|
Bell's Two Hearted IPA Clone 23L
|
American IPA
|
23 Litres |
1.064 |
1.015 |
6.48 |
49.22 |
6.18 °L
|
1.1K |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2017 1:03 PM |
| Notes: |
|
|
Bel
|
Belgian Tripel
|
6 Gallons |
1.059 |
1.01 |
6.38 |
28.61 |
4.9 °L
|
1.1K |
0 |
|
|
|
| Boil
Size: 8.36 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/23/2022 11:07 PM |
| Notes: Wow has a way awesome Belgian flavor. Next time I’ll use less priming sugar too much burping and got heart burn |
|
|
Please Please NEIPA
|
American IPA
|
1.55 Gallons |
1.065 |
1.018 |
6.54 |
35.84 |
8.17 °L
|
1.1K |
1 |
|
|
|
| Boil
Size: 2.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/30/2022 8:17 PM |
| Notes: |
|
|
Jess's Raspberry Wheat
|
Specialty Fruit Beer
|
5.5 Gallons |
1.058 |
1.008 |
6.57 |
23.64 |
4.49 °L
|
1.1K |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2021 2:27 PM |
| Notes: |
|
|
Metamorphosis Clone
|
American IPA
|
21 Litres |
1.059 |
1.01 |
6.48 |
60.74 |
10.51 °L
|
1.1K |
0 |
|
|
|
| Boil
Size: 24.72 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: 6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2020 2:51 AM |
| Notes: |
|
|
Short & Shoddy IPA
|
American IPA
|
5.5 Gallons |
1.062 |
1.012 |
6.64 |
75.58 |
9.13 °L
|
1.1K |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 20 |
Boil Gravity: 1.046 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/18/2019 4:48 PM |
| Notes: Water Profile: palm full of gypsum, 1/3 palm full of calcium chloride |
|
|
#049 PINKMAGGIT Brewing CITRA DAYDREAM
|
American IPA
|
9 Litres |
1.071 |
1.02 |
6.74 |
75.92 |
7.18 °L
|
1.1K |
1 |
|
|
|
| Boil
Size: 11.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 3.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2019 7:50 AM |
Notes: 1/24 Start OG 1.071 (18C)
2/03 DryHop 1.020
2/08 Bottling 1.020 |
|
|
All Grain Justin Simple IPA
|
American IPA
|
5.25 Gallons |
1.063 |
1.014 |
6.46 |
77.38 |
6.35 °L
|
1.1K |
5 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2018 7:55 PM |
| Notes: |
|
|
India Pale Ale - West Coast Style
|
American IPA
|
50 Litres |
1.062 |
1.012 |
6.56 |
47.05 |
8.18 °L
|
1.1K |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 85 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2018 10:42 AM |
| Notes: |
|
|
Widow's Wake
|
American IPA
|
23 Litres |
1.067 |
1.019 |
6.3 |
53.64 |
14.85 °L
|
1.1K |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2017 11:06 PM |
| Notes: |
|
|
Summer Ale
|
American IPA
|
5.5 Gallons |
1.061 |
1.014 |
6.44 |
15.93 |
5.41 °L
|
1.1K |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2014 2:04 AM |
| Notes: |
|
|
Hulk SMaSH Continuous (Simcoe)
|
American IPA
|
5.5 Gallons |
1.07 |
1.02 |
6.59 |
65.85 |
7.18 °L
|
1.1K |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2017 6:34 PM |
| Notes: |
|
|
Fat Rat Ale
|
American Pale Ale
|
21 Litres |
1.06 |
1.012 |
6.28 |
26.94 |
3.76 °L
|
1.1K |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2017 11:26 PM |
| Notes: |
|
|
Viena Lager
|
Vienna Lager
|
19 Litres |
1.053 |
1.008 |
5.92 |
23.51 |
17.44 °L
|
1.1K |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 70 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2016 5:28 AM |
Notes: Brulosopher's quick lager method, grain to glass in 5 weeks.
1 pack of dry 34/70 16hs starter.
|
|
|
Kiwi
|
American Light Lager
|
13.5 Gallons |
1.066 |
1.018 |
6.36 |
122.68 |
5.12 °L
|
1.1K |
0 |
|
|
|
| Boil
Size: 16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2016 5:49 PM |
| Notes: |
|
|
Moose Drool Clone
|
Northern English Brown
|
5 Gallons |
1.06 |
1.015 |
5.91 |
27.91 |
22.8 °L
|
1.1K |
1 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2016 1:15 PM |
Notes: Last hop addition at Flame Out
FG 1.019 is goal if using WLP002 Yeast |
|
|
Belgian Black IPA
|
Specialty IPA: Black IPA
|
475 Litres |
1.066 |
1.02 |
6.1 |
63.88 |
34.16 °L
|
1.1K |
0 |
|
|
|
| Boil
Size: 490 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2015 10:49 PM |
| Notes: |
|
|
IPA
|
American IPA
|
5.5 Gallons |
1.066 |
1.015 |
6.61 |
77.27 |
7.84 °L
|
1.1K |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2015 4:33 AM |
| Notes: |
|
|
Porter
|
Robust Porter
|
23 Litres |
1.061 |
1.013 |
6.21 |
37.24 |
29.57 °L
|
1.1K |
0 |
|
|
|
| Boil
Size: 27.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: Sukkerlake |
Priming Amount: 92 g |
Creation
Date: 2/11/2015 11:50 AM |
| Notes: |
|
|
Dubbel Trubbel
|
Belgian Dubbel
|
6 Gallons |
1.064 |
1.012 |
6.81 |
23.02 |
14.34 °L
|
1.1K |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2011 7:41 PM |
| Notes: |
|
|
|
|