Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Small And Off The Cuff With Galaxy	No Profile Selected	5.5 Gallons	1.049	1.012	4.78	27.4	2.97 °L	365	0
Author: Cervecería Vieira Boil Size: 6.1 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2020 3:31 PM Notes:
Dry Bones - Cascade Hopped Cider	Common Cider	5.5 Gallons	1.046	1.009	4.87	0	6.21 °L	365	0
Author: starfox387 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: 35.48 psi Creation Date: 9/27/2024 1:24 PM Notes: 5.5 gallons of store bought apple juice for this recipe. (11 64oz bottles) Fermenting at 80F. Dry hopped after 48 hours with all hops in the recipe.
Not Cho Cream	Cream Ale	26 Litres	1.049	1.012	4.83	9.09	3.09 °L	365	0
Author: Total Fire Bahn Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.091 Efficiency: 90 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2024 10:02 PM Notes:
Red Algae Riptide 90L	Irish Red Ale	90 Litres	1.046	1.009	4.79	18.14	11.4 °L	365	0
Author: Marco orellana Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2024 2:00 PM Notes:
Hefe 2023 - Ruby II	Weizen/Weissbier	15.75 Gallons	1.045	1.009	4.79	12.65	3.23 °L	365	0
Author: The Brew Mentor Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 4/13/2023 2:12 PM Notes: PH of H2O changed to 7.9 for KP water. Salts adjusted to MBC water.
Easy Sipping	Cream Ale	5 Gallons	1.047	1.01	4.8	12.41	3.82 °L	365	0
Author: sloughbrewer Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.75 oz Creation Date: 2/1/2023 10:28 PM Notes: Light and easy drinking on a hot day.
The Helles Wrong With You? V2	Munich Helles	5.5 Gallons	1.046	1.009	4.79	20.78	3.95 °L	365	2
Author: Karissa & Robert Boil Size: 6.95 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 1/21/2023 2:10 AM Notes: Ferment at 48 for 7 days under 28 PSI Diacetyl rest at 60 for 7 days under 28 PSI
Keller	No Profile Selected	2900 Litres	11.814	2.68	4.87	26.95	2.8 °L	365	0
Author: jamer Boil Size: 3000 Litres Boil Time: 60 Boil Gravity: 11.4 Efficiency: 92 Mash Thickness: 2.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2022 4:20 PM Notes:
Czech Dark Special 12°	No Profile Selected	5.4 Gallons	1.051	1.014	4.89	36.99	30.04 °L	365	0
Author: Dinkystoutster74 Boil Size: 7.24 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2022 6:18 PM Notes:
Basic Ale	American Lager	5.5 Gallons	1.045	1.009	4.83	27.71	4.38 °L	365	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2021 3:26 AM Notes:
Weizen	Weissbier	5.5 Gallons	1.049	1.012	4.83	12.1	4.81 °L	365	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2017 6:14 PM Notes:
APA	American Pale Ale	20 Litres	1.049	1.012	4.86	22.75	5.39 °L	365	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2020 7:48 PM Notes:
Awesome Recipe	No Profile Selected	23 Litres	1.048	1.011	4.85	13.9	3.59 °L	365	0
Author: Sarhoş Karga Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2020 10:10 AM Notes:
Seltzer Test Batch #1	No Profile Selected	18 Litres	9.247	-0.003	4.85	0	1.29 °L	365	0
Author: Yeastieboyz Boil Size: 19 Litres Boil Time: 10 Boil Gravity: 8.8 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2019 2:09 AM Notes:
Session Citra	American Pale Ale	20 Litres	1.049	1.012	4.86	34.57	5.52 °L	365	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2019 8:24 PM Notes:
Weissbier #1	Weissbier	5.5 Gallons	1.049	1.012	4.85	0	4.24 °L	365	0
Author: LiamK Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2019 8:34 PM Notes:
Smash Pale	American Pale Ale	42 Litres	1.046	1.009	4.88	35.1	4.1 °L	365	0
Author: Bosvelk Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2019 2:18 PM Notes:
Summer Miguel 4A	Blonde Ale	40 Litres	1.048	1.011	4.84	27.85	3.72 °L	365	0
Author: Ricardo Souza Boil Size: 49.54 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2019 4:57 PM Notes:
Hefe (10 G)	Weissbier	11 Gallons	1.049	1.012	4.9	11.72	5.58 °L	365	1
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 85 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2019 4:01 PM Notes:
Smokey Skies Special Bitter	Best Bitter	3 Gallons	1.049	1.012	4.81	42.26	10.28 °L	365	0
Author: Old Clapperdudgeon Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 60 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2018 10:23 PM Notes:
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