Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hopped Up Blonde	Blonde Ale	6.9 Gallons	1.04	1.007	4.38	26.38	3.64 °L	943	0
Author: GUY235 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 75 ° F Priming Method: dextrose Priming Amount: 1 cup Creation Date: 8/27/2017 6:27 PM Notes:
Sam Adams Light Clone	American Light Lager	5.25 Gallons	1.038	1.005	4.21	10.56	5.7 °L	943	0
Author: TrotterBrewWorks Boil Size: 7.05 Gallons Boil Time: 35 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2021 1:30 PM Notes:
CBC Five Points Best	Special/Best/Premium Bitter	20.8 Litres	1.045	1.013	4.14	60.38	7.46 °L	943	3
Author: Stewie Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.91 bar Creation Date: 5/17/2021 1:46 PM Notes:
Mexican Hibiscus Lager	International Pale Lager	5 Gallons	1.048	1.014	4.53	18.97	3.48 °L	943	0
Author: SuperBrew Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2020 2:45 AM Notes: 0-6 days ferment at 55 day 6 raise to 62 degrees for 3 days lower 5 degrees per day for 6 days lager for 4 weeks
Budweiser Clone	American Lager	5.5 Gallons	1.034	1.003	4.07	9.22	3.67 °L	943	0
Author: vegasbilly Boil Size: 3 Gallons Boil Time: 40 Boil Gravity: 1.062 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 81 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2019 10:35 PM Notes:
APA + Galangal	American Pale Ale	21 Litres	1.044	1.011	4.3	34.89	4.08 °L	943	0
Author: hateman Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2019 8:14 AM Notes: 28.6.2019 OG 1.044 (kalný jak prase) FG 1.014 4.7. 1.016, kalný jak prase želatina + coldcrash - 4 dny 16.7. stočeno 19.5 L se 115 g cukru 0.1 L výluhu z galangalu (vodka) do 3-4 L piva - je to dost nevýrazný.. ochutnávka - galangalu je moc, chutná jak zázvorovka. část bez galangalu super - silná bezová vůně i chuť, zajímavé
Tropical Pale Ale	No Profile Selected	20 Litres	1.032	1.006	3.46	30.75	4.36 °L	943	0
Author: Dinkum Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2018 11:36 PM Notes: 1 x crushed Campden tablet (potassium metabisulfite) added to water pre-boil. Steeping grains at 72 degC for 30 mins. Emperical OG = 1.034 FG = 1.007 ABV = 3.54%
Blonde Ale	Blonde Ale	23 Litres	1.041	1.007	4.5	19.43	4.81 °L	943	0
Author: Stymie Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2018 4:27 PM Notes:
Scottish Heavy 70	Scottish Heavy	33 Litres	1.043	1.01	4.2	14.58	13.69 °L	943	2
Author: JUNIOR T Boil Size: 40.51 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2018 11:15 AM Notes:
SchuBrew Bitter 2018	Best Bitter	5.5 Gallons	10.384	2.855	4	45.01	12.54 °L	943	0
Author: SchuBrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 7.7 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2018 4:23 AM Notes:
Charley Brown - Brown Ale	American Brown Ale	5.5 Gallons	1.046	1.013	4.31	20.79	26.94 °L	943	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: dextrose Priming Amount: 5oz Creation Date: 1/31/2015 3:30 PM Notes:
Almost Gone (Glaxay/Vic PA)	American Pale Ale	5.5 Gallons	1.049	1.016	4.37	60.63	3.88 °L	943	0
Author: jwalkermed Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2017 1:58 PM Notes: Add aroma hops and immediately chill wort to pitching temp.
William The Irish Ale	Irish Red Ale	25 Litres	1.046	1.013	4.34	26.3	14.46 °L	943	0
Author: Lumber Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2017 3:56 AM Notes:
Session 9 From Outer Space IPA	American IPA	5 Gallons	1.041	1.01	4.02	47.26	9.4 °L	943	0
Author: Andino Boil Size: 3.2 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2017 12:31 AM Notes:
Cream Ale Com Baunilha	Cream Ale	30 Litres	1.046	1.012	4.54	20.73	5.28 °L	943	1
Author: lelelobo Boil Size: 36 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.74 bar Creation Date: 8/14/2016 8:40 PM Notes:
Pink Panther	Witbier	25 Litres	1.041	1.011	3.86	24.08	2.83 °L	943	1
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2016 7:53 AM Notes: Let the hibiscus steep for another 5 minutes after flame-out.
Swing Set Light - IPA	American Pale Ale	1.1 Gallons	1.04	1.009	4.16	55.73	3.37 °L	943	0
Author: booschnache Boil Size: 1.75 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2016 9:04 PM Notes:
Twin Suns	British Golden Ale	18 Litres	1.036	1.007	3.82	52.56	8.1 °L	943	0
Author: beadle Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 62 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2015 9:49 PM Notes: dead pony clone.
Vôvo Bier	No Profile Selected	5 Litres	1.012	1.001	1.45	25.58	14.8 °L	943	0
Author: waz Boil Size: 5 Litres Boil Time: 30 Boil Gravity: 1.012 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2015 5:12 PM Notes:
Hitler's 3rd Cat	Berliner Weisse	5.5 Gallons	1.038	1.011	3.56	5.23	2.89 °L	943	0
Author: Sectaur Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2015 1:25 AM Notes:
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