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4 Gal Simcoe IPA

Method: BIAB
Style: American IPA
Boil Time: 65 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 5.8 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 55% (brew house)
Calories: 171 calories (Per 12oz)
Carbs: 17 g (Per 12oz)

Created: Monday May 18th 2015

Original Gravity:

1.052

Final Gravity:

1.012

ABV (standard):

5.2%

IBU (tinseth):

54.7

SRM (morey):

4.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8.50 lb	United Kingdom - Pearl8.5 lb Pearl	37	2.1	91.9%
0.75 lb	Cane Sugar0.75 lb Cane Sugar	46	0	8.1%
9.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.25 oz	Simcoe0.25 oz Simcoe Hops	Pellet	12.3	First Wort	0 min	10.05	2.6%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Pellet	12.3	Boil	15 min	16.48	5.3%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Pellet	12.3	Boil	10 min	12.04	5.3%
0.50 oz	Apollo0.5 oz Apollo Hops	Pellet	17.7	Boil	5 min	9.53	5.3%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Pellet	12.3	Boil	5 min	6.62	5.3%
0.50 oz	Apollo0.5 oz Apollo Hops	Pellet	17.7	Boil	0 min		5.3%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	13.2	Boil	0 min		5.3%
1.50 oz	Simcoe1.5 oz Simcoe Hops	Pellet	12.3	Boil	0 min		15.8%
1 oz	Apollo1 oz Apollo Hops	Pellet	17.7	Whirlpool at 175 °F	10 min		10.5%
1.50 oz	Simcoe1.5 oz Simcoe Hops	Pellet	12.3	Whirlpool at 175 °F	10 min		15.8%
0.75 oz	Apollo0.75 oz Apollo Hops	Pellet	17.7	Dry Hop	4 days		7.9%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	13.2	Dry Hop	4 days		5.3%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.3	Dry Hop	4 days		10.5%
9.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
5.75 oz	Simcoe (Pellet)	45.19	60.6%
2.75 oz	Apollo (Pellet)	9.53	29%
1 oz	Columbus (Pellet)	0	10.6%
9.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
6.5 gal	Mashout 170 for 10	Infusion	--	157 °F	90 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	1.0 (M cells / ml / ° P) 195 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

913

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Brews

Public: Yup, Shared
Last Updated: 2015-05-26 21:05 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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