Cascade SMASH
|
Blonde Ale
|
38 Litres |
1.055 |
1.011 |
5.84 |
51.5 |
4.76 °L
|
236 |
0 |
|
|
Boil
Size: 44 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2020 2:54 PM |
Notes: |
|
24/11 Glad-I-PA
|
English IPA
|
23 Litres |
1.059 |
1.014 |
5.83 |
50.92 |
6.67 °L
|
236 |
1 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2024 1:22 PM |
Notes: |
|
Suculenta Hop Pils 3.0
|
No Profile Selected |
69 Litres |
1.052 |
1.007 |
5.86 |
57.77 |
3.32 °L
|
236 |
0 |
|
|
Boil
Size: 87 Litres |
Boil Time: 45 |
Boil Gravity: 1.044 |
Efficiency: 57 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/23/2022 3:44 PM |
Notes: |
|
Awesome Recipe
|
English IPA
|
11 Litres |
1.056 |
1.011 |
5.84 |
55.73 |
5.71 °L
|
236 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: dextrose |
Priming Amount: 69.6 g |
Creation
Date: 11/5/2021 11:03 AM |
Notes: |
|
Ben Pale Ale
|
Blonde Ale
|
20 Litres |
1.055 |
1.01 |
5.85 |
32.24 |
8.74 °L
|
236 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/12/2021 7:14 AM |
Notes: |
|
Hanamana IPA
|
American IPA
|
21 Litres |
1.059 |
1.015 |
5.85 |
51.24 |
4.54 °L
|
236 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2020 1:02 AM |
Notes: |
|
Thorin Oakenstout
|
Oatmeal Stout
|
21 Litres |
1.059 |
1.015 |
5.85 |
53.02 |
40.56 °L
|
236 |
1 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/13/2020 2:10 AM |
Notes: |
|
Peach Witbeer
|
Witbier
|
23 Litres |
1.058 |
1.014 |
5.83 |
6.68 |
3.94 °L
|
236 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 123.1 g |
Creation
Date: 6/16/2020 3:08 PM |
Notes: |
|
Tønnes Juleøl 2020
|
Standard/Ordinary Bitter
|
25 Litres |
1.059 |
1.015 |
5.84 |
32.05 |
22.14 °L
|
236 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2020 2:53 PM |
Notes: |
|
Kveik Hazy Ipa
|
No Profile Selected |
5 Gallons |
1.058 |
1.014 |
5.84 |
0 |
4.06 °L
|
236 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 45 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2020 5:12 PM |
Notes: add hops flame out
|
|
Awesome Recipe
|
American Light Lager
|
60 Litres |
1.055 |
1.01 |
5.85 |
0 |
7.32 °L
|
236 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.116 |
Efficiency: 67 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2018 12:08 PM |
Notes: |
|
Old Saint Pilsner
|
German Pils
|
5 Gallons |
1.054 |
1.009 |
5.85 |
22.46 |
3.98 °L
|
236 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2020 4:22 PM |
Notes: |
|
タップスタンド The Serving Stones
|
Fruit Lambic
|
410 Litres |
17.843 |
7.287 |
5.85 |
5.3 |
5.07 °L
|
236 |
0 |
|
|
Boil
Size: 460 Litres |
Boil Time: 75 |
Boil Gravity: 16.1 |
Efficiency: 71 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2020 10:14 AM |
Notes: ピーチ2倍 24㎏
ジャスミン茶3.6㎏ ケトルボイル
乳酸菌
350L/2450g
7g
|
|
Small Batch
|
American IPA
|
3 Gallons |
1.06 |
1.015 |
5.86 |
117.03 |
41.68 °L
|
236 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2.4 oz |
Creation
Date: 12/25/2019 3:14 PM |
Notes: |
|
Apricot Lambic
|
Fruit Lambic
|
5.25 Gallons |
1.053 |
1.008 |
5.87 |
2.31 |
3.34 °L
|
236 |
1 |
|
Author:
|
|
jjskck
|
|
Boil
Size: 6 Gallons |
Boil Time: 30 |
Boil Gravity: 1.046 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/7/2019 3:53 PM |
Notes: |
|
Cream Stout
|
American Stout
|
270 Litres |
1.063 |
1.018 |
5.84 |
19.11 |
43 °L
|
236 |
0 |
|
|
Boil
Size: 300 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2019 10:30 PM |
Notes: |
|
Saison 2019
|
Saison
|
23 Litres |
1.06 |
1.015 |
5.85 |
34.67 |
4.46 °L
|
236 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/13/2019 6:20 PM |
Notes: |
|
Gaišais
|
Piwo Grodziskie
|
25 Litres |
1.056 |
1.011 |
5.85 |
40.74 |
6.94 °L
|
236 |
0 |
|
|
Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2019 7:22 AM |
Notes: |
|
Fat Steam
|
American Amber Ale
|
9.5 Gallons |
1.06 |
1.015 |
5.86 |
37.96 |
10.88 °L
|
236 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2018 9:48 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
10 Litres |
1.06 |
1.015 |
5.86 |
0 |
5.42 °L
|
236 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 52 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2018 9:46 PM |
Notes: |
|
|
|