Chrysanthemum Helles
|
Munich Helles
|
6.3 Gallons |
1.045 |
1.008 |
4.88 |
22.14 |
3.9 °L
|
229 |
0 |
|
|
Boil
Size: 7.3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 84 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/23/2020 12:13 AM |
Notes: |
|
Hermes
|
Czech Premium Pale Lager
|
19 Litres |
1.054 |
1.015 |
5.17 |
44.46 |
4.02 °L
|
229 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2024 10:06 AM |
Notes: |
|
Sunday Bloody Sunday
|
Cream Ale
|
3 Gallons |
1.037 |
1.006 |
4.04 |
15.64 |
4.24 °L
|
229 |
0 |
|
|
Boil
Size: 3.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2023 12:03 AM |
Notes: |
|
Greenee Creemee
|
Cream Ale
|
5.5 Gallons |
1.041 |
1.007 |
4.42 |
17.96 |
2.56 °L
|
229 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2023 1:45 AM |
Notes: |
|
Hocktoberfest
|
Märzen
|
5.5 Gallons |
1.055 |
1.014 |
5.3 |
25.75 |
14.84 °L
|
229 |
3 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/8/2022 3:42 PM |
Notes: Twist on the Octoberfest for hockey fans
Play on words got a little bit of
- Victory
- Biscuit
- Hell
- some challenge and cluster and hopefully you miss getting it in the nuggets |
|
Independence Lager #21
|
Munich Helles
|
3.5 Gallons |
1.052 |
1.009 |
5.72 |
17.29 |
3.8 °L
|
229 |
1 |
|
|
Boil
Size: 4.43 Gallons |
Boil Time: 30 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2022 4:14 PM |
Notes: |
|
Cream Ale Da Massa
|
Cream Ale
|
10.5 Litres |
1.043 |
1.008 |
4.55 |
19.06 |
3.3 °L
|
229 |
3 |
|
|
Boil
Size: 16.24 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: InvertSugar |
Priming Amount: 22.6 g |
Creation
Date: 5/30/2022 3:54 PM |
Notes: |
|
Salted Watermelon II
|
American Light Lager
|
5 Gallons |
1.044 |
1.008 |
4.71 |
43.71 |
7.58 °L
|
229 |
1 |
|
Author:
|
|
irish1811
|
|
Boil
Size: 6.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/15/2022 5:01 PM |
Notes: |
|
TJ Summer Lager
|
Czech Amber Lager
|
10 Litres |
1.051 |
1.008 |
5.74 |
61.83 |
4.22 °L
|
229 |
0 |
|
|
Boil
Size: 13 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: sucrose |
Priming Amount: 65 g |
Creation
Date: 5/5/2021 7:08 PM |
Notes: |
|
Fake Lager Caseira Da Casa
|
Cream Ale
|
15 Litres |
1.046 |
1.008 |
4.94 |
15.01 |
5.3 °L
|
229 |
0 |
|
|
Boil
Size: 22.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2021 2:17 PM |
Notes: |
|
American Wheat
|
American Wheat Beer
|
50 Litres |
1.055 |
1.012 |
5.56 |
22.08 |
4.08 °L
|
229 |
0 |
|
|
Boil
Size: 62 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.25 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2018 11:56 AM |
Notes: |
|
Oslo Marzen
|
Märzen
|
21 Litres |
1.067 |
1.01 |
7.41 |
0 |
8.94 °L
|
229 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2020 6:58 AM |
Notes: |
|
Czech Yo Self Pilsner
|
Czech Pale Lager
|
6.5 Gallons |
1.055 |
1.014 |
5.51 |
34.14 |
4.59 °L
|
229 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2020 8:50 PM |
Notes: |
|
Mikey’s Oberon
|
American Wheat Beer
|
2 Gallons |
1.056 |
1.011 |
5.99 |
34.69 |
4.22 °L
|
229 |
0 |
|
|
Boil
Size: 3.1 Gallons |
Boil Time: 45 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 72 ° F |
Priming Method: dextrose |
Priming Amount: 2.2 oz |
Creation
Date: 4/2/2020 12:42 PM |
Notes: |
|
Bláberjahveiti (Blueberry Wheat)
|
American Wheat Beer
|
5.5 Gallons |
1.046 |
1.012 |
4.35 |
23.56 |
4.82 °L
|
229 |
3 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/29/2020 6:57 PM |
Notes: Rack over puréed blueberries after 5-7 days. |
|
Munich Madness
|
Märzen
|
22.7 Litres |
1.055 |
1.012 |
5.68 |
24.34 |
10.52 °L
|
229 |
0 |
|
|
Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2019 7:25 PM |
Notes: Pre-Boil Gravity : 1.047
Pre-Boil Volume : 26.5L
|
|
Oktoberfest
|
Märzen
|
5.5 Gallons |
1.049 |
1.015 |
4.45 |
19.21 |
9.87 °L
|
229 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 54 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2019 5:51 PM |
Notes: |
|
Bassclef - Mango White IPA
|
American Light Lager
|
5.5 Gallons |
1.048 |
1.009 |
5.07 |
68.97 |
3.91 °L
|
229 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2019 7:06 PM |
Notes: |
|
Rye Lager
|
American Light Lager
|
18 Litres |
1.043 |
1.008 |
4.52 |
14.36 |
3.14 °L
|
229 |
0 |
|
|
Boil
Size: 23.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2019 5:24 PM |
Notes: |
|
Ace Of Spades IPA
|
American Light Lager
|
5 Gallons |
1.075 |
1.018 |
7.5 |
62.09 |
38.38 °L
|
229 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 54 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2019 1:27 AM |
Notes: |
|
|
|