Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Apa	American Pale Ale	45 Litres	15.551	2.95	6.82	40.79	5.42 °L	1.1K	0
Author: Torchal Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 15.9 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2016 5:17 AM Notes:
Heretic Shallow Grave Robust Porter (MoreBeer KIT621U)	American Porter	5.5 Gallons	1.068	1.013	7.29	65.22	36.23 °L	1.1K	1
Author: TigerDave Boil Size: 7.36 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 10 Creation Date: 12/30/2020 9:16 PM Notes:
Toasted Marshmallow Porter	American Porter	5 Gallons	1.075	1.025	6.51	27.71	48.92 °L	1.1K	0
Author: Stumps Brewing Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2020 7:33 PM Notes:
MSC | DIPA | Scott (Non-USA)	Imperial IPA	3 Gallons	1.078	1.017	8.08	31.15	6.56 °L	1.1K	1
Author: bowlermj Boil Size: 3.36 Gallons Boil Time: 30 Boil Gravity: 1.07 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2019 9:31 PM Notes: green bullet pacific jade pacific gem
Rabbit's Revenge White IPL	Specialty IPA: White IPA	21 Litres	1.063	1.017	6.02	68.8	5.88 °L	1.1K	0
Author: Hawkbox Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 10 ° C Priming Method: Forced Carb Priming Amount: N/A Creation Date: 12/21/2018 3:50 AM Notes: Ferment at 10C for 5 days and then slowly bring up to finish around room temperature. Copied from https://www.brewersfriend.com/homebrew/recipe/view/703364/rabbit-s-revenge-white-ipa but intended to use Lager yeast because I want to use it and I'm curious how it turns out.
Weldworks Juicy Bits Clone	Specialty IPA: New England IPA	5 Gallons	1.061	1.013	6.35	135.82	4.23 °L	1.1K	0
Author: cerillion Boil Size: 5.6875 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2018 1:36 PM Notes:
Poor Richard's Ale	American Strong Ale	4.5 Gallons	1.087	1.022	8.51	30.35	19.47 °L	1.1K	0
Author: Beer_Pirate Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2017 3:42 PM Notes:
MBC Dinner!	American IPA	12 Gallons	1.088	1.02	8.86	96.86	9.11 °L	1.1K	1
Author: JonyMac Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2017 4:32 AM Notes:
Pour Some Porter On Me	American Porter	4 Gallons	1.057	1.011	5.99	33.73	37.47 °L	1.1K	1
Author: BrewmasterBG Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2016 2:57 AM Notes: Won 2nd Place in the Peachstate Brewoff 2017
Ginger	Holiday/Winter Special Spiced Beer	12 Gallons	1.064	1.018	6.02	21.42	22.99 °L	1.1K	0
Author: Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 81 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2015 6:36 AM Notes:
The Usual Suspects (pop Mechanics)	American IPA	5.5 Gallons	1.071	1.014	7.5	85.03	4.68 °L	1.1K	0
Author: Trekker23 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2015 4:48 AM Notes: Two Rounds of Dry hops first 2.5 oz for 5 days and the second cold for 5 days before fining with gelatin. Transfer to Keg Force carbonate to 2.5
Chocolate Hazelnut Porter	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.059	1.013	6.05	48.45	40.15 °L	1.1K	0
Author: KatyTX_Brewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2015 9:52 PM Notes:
ESB	Extra Special/Strong Bitter (ESB)	5 Gallons	1.058	1.013	5.93	37.52	12.41 °L	1.1K	0
Author: BBQ-N-BREW Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2015 6:47 PM Notes:
Weiss 1	Weizen/Weissbier	20 Litres	1.069	1.017	6.77	14.51	5.76 °L	1.1K	0
Author: RodrigoP Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2015 3:09 AM Notes:
4Gs American Wheat	American Wheat or Rye Beer	5.2 Gallons	1.054	1.008	6.15	43.88	4.94 °L	1.1K	1
Author: 4Gs Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 66 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2015 3:56 PM Notes:
HERITAGE PALE ALE	Best Bitter	21 Litres	1.043	1.01	4.39	30.31	7.34 °L	1.1K	0
Author: nougat Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 72.5 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: KEG Priming Amount: N/A Creation Date: 4/30/2016 10:53 PM Notes:
Second Sun 3	Ordinary Bitter	20 Litres	1.041	1.009	4.19	30.82	5.39 °L	1.1K	0
Author: beadle Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2015 2:20 PM Notes:
Camden Ale	American Pale Ale	16 Litres	1.041	1.007	4.42	65.25	4.71 °L	1.1K	0
Author: wins Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 50 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2017 7:13 AM Notes:
GR_15-04_London-Bitter	Special/Best/Premium Bitter	5.1 Litres	1.038	1.009	3.88	35.94	8.88 °L	1.1K	1
Author: Gabriel Rã Rossi Boil Size: 9.4 Litres Boil Time: 70 Boil Gravity: 1.021 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2015 8:21 PM Notes:
12 Wieizen 28-02-2015	Weizen/Weissbier	20 Litres	1.033	1.008	3.28	15.68	3.34 °L	1.1K	1
Author: Hidebong Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2015 2:22 AM Notes:
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