Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
EHG VIRTUAL BIG BREW 3 GAL	No Profile Selected	3 Gallons	1.05	1.013	4.89	13.1	7.2 °L	229	0
Author: Sailor Rick Boil Size: 1 Gallons Boil Time: 75 Boil Gravity: 1.151 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/14/2020 6:03 AM Notes:
Smash Pilsner	Bohemian Pilsener	5.5 Gallons	1.053	1.013	5.33	44.43	3.73 °L	229	0
Author: Jonesy2010 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 10/18/2023 2:23 PM Notes:
Pseudo Rice Lager	No Profile Selected	2 Gallons	1.046	1.009	4.93	15.14	2.28 °L	229	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/20/2023 7:41 PM Notes:
Oatmeal Stout	No Profile Selected	5.5 Gallons	1.068	1.017	6.75	35.19	29.54 °L	229	0
Author: Dick Smallhorn Boil Size: 7.83 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 2.5 volumes Creation Date: 1/5/2022 12:28 AM Notes: I did not add 17 g of chalk. I added 17 g of oyster shells left over from New Years Eve
Smaller X	No Profile Selected	15.25 Litres	1.053	1.011	5.52	12.67	10.98 °L	229	0
Author: Boil Size: 21.07 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 69.7 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2021 3:54 AM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.072	1.071	0.01	18	8.51 °L	229	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2021 7:53 PM Notes:
Dandelion Wine	No Profile Selected	1.5 Gallons	1.113	1.039	9.6	0	1.58 °L	229	1
Author: hopscotch Boil Size: 1.75 Gallons Boil Time: 15 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2021 12:01 AM Notes: Dandelion heads picked and green parts removed. Put heads in a muslin bag rather than directly in the carboy. Slice the orange and lemon. Chop the golden raisins. Besides the acid blend, no additional water chemistry changes were made to Raleigh water.
Caramel Amber Ale	No Profile Selected	11 Gallons	1.046	1.009	4.87	45.73	16.33 °L	229	0
Author: E-rok Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2021 2:18 PM Notes:
Thanksgiving Bock	Traditional Bock	5.5 Gallons	1.071	1.017	7.14	27.45	19.77 °L	229	0
Author: JstnMoyer Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.9 oz Creation Date: 9/15/2020 3:37 PM Notes:
Stout Večja Kuha	No Profile Selected	30 Litres	1.087	1.022	8.59	41.26	50 °L	229	0
Author: Prsina Boil Size: 56.25 Litres Boil Time: 90 Boil Gravity: 1.073 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 264.8 g Creation Date: 7/18/2020 9:59 PM Notes:
Bokkespranget	Doppelbock	20 Litres	1.079	1.014	8.5	21.81	20.38 °L	229	0
Author: Nabo-Øl Boil Size: 23 Litres Boil Time: 90 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 10 ° C Priming Method: Sukkerlake Priming Amount: 5-6g pr. ltr. Creation Date: 1/22/2018 8:55 PM Notes: Start gjæring på 8 grader og la det stige til 10 grader i løpet av noen dager. Gjæres på 10 grader i 14 dager. La temperatur stige til 16-17 grader i løpet av 7 dager. Total gjæringstid: 21 dg.
Molasses Ale	No Profile Selected	5 Gallons	1.056	1.015	5.46	40.72	12.9 °L	229	0
Author: AGbrewer Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2020 4:53 PM Notes: Will make the brown malt from toasting Golden Promise in the oven.
Sour Saison	No Profile Selected	4.5 Gallons	1.04	1.006	4.46	11.73	5.07 °L	229	0
Author: Comstock Brewing Company Boil Size: 4.85 Gallons Boil Time: 30 Boil Gravity: 1.037 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2020 1:53 AM Notes: OG: 1.040
Split Batch- Tripel	No Profile Selected	4 Gallons	1.069	1.017	6.76	36.6	6.14 °L	229	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2019 9:37 PM Notes: DEMERARA SUGAR 60 minute boil- did not collect full 4 gallons split between MJ Bavarian wheat and Wyeast Belgian Stout strains Pitched 4pm 11/11 Activity by 6pm 11/12 High Krausen 7am 11/13 - moved from basement to laundry room (ambient temp 75) Krausen receded 7am 11/14
Awesome Recipe	Standard/Ordinary Bitter	31 Litres	1.04	1.01	3.91	31.73	12.04 °L	229	0
Author: Vejas Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2019 4:55 PM Notes:
Halloween Party	No Profile Selected	5.75 Gallons	1.061	1.013	6.22	31.84	36.86 °L	229	0
Author: Siv Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2019 12:23 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.047	1.012	4.66	0	2.89 °L	229	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 88 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2019 11:32 PM Notes:
Awesome Recipe	Standard/Ordinary Bitter	20 Litres	1.05	1.012	4.92	30.89	5.69 °L	229	1
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/2/2019 2:08 AM Notes:
Slam Dunkel	Munich Dunkel	3.25 Gallons	1.049	1.008	5.29	21.55	18.94 °L	229	0
Author: cubsfn007 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2018 7:53 PM Notes:
Pilsner	Bohemian Pilsener	22.5 Litres	1.054	1.013	5.29	41.79	4.92 °L	229	0
Author: Lunkwill Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 8 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2018 8:35 AM Notes:
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