Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Gjøkebryggeriets Rugporter	Foreign Extra Stout	36 Litres	1.075	1.021	7.04	43.84	35.29 °L	940	2
Author: Aasbakkane Garasjebryggeri Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 66 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2015 2:32 PM Notes: Gjøkebryggeriet sitt første brygg i Aasbakkane.
Laser Shark Berry Kettle Sour	Berliner Weisse	6 Gallons	1.113	1.031	10.66	9.77	8.72 °L	940	0
Author: Boil Size: 7.58 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2022 4:01 AM Notes:
Tart Cherry Saison	Saison	5.25 Gallons	1.071	1.012	7.69	28.83	4.64 °L	940	1
Author: Jojo Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 77 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: co2 Priming Amount: 7.63 psi Creation Date: 6/15/2021 2:19 AM Notes: Add tart cherry juice concentrate after the boil, while wort is cooling or cooled. Starter adds about 1/2 gallon of volume. This ended up being phenomenal! Will brew again, great summer sour beer.
Duvel Triple Hop Citra	Belgian Golden Strong Ale	25 Litres	21.505	5.083	9.15	31.97	5.77 °L	940	0
Author: WiejskiFarmer Boil Size: 31.7 Litres Boil Time: 60 Boil Gravity: 18.1 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 213 g Creation Date: 5/25/2020 12:03 PM Notes:
Irish Stout Like Guiness	Dry Stout	10 Litres	1.111	1.028	10.94	40.26	50 °L	940	1
Author: Seri Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2019 1:02 PM Notes:
Dans Secret Sauce	Brown Porter	5.5 Gallons	1.074	1.019	7.33	0	31.55 °L	940	0
Author: DirtySanch Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2018 6:41 PM Notes:
Black Christmas Goblin	Holiday/Winter Special Spiced Beer	11 Litres	1.073	1.013	7.86	57.48	37.45 °L	940	1
Author: No.342 Brewer Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2017 9:24 AM Notes: Add Roasted wheat 20 mins after sacharification rest started Add Carafa at end of sacharification rest Add Honey 20mins before end of boil
Hurricane Hefe	Weizen/Weissbier	5.5 Gallons	1.052	1.012	5.17	13.16	4.17 °L	940	0
Author: Bklyn Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2016 10:24 PM Notes:
Dogfishhead 60 Minute IPA Variation	English IPA	5 Gallons	1.07	1.02	6.58	47.32	6.57 °L	940	1
Author: Martindj1981 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2016 1:31 AM Notes:
Black Bird Dog	Oatmeal Stout	5 Gallons	1.066	1.024	5.56	27.93	46.46 °L	940	1
Author: BrownBirdDog Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2016 4:38 AM Notes:
Starting Pitcher IPA	American IPA	5 Gallons	1.062	1.013	6.45	57.33	7.4 °L	940	1
Author: MaverickWatson Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.31 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2014 4:13 PM Notes:
Hoffs Citra IPA	American IPA	21 Litres	1.028	1.005	3	65.99	4.54 °L	940	0
Author: HoffNZ Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2015 3:08 AM Notes:
Lucy Lou	Belgian Blond Ale	20 Litres	1.062	1.015	6.2	23.26	4.16 °L	940	2
Author: krupster Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2015 7:32 PM Notes: Based on a blonde recipe i did with pomegranate. Used the same latter on for a great saison. Now Doubled wheat and halfed vienna to get more mouthfeel plus added sugar back to lighten the body.
Thunder Rolls	Saison	10 Gallons	1.061	1.013	6.35	31.34	4.67 °L	940	1
Author: Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2015 4:53 PM Notes:
MSE	Saison	23 Litres	1.056	1.011	5.85	23.95	7.97 °L	940	1
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2015 2:20 PM Notes:
Midtown Brown Clone	Northern English Brown	5.5 Gallons	1.056	1.014	5.51	28.48	22.01 °L	940	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2015 2:29 AM Notes:
Nelson Zythos APA	American IPA	23 Litres	1.048	1.012	4.73	56.32	6.13 °L	940	0
Author: LarzGearbox Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2015 7:55 PM Notes:
NHC Porter - 2015	Robust Porter	18 Gallons	1.064	1.012	6.84	29.48	34.87 °L	940	0
Author: WiggyWoosta Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2015 6:51 PM Notes:
Fat Tuesday Brown Ale	American Brown Ale	5 Gallons	1.047	1.013	4.47	37.38	24.09 °L	940	0
Author: Mellow Fellow Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2015 3:35 PM Notes:
Belgian Wit	Belgian Specialty Ale	5 Gallons	1.04	1.01	3.92	16.68	4.62 °L	940	0
Author: Dennis Trunzo Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2012 5:17 PM Notes:
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