Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Peasant Fare Multigrain Bitter	American Brown Ale	20 Litres	1.058	1.014	5.81	59.83	19.06 °L	974	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2015 7:52 PM Notes: 8 oz of hops for a non-ipa beer, which really should be a malt/fermentable showcase (multigrain)... consider bringing hops mass down to roughly 5-6 oz max. See about fresh hops in 1 oz quantities for this recipe. fun experiment: this can be a backburner beer tho. see how you like those hops in facehugger first!
Nordeast	American Lager	5 Gallons	1.052	1.008	5.78	10.23	3.97 °L	974	0
Author: a_leprechaun Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2022 6:45 PM Notes:
Not The Gumdrop Buttons	Winter Seasonal Beer	5 Gallons	1.051	1.008	5.69	31.01	14.96 °L	974	0
Author: Ugly Ear Brewing Boil Size: 5.95 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 1.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 8.5 psi Creation Date: 9/22/2020 4:51 PM Notes: Cinnamon Sticks – 1oz Vanilla extract –.5oz (1 tablespoon) Nutmeg – 1/4oz Ginger (Powdered) – 2oz
Roasted Smores Stout	American Stout	6 Gallons	1.057	1.015	5.61	38.26	38.81 °L	974	0
Author: Ryan Wessley Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2018 6:03 PM Notes:
Punk IPA DIY Dog	American IPA	20 Litres	1.053	1.009	5.82	63.48	4.57 °L	974	0
Author: _jon_ Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2018 2:04 PM Notes: Total mash water needed 36.8 Strike water volume at mash thickness of 2.7 L/kg 12.5 Remaining sparge water volume 24.3
Big Hop Amber	American Amber Ale	5.5 Gallons	1.056	1.013	5.59	48.77	16.56 °L	974	0
Author: Dmamba85 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2017 1:07 AM Notes:
IPA Rouge Christian	American IPA	200 Litres	1.056	1.011	5.86	44.52	11.9 °L	974	6
Author: Chimayx Boil Size: 240 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2017 4:37 PM Notes: Sel: 20g Gypse: 10g Mg SO4: 20g acide lactique 80%: 20ml
Oma Goodness Witbier	Witbier	5.5 Gallons	1.056	1.016	5.25	18.02	4.86 °L	974	0
Author: run dan run Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2017 12:47 AM Notes:
Riz Fiz Tangerine Dream IPA	Specialty IPA: White IPA	6 Gallons	1.052	1.011	5.5	72.99	3.64 °L	974	9
Author: G8rRiz Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/24/2016 3:50 PM Notes:
The World's Most Boring Beer	American Light Lager	14 Gallons	1.056	1.015	5.26	18.7	3.77 °L	974	1
Author: Letefer Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2016 8:10 PM Notes:
Brad's All-Malt IPA	American IPA	5 Gallons	1.057	1.016	5.56	41.56	9.02 °L	974	0
Author: bdubs84 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.114 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2015 1:19 AM Notes:
PB Porter	Robust Porter	1 Gallons	1.053	1.01	5.62	42.9	50 °L	974	0
Author: UnionHillBrew Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2015 11:41 PM Notes:
Frog In My Shoe	Irish Red Ale	180 Litres	1.057	1.014	5.56	23.73	16.79 °L	974	0
Author: Boil Size: 230 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2015 3:51 PM Notes:
Winter Warmer	Specialty Beer	26.5 Litres	1.057	1.014	5.69	29.37	20.57 °L	974	0
Author: Sean Sutherland Boil Size: 30.5 Litres Boil Time: 80 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2015 10:06 PM Notes:
Witbier	Witbier	10 Gallons	1.052	1.007	5.93	13.16	4.8 °L	974	2
Author: Ketchup Boil Size: 12.44 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2015 1:24 AM Notes:
4 Gal Simcoe IPA	American IPA	4 Gallons	1.052	1.012	5.23	54.72	4.16 °L	974	1
Author: TysonRoad Boil Size: 5.8 Gallons Boil Time: 65 Boil Gravity: 1.036 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2015 4:50 PM Notes:
Kommunara Squat Ale	American Pale Ale	60 Litres	1.056	1.014	5.49	32.64	8.41 °L	974	0
Author: PINUS NIGRA Boil Size: 72 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2015 8:50 AM Notes: Water Liters Total mash water needed 83 Grain absorption losses -10.4 Starting boil volume 72.5 Boil off losses -6 Kettle dead space -6 Hops absorption losses -0.5 Amount going into fermentor 60 Total: 83
Scratch 14	Oktoberfest/Märzen	10 Gallons	1.05	1.009	5.41	22.16	9.13 °L	974	0
Author: Direwolf2001 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2015 12:27 AM Notes:
Down Under IPA	American IPA	5 Gallons	1.056	1.013	5.59	46.68	6.32 °L	974	0
Author: Vongregor Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2015 1:36 AM Notes:
Awesome Recipe	Weizen/Weissbier	1 Gallons	1.052	1.01	5.52	8.73	7.22 °L	974	1
Author: pcbrew Boil Size: 2 Gallons Boil Time: 30 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2015 12:44 AM Notes:
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