Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
31 g |
Apollo31 g Apollo Hops |
|
Leaf/Whole |
19 |
Boil
|
70 min |
62.71 |
16% |
|
28 g |
Citra28 g Citra Hops |
|
Leaf/Whole |
14.93 |
Boil
|
10 min |
15.62 |
14.4% |
|
45 g |
Citra45 g Citra Hops |
|
Leaf/Whole |
14.93 |
Hopback at 85 °C
|
0 min |
|
23.2% |
|
45 g |
Amarillo45 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Hopback at 85 °C
|
0 min |
|
23.2% |
|
45 g |
Citra45 g Citra Hops |
|
Leaf/Whole |
14.93 |
Dry Hop
|
0 days |
|
23.2% |
|
194 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
19.4 L |
|
Infusion |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3.2 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Protafloc
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Maidenhead
"Blackhole IPA" Specialty IPA: Black IPA beer recipe by Dave H. All Grain, ABV 5.52%, IBU 78.33, SRM 29.9, Fermentables: (Maris Otter Pale, Chocolate, Carafa III) Hops: (Apollo, Citra, Amarillo) Other: (Protafloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-03-27 13:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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