|
59 Humla Pale
|
American Pale Ale
|
25 Litres |
1.062 |
1.015 |
6.22 |
76.33 |
4.87 °L
|
382 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2021 7:47 AM |
| Notes: |
|
|
#70 Anchor Porter Clone
|
California Common
|
6.5 Gallons |
1.054 |
1.008 |
6.05 |
27.3 |
30.73 °L
|
382 |
1 |
|
|
|
| Boil
Size: 8.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2024 3:53 PM |
| Notes: |
|
|
American West Coast Pale Ale
|
American Pale Ale
|
22.4 Litres |
1.05 |
1.013 |
4.75 |
49.4 |
6.65 °L
|
382 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 28.43 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 0.57 bar |
Creation
Date: 11/22/2023 10:46 AM |
| Notes: |
|
|
Fossilized Tree Sap
|
American Amber Ale
|
5 Gallons |
1.061 |
1.017 |
5.84 |
35.77 |
14.51 °L
|
382 |
2 |
|
|
|
| Boil
Size: 6.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 7/16/2023 5:34 PM |
| Notes: |
|
|
페일에일
|
American Pale Ale
|
27 Litres |
1.05 |
1.01 |
5.28 |
31.65 |
8.59 °L
|
382 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2023 1:58 AM |
| Notes: |
|
|
Mystery Bag Beer
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.014 |
5.3 |
56.57 |
4.31 °L
|
382 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 2.52 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2023 1:56 PM |
Notes: 48 calculated IBU from the SMPH model with a bitterness intensity of 9.48 out of 20
Bag of grains from a recipe that I don't remember ordering or have brew sheet for. Grains were just a guess at what was in the bag. |
|
|
XPA
|
American Pale Ale
|
65 Litres |
1.054 |
1.011 |
5.72 |
19.43 |
3.88 °L
|
382 |
0 |
|
|
|
| Boil
Size: 85.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2022 1:13 PM |
| Notes: |
|
|
Awesome Recipe
|
American Amber Ale
|
46 Litres |
1.048 |
1.01 |
4.99 |
24.89 |
18.27 °L
|
382 |
0 |
|
|
|
| Boil
Size: 60.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 83 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2022 10:36 PM |
| Notes: |
|
|
Seisson Ipa
|
American Pale Ale
|
85 Litres |
1.049 |
1.012 |
4.86 |
37.95 |
5 °L
|
382 |
0 |
|
|
|
| Boil
Size: 85 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2021 5:17 PM |
| Notes: |
|
|
California Common (WOLVES IN THE TAPROOM) - FOLLY
|
California Common
|
125 Litres |
1.051 |
1.008 |
5.66 |
39.85 |
13.29 °L
|
382 |
0 |
|
|
Author:
|
|
Jamie Morris
|
|
| Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2021 7:33 PM |
| Notes: |
|
|
Plutselig Jul
|
American Amber Ale
|
25.06 Litres |
1.027 |
1.007 |
2.7 |
31.91 |
10.23 °L
|
382 |
0 |
|
|
|
| Boil
Size: 30.03 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2018 9:39 AM |
| Notes: |
|
|
DH PALE 5.5%
|
American Pale Ale
|
22 Litres |
1.047 |
1.009 |
4.98 |
49.36 |
5.52 °L
|
382 |
0 |
|
|
|
| Boil
Size: 31.23 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2021 11:20 PM |
Notes:
1.005sg day 8 or so |
|
|
Toasty Red
|
American Amber Ale
|
66 Gallons |
1.05 |
1.012 |
4.97 |
24.65 |
12.53 °L
|
382 |
0 |
|
|
|
| Boil
Size: 68.22 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2020 8:16 PM |
| Notes: |
|
|
MV American Amber Ale
|
American Amber Ale
|
20.8 Litres |
1.055 |
1.015 |
5.31 |
30.7 |
15.58 °L
|
382 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2020 4:34 PM |
| Notes: |
|
|
American Amber Ale - Disturbed Sleep - 5AM Saint Inspired
|
American Amber Ale
|
22 Litres |
1.047 |
1.009 |
4.98 |
33.18 |
13.08 °L
|
382 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 30 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 33 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2020 8:04 AM |
| Notes: |
|
|
Red Honey
|
American Amber Ale
|
43 Litres |
1.068 |
1.015 |
7.04 |
40.67 |
14.1 °L
|
382 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 294.03 g |
Creation
Date: 10/23/2019 7:47 AM |
| Notes: |
|
|
AMOktoberfest
|
American Amber Ale
|
11 Gallons |
1.049 |
1.011 |
4.93 |
26.67 |
8.14 °L
|
382 |
0 |
|
|
|
| Boil
Size: 12.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2019 7:55 PM |
| Notes: |
|
|
Imperial Red Ale
|
American Amber Ale
|
40 Litres |
1.063 |
1.016 |
6.23 |
75.71 |
20.93 °L
|
382 |
0 |
|
|
Author:
|
|
Mall
|
|
| Boil
Size: 43 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2019 2:34 PM |
| Notes: |
|
|
Amber Waves Of Beer
|
American Amber Ale
|
5 Gallons |
1.06 |
1.014 |
6.03 |
34.23 |
17.18 °L
|
382 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 62 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2019 5:40 AM |
| Notes: |
|
|
Cofre Ale
|
American Amber Ale
|
21 Litres |
1.049 |
1.008 |
5.4 |
9.22 |
30.5 °L
|
382 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2019 4:52 PM |
| Notes: |
|
|
|
|