Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Blonde Ale	American Light Lager	5.5 Gallons	1.071	1.015	7.24	30.15	5.14 °L	358	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2019 5:08 PM Notes: Mash at 154°F (68°C) for 60 minutes. Mash out at 168°F (76°C), with pre-boil wort volume of 7 gal. (26.5 L). Bring to a rolling boil for 60 minutes, adding hops at specified intervals from end of boil. Chill wort to 62°F (17°C) and pitch yeast. Ferment in primary at 62°F (17°C) until fermentation slows significantly (7–9 days). Optional: Rack to secondary fermenter and age for 10–14 days at 65°F (18°C). Keg at 2.5 volumes (5 g/L) of CO2 or bottle condition with 4 oz. (113 g) corn sugar.
Beer-Chata	Cream Ale	132 Gallons	1.049	1.014	4.58	14.6	3.27 °L	358	0
Author: l1chris Boil Size: 139 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 88 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2024 3:34 AM Notes:
Kveik OSLO Experiment 1	International Pale Lager	33 Litres	1.052	1.009	5.58	36.54	4.6 °L	358	0
Author: Svein Erik Aasen Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2023 5:14 PM Notes:
Cream Ale V	Cream Ale	23 Litres	1.041	1.008	4.39	21.11	5.76 °L	358	0
Author: sansnom Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2022 2:51 AM Notes:
Mexican Honey Clone Lager	International Pale Lager	5.5 Gallons	1.081	1.019	8.02	27.97	5.16 °L	358	0
Author: Finnegan Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.148 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2022 5:52 PM Notes:
11° Ležák	Czech Pale Lager	30 Litres	1.041	1.01	4.05	34.89	3.52 °L	358	0
Author: Tomas Rabel Boil Size: 45.75 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 80 Mash Thickness: 4.183 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2021 9:01 AM Notes:
Go Bobby Go GO	International Pale Lager	21 Litres	1.048	1.01	5.03	36.71	24.71 °L	358	0
Author: gemabeast Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2021 4:11 AM Notes:
Cream Ale	Cream Ale	5 Gallons	1.044	1.008	4.72	17.74	5.42 °L	358	3
Author: canorado@icloud,com Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 35 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/8/2020 12:05 PM Notes: Careful with this one the ABV came out double what I was expecting but a full bodied creamy ale!
Hoppy Wheat	American Wheat Beer	28 Gallons	1.05	1.009	5.31	23.54	4.55 °L	358	0
Author: flint_ferments Boil Size: 34 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2020 1:47 AM Notes:
Brian Collab	Cream Ale	5.5 Gallons	1.06	1.014	6.02	20.74	3.2 °L	358	0
Author: skatonic Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2020 10:19 PM Notes:
Cherrum Cream Ale	Cream Ale	6 Gallons	1.052	1.011	5.33	19.64	3.35 °L	358	1
Author: Sage Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2017 9:32 PM Notes: Rack into secondary after primary has finished onto 5 lbs of cherrums
Awesome Recipe	Cream Ale	2.5 Gallons	1.055	1.014	5.36	17.1	4.15 °L	358	0
Author: Mdsmith Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2019 3:42 PM Notes:
Czech Pils	Czech Premium Pale Lager	19 Litres	1.05	1.01	5.26	40.81	4.77 °L	358	0
Author: Boil Size: 29 Litres Boil Time: 70 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2019 2:41 PM Notes:
Aa	Czech Pale Lager	5 Gallons	1.059	1.013	6.1	22.31	3.55 °L	358	0
Author: Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 51 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2019 3:52 PM Notes:
Pete's Pale	American Light Lager	20.8 Litres	1.043	1.008	4.59	14.79	16.39 °L	358	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Priming Sugar Priming Amount: 180 Creation Date: 5/23/2019 11:21 PM Notes:
Amber Lager	International Amber Lager	5.5 Gallons	1.052	1.013	5.15	16.53	9.83 °L	358	0
Author: Insanity Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2019 4:44 PM Notes:
Awesome Recipe	American Wheat Beer	20 Litres	11.72	2.187	5.07	35.04	5.04 °L	358	0
Author: kupa Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 9.8 Efficiency: 60 Mash Thickness: 4.26 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2019 8:50 AM Notes:
Vienne Lager	International Amber Lager	35 Litres	1.051	1.01	5.34	33.14	15.15 °L	358	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2018 7:52 PM Notes:
Electric Cream Ale	Cream Ale	6 Gallons	1.045	1.006	5.02	20.32	2.38 °L	358	0
Author: Stephane Maillet Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 95 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2018 1:40 PM Notes:
Pavo Wit	American Wheat Beer	5.5 Gallons	1.051	1.009	5.5	18.09	4.01 °L	358	1
Author: Cuacanat Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 58 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2018 5:50 PM Notes:
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