Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Centennial25 g Centennial Hops |
|
Leaf/Whole |
17.5 |
Boil
|
60 min |
42.9 |
14.3% |
|
50 g |
Ahtanum50 g Ahtanum Hops |
|
Leaf/Whole |
4.6 |
Boil
|
0 min |
|
28.6% |
|
28 g |
Amarillo28 g Amarillo Hops |
|
Leaf/Whole |
8.5 |
Boil
|
0 min |
|
16% |
|
72 g |
Amarillo72 g Amarillo Hops |
|
Leaf/Whole |
8.5 |
Boil
|
0 min |
|
41.1% |
|
175 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13.5 L |
strike water 73.9 |
-- |
-- |
66 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
|
"Pale ale - Centennial, Ahtanum, Amorillo" American Pale Ale beer recipe by Jon H. All Grain, ABV 5.46%, IBU 42.9, SRM 7.49, Fermentables: (Maris Otter Pale, Dark Crystal 80L, Crystal 45L, Torrified Wheat) Hops: (Centennial, Ahtanum, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-11-05 20:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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