Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mirror Pond Clone Ale	American Pale Ale	5 Gallons	1.055	1.013	5.5	49.77	9.94 °L	818	1
Author: Basin SandS Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2018 9:26 PM Notes:
Czechvar Clone	Czech Pale Lager	5 Gallons	1.057	1.015	5.49	17.49	3.73 °L	818	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 8.22 psi Creation Date: 12/1/2023 4:42 PM Notes:
Kilkenny's Penny Red Ale	Irish Red Ale	5.5 Gallons	1.06	1.015	5.86	28.95	15.42 °L	818	0
Author: MarkSOK Boil Size: 7.375 Gallons Boil Time: 40 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/14/2022 8:04 PM Notes:
Lager #4	German Pilsner (Pils)	20 Litres	1.05	1.009	5.37	35.84	3.8 °L	818	1
Author: fotka Boil Size: 28.52 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2022 6:50 PM Notes:
PORTER AMERICANA	American Porter	20 Litres	1.053	1.01	5.61	27.83	28.22 °L	818	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2021 10:20 PM Notes:
Ides Of March Wheat	American Wheat Beer	5.5 Gallons	1.05	1.009	5.44	26.68	5.11 °L	818	0
Author: Smythbk Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2021 5:55 PM Notes: Anvil Foundry, No Sparge Recirculation Used
AG - 5 Gal - American Amber Ale	American Amber Ale	5.5 Gallons	1.054	1.01	5.84	24.83	12.33 °L	818	0
Author: Cadillac Straits Brewing Boil Size: 8.89 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2021 5:09 PM Notes:
Pop's Honey Porter	American Porter	5.5 Gallons	1.057	1.015	5.56	32.66	32.86 °L	818	0
Author: Blackmuse Boil Size: 6.75 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2020 2:27 PM Notes:
Pokey's Pumpkin Ale	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.061	1.019	5.54	15.88	14.05 °L	818	1
Author: Pokey46 Boil Size: 7.25 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2019 5:00 AM Notes:
Bodies V2	Strong Bitter	22.3 Litres	1.053	1.012	5.39	37.46	10.32 °L	818	0
Author: SteveFritz Boil Size: 26.5 Litres Boil Time: 30 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2018 4:27 PM Notes: Samples tasted good and clean when racking to keg. Did fuck up kegging worried about contamination and oxidation. Time Will tell
Kjells Bohemian Pilsner	Bohemian Pilsener	50 Litres	1.058	1.014	5.75	15.27	4.7 °L	818	0
Author: Ølkjell Boil Size: 60 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2015 8:20 AM Notes:
Gf Beer	Blonde Ale	10 Litres	1.05	1.009	5.35	22.34	4.68 °L	818	1
Author: Bottom Shelf Brewery Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.011 Efficiency: 100 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2017 4:39 AM Notes:
Oatmeal Stout	Sweet Stout	1200 Litres	1.07	1.026	5.86	30.11	38.67 °L	818	0
Author: Boil Size: 1250 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 66 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2017 6:39 PM Notes:
Wet Hop Pale Ale	American IPA	5.5 Gallons	1.057	1.016	5.37	246.05	5.75 °L	818	1
Author: Genus Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2017 9:04 PM Notes:
Polski Cascade	American Pale Ale	25 Litres	12.763	2.62	5.43	67.12	5.71 °L	818	0
Author: Gandi Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 11.4 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2017 5:15 PM Notes:
세계의 종말	Saison	20 Litres	1.047	1.005	5.48	16.27	15.81 °L	818	0
Author: SNUBREW Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2017 9:34 AM Notes:
Brew Dog Juniper Wheat	American Pale Ale	3 Gallons	1.052	1.009	5.7	41.88	3.59 °L	818	0
Author: jimdubc Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2017 1:04 AM Notes: gin, cardamon or rosemary as a substitute for juniper
Hefeweizen (D. Gates)	Weissbier	10 Gallons	1.049	1.007	5.51	13.8	3.2 °L	818	0
Author: Water'n'Wine Truro Boil Size: 12.15 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2016 8:47 PM Notes:
Pale Ale	American Pale Ale	21.5 Litres	1.052	1.009	5.54	50.02	11.58 °L	818	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 66 Mash Thickness: 4.47 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2016 8:09 PM Notes:
Rozsos	Roggenbier (German Rye Beer)	21 Litres	1.052	1.007	5.87	19.83	14.28 °L	818	0
Author: tibiur Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2016 3:22 AM Notes:
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