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This Year's Girl NEIPA
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Specialty IPA: New England IPA
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6.25 Gallons |
1.061 |
1.015 |
6.02 |
36.3 |
4.91 °L
|
994 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2021 9:54 PM |
| Notes: |
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Red Headed Golden Child
|
Mixed-Style Beer
|
10 Gallons |
1.049 |
1.012 |
4.95 |
28.77 |
15.28 °L
|
994 |
1 |
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| Boil
Size: 12 Gallons |
Boil Time: 75 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: 8.67 psi |
Creation
Date: 3/8/2020 7:22 PM |
Notes: Recipe in development.
This is a mixed style of an IRISH RED (15A) and a BRITISH GOLDEN ALE (12B).
More of a RED Golden Ale than an Irish Ale. Likely turn out deep gold.
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Kveik NEIPA
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Specialty IPA: New England IPA
|
12 Litres |
1.076 |
1.015 |
8 |
25.93 |
5.35 °L
|
994 |
0 |
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| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2019 5:57 PM |
| Notes: |
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G67 Unicorn Rocket - Brut IPA Idaho 7 Mosaic
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Experimental Beer
|
48 Litres |
1.056 |
1.003 |
6.98 |
8.33 |
3.66 °L
|
994 |
0 |
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Author:
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JohnnyAH
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| Boil
Size: 56 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 78 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2018 1:26 AM |
Notes: 21/8 PH 3.68 FG 1.003
26/8 Kegged |
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Carolina Kolsch Tier 14
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Kölsch
|
6.5 Gallons |
1.056 |
1.009 |
6.11 |
23.57 |
4.2 °L
|
993 |
1 |
|
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| Boil
Size: 8.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2016 12:55 PM |
| Notes: 1 tsp. CaCl2 in mash |
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Elsa's Snowy White Chocolate Raspberry Stout
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Sweet Stout
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20 Gallons |
1.059 |
1.02 |
5.18 |
33.03 |
5.42 °L
|
993 |
0 |
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| Boil
Size: 22.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 8.4 oz |
Creation
Date: 10/2/2023 7:49 PM |
| Notes: |
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Twisted Thistle IPA
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No Profile Selected |
5 Gallons |
1.058 |
1.012 |
6.09 |
36.9 |
11.98 °L
|
993 |
0 |
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| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/29/2020 2:33 AM |
| Notes: |
|
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Corn Whiskey
|
corn |
40 Gallons |
1.085 |
1.004 |
11.21 |
0 |
21.55 °L
|
993 |
0 |
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| Boil
Size: 21.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.158 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/21/2020 10:28 PM |
| Notes: |
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Cream Ale - 30/10/2018
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Cream Ale
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280 Litres |
1.042 |
1.008 |
4.47 |
16.17 |
4.2 °L
|
993 |
0 |
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| Boil
Size: 297 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2018 4:11 AM |
| Notes: |
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Black Butte Porter
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Robust Porter
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10 Gallons |
1.028 |
1.008 |
2.55 |
38.78 |
30.88 °L
|
993 |
1 |
|
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| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2017 8:45 PM |
| Notes: |
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Buzzed Brown 3
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American Brown Ale
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5.5 Gallons |
1.056 |
1.013 |
5.66 |
29.3 |
24.87 °L
|
993 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2013 3:19 PM |
Notes: Actual numbers:
OG: 1.055 @ 5.5 gallons
FG: 1.012
= 5.6%
Cold-brewed specialty coffee added to secondary fermentor, sat for 10 days; cold-conditioned for 5 days before kegging.
Attempted to keep mash temp up near 154 by periodically adding boiling water....some success; still dropped to 150 at the end of the hour. |
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02 - (Beta) Czech Pilsner
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Bohemian Pilsener
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16 Litres |
1.051 |
1.014 |
4.83 |
5.18 |
4.31 °L
|
993 |
0 |
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| Boil
Size: 19 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 7 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2016 10:39 AM |
| Notes: Álcool: 5.25% |
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Irish Red 3
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Irish Red Ale
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5 Gallons |
1.052 |
1.013 |
5.11 |
32.75 |
17.14 °L
|
993 |
0 |
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| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2015 1:36 PM |
| Notes: |
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Brown Dog Brown
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American Brown Ale
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5.5 Gallons |
1.051 |
1.012 |
5.12 |
40.36 |
18.91 °L
|
993 |
0 |
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Author:
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young10
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2015 3:38 PM |
| Notes: |
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Db Wheat Beer
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California Common Beer
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11 Gallons |
1.058 |
1.013 |
5.88 |
30.12 |
4.23 °L
|
993 |
1 |
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| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2015 2:07 PM |
| Notes: |
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Midtown Brown Clone
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Northern English Brown
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5.5 Gallons |
1.056 |
1.014 |
5.51 |
28.48 |
22.01 °L
|
993 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2015 2:29 AM |
| Notes: |
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Whole Leaf-ish Prima Pils
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German Pilsner (Pils)
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5.5 Gallons |
1.053 |
1.013 |
5.3 |
52.5 |
3.1 °L
|
993 |
0 |
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Author:
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150Litner
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| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2015 9:31 PM |
| Notes: |
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Doctor Doom (9 Fordy)
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California Common Beer
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5.5 Gallons |
1.092 |
1.023 |
9.02 |
82.91 |
50 °L
|
993 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2015 2:56 PM |
| Notes: |
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Awesome Recipe
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American Pale Ale
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288 Gallons |
1.036 |
1.008 |
3.59 |
41.12 |
2.89 °L
|
993 |
0 |
|
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| Boil
Size: 312 Gallons |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 86 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2015 7:46 PM |
| Notes: |
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Northwest Wheat
|
American Wheat or Rye Beer
|
5 Gallons |
1.052 |
1.016 |
4.71 |
57.62 |
5.56 °L
|
993 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2011 1:24 PM |
| Notes: |
|
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