 AM |
| Notes: |
|
|
Murky Water Summer Wave
|
American Pale Ale
|
5 Gallons |
1.045 |
1.01 |
4.54 |
42.27 |
9.09 °L
|
920 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2015 3:15 PM |
| Notes: |
|
|
Dry Stout
|
Dry Stout
|
25.2 Litres |
1.043 |
1.011 |
4.17 |
33.61 |
34.34 °L
|
920 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2015 11:33 PM |
| Notes: |
|
|
56y7ujik54t6hyuj
|
California Common Beer
|
5.5 Gallons |
1.004 |
1.001 |
0.43 |
0 |
0.8 °L
|
920 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.003 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2015 11:27 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
55 Litres |
1.049 |
1.014 |
4.61 |
36.88 |
3.59 °L
|
920 |
0 |
|
|
|
| Boil
Size: 53 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 88 |
Mash Thickness: 3.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2015 6:25 PM |
| Notes: |
|
|
SchuBrew Hefe Test
|
Weizen/Weissbier
|
3 Gallons |
1.044 |
1.012 |
4.25 |
14.35 |
4.65 °L
|
920 |
1 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2013 12:28 AM |
| Notes: |
|
|
|
|