Homebrew Beer Recipes

Page 10669 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American Amber Ale	American Amber Ale	80 Litres	1.054	1.01	5.71	28.33	12.76 °L	348	0
Author: Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2020 11:11 PM Notes:
Blue Moonish	Witbier	5.5 Gallons	1.058	1.014	5.73	17.33	4.19 °L	348	0
Author: DANO HONDO Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2023 8:01 PM Notes:
SBS Oatmeal Stout(kit)	Oatmeal Stout	5 Gallons	1.056	1.012	5.72	31.81	39.4 °L	348	0
Author: gr8fuldylan58@gmail.com Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.9 oz Creation Date: 3/25/2023 9:30 PM Notes:
Pink Boots Pale Ale	American Pale Ale	465 Gallons	13.975	3.405	5.7	42.31	7.53 °L	348	0
Author: Chuck0402 Boil Size: 496 Gallons Boil Time: 60 Boil Gravity: 13.1 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2022 8:37 PM Notes:
Awesome Recipe	Belgian Tripel	28 Litres	1.054	1.01	5.73	0	6.7 °L	348	0
Author: Naduke Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/28/2022 7:41 AM Notes:
Honey Honey	Fruit Beer	20.8 Litres	1.054	1.01	5.75	0	7.55 °L	348	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.05 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2021 7:17 AM Notes:
Memorial Day IPA (ORIGINAL)	No Profile Selected	2.5 Gallons	1.059	1.015	5.76	60.05	5.3 °L	348	0
Author: Boymeetswort Boil Size: 3.05 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2021 5:48 PM Notes:
Stout	Dry Stout	25 Litres	1.059	1.015	5.76	0	42.92 °L	348	0
Author: ziga Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2021 4:43 PM Notes:
Honey Brown	American Amber Ale	5 Gallons	1.054	1.01	5.74	27.16	11.65 °L	348	1
Author: Boil Size: 6.61 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2021 10:35 PM Notes:
Coldridge Winter Lager	Maibock/Helles Bock	5.25 Gallons	1.059	1.016	5.71	27.01	16.24 °L	348	0
Author: gadrael Boil Size: 6.99 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2020 3:21 AM Notes: Ferment 3 weeks at 52-55F Diectyl rest 2 days at 60F Move to Secondary Lager for 4 weeks at 35F Keg
SuperTrump APA	American Pale Ale	23 Litres	1.052	1.009	5.7	61.32	9.33 °L	348	0
Author: C3rbantes Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2018 10:30 AM Notes:
Oaty McOaterson	Oatmeal Stout	5.75 Gallons	1.055	1.012	5.71	29.32	50 °L	348	0
Author: SnaKiZe Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2020 7:16 AM Notes:
Stoop Kid	American Pale Ale	3.5 Gallons	1.057	1.013	5.76	55.41	6.4 °L	348	0
Author: Pete-Hoff Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.014 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2020 3:00 PM Notes: Target mash temp of 150-152. For me that means targeting about 156-158 whenever i put the lid on my mash tun to begin the 1 hr hold time.
Festbier	Festbier	16 Gallons	1.063	1.02	5.74	18.34	4.23 °L	348	1
Author: txgearhead76444 Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2020 2:17 PM Notes:
Awesome Recipe	Cream Ale	5.5 Gallons	1.054	1.01	5.7	31.24	11.4 °L	348	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/20/2020 5:46 PM Notes:
CHOCOLATE MILK STOUT	American Stout	11 Gallons	1.069	1.025	5.73	2.51	38.05 °L	348	0
Author: LONGNECK Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.253 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2019 5:00 PM Notes: VERY SMOOTH MAYBE A TOUCH MORE CHOCOLATE, MAYBE TRY ADDING SOME COFFEE
Amber Lager (central)	International Amber Lager	20 Litres	1.054	1.01	5.76	20.49	9.01 °L	348	1
Author: ladekong Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/9/2019 7:08 PM Notes:
Test	American Pale Ale	40 Litres	1.055	1.011	5.76	35.92	8.25 °L	348	0
Author: BrewBrus Boil Size: 43 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2019 5:26 PM Notes:
Mosaic Amarillo Ipa	American IPA	20 Litres	1.054	1.01	5.75	48.11	6.23 °L	348	0
Author: Dennis Lispers Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2018 2:27 PM Notes:
NEIPA From Heaven	Specialty IPA: New England IPA	20 Litres	1.058	1.014	5.7	43.36	5.53 °L	348	1
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 52 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2018 12:41 AM Notes:
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