Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Smooth Smoke	Rauchbier	1 Gallons	1.052	1.01	5.54	24.47	16.12 °L	928	0
Author: tomdiamond Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2017 5:37 AM Notes:
Mackinac Island Red	Irish Red Ale	2.5 Gallons	1.045	1.007	4.87	26.38	9.02 °L	928	0
Author: Keith Bollwahn Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2022 10:08 PM Notes:
West Coast DIPA	American IPA	7 Gallons	1.079	1.012	8.73	123.27	4.26 °L	928	0
Author: Boil Size: 9.19 Gallons Boil Time: 90 Boil Gravity: 1.071 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2022 4:25 PM Notes:
Ian's Belgian IPA	Specialty IPA: Belgian IPA	23 Litres	1.068	1.008	7.86	52.17	5.33 °L	928	0
Author: PaulW62 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 64.6 g Creation Date: 12/12/2021 7:04 AM Notes:
Elsies Czech Pilsner	Czech Pale Lager	5.3 Gallons	1.087	1.022	8.59	23.07	5.27 °L	928	0
Author: loud brewing Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/5/2020 9:54 PM Notes:
12B - Australian Sparkly	Australian Sparkling Ale	24 Litres	11.436	2.358	4.83	29.96	4.07 °L	928	0
Author: gozer Boil Size: 26 Litres Boil Time: 30 Boil Gravity: 10.6 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2019 3:32 PM Notes:
Barley Five IPA	American IPA	5.5 Gallons	1.061	1.01	6.61	71.67	5.97 °L	928	0
Author: BigFatDanS Boil Size: 7.78 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: corn sugar Priming Amount: N/A Creation Date: 7/16/2018 4:29 PM Notes:
Mexican Lager	American Light Lager	5 Gallons	1.046	1.011	4.66	25.82	2.94 °L	928	2
Author: Boil Size: 7.3 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 53.6 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2017 6:23 AM Notes: Strike temp target is 154.9 F.
Double Crooked Tree Clone	American IPA	11.2 Gallons	1.112	1.023	11.66	108.88	8.41 °L	928	1
Author: Mr Brilliant Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70.2 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: 2 Creation Date: 10/15/2017 6:27 PM Notes: AIH Clone Kit scaled to 11 gal net, hop addition rates increased to reach 98 IBU as per brewer specs. 2 P001 with 1-1/8c DME in 1.6 L starter plus 2 A07 Imperial Flagship 200 B each Want 0.75B/L/degree Plato 0.75 x 42 x 28 = 882B cells
Zombie Dust	American IPA	5.5 Gallons	1.056	1.013	5.73	75.54	7.93 °L	928	0
Author: Redbaron99 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2017 6:53 PM Notes: currently lagering 9/24-10/8
HeberHaus Bock	Traditional Bock	5.5 Gallons	1.071	1.018	6.95	25.96	25.61 °L	928	0
Author: Hebby Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2015 1:51 PM Notes:
Bramling Cross Oatmeal Pale Ale	British Golden Ale	4 Litres	1.064	1.02	5.81	31.45	4.87 °L	928	0
Author: yeastmeetswest Boil Size: 7.2 Litres Boil Time: 20 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2017 11:26 AM Notes:
Janet's Brown	Mixed-Style Beer	5 Gallons	1.08	1.018	8.14	87.35	21.91 °L	928	0
Author: FermentingInPA Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2017 8:49 PM Notes:
Maltøl	American Light Lager	30 Litres	1.049	1.012	4.87	31.35	4.83 °L	928	0
Author: Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 38 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2016 8:03 PM Notes:
Callous Sheep	Specialty IPA: Rye IPA	6 Gallons	1.057	1.013	5.8	66.05	11.13 °L	928	0
Author: gllyons Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2016 6:25 PM Notes:
Marzen	Märzen	11 Gallons	1.059	1.014	5.86	22.88	12.9 °L	928	0
Author: Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2016 2:35 AM Notes:
Wit	Weizen/Weissbier	6.5 Gallons	1.058	1.014	5.71	79.17	4.45 °L	928	0
Author: Grey Ghost Boil Size: 10.4 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: corn sugar Priming Amount: 8.3 Creation Date: 7/21/2016 10:45 PM Notes:
Spite Row Table Beer	Experimental Beer	21 Litres	1.031	1.009	2.98	20.01	5.11 °L	928	0
Author: Stucumber Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2016 6:28 PM Notes:
My Schwartz Is Bigger Than Yours	Schwarzbier	5 Gallons	12.198	2.795	5.02	24.26	26.5 °L	928	0
Author: Sneaky Duck Boil Size: 15 Gallons Boil Time: 75 Boil Gravity: 4.2 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2016 10:06 PM Notes:
Munich Helles	Munich Helles	5 Gallons	1.063	1.015	6.31	10.97	6.55 °L	928	1
Author: TonyZ Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2015 12:43 PM Notes:
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