Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Rye Grapefruit IPA	American IPA	5.5 Gallons	1.064	1.017	6.1	54.06	6.51 °L	1.2K	0
Author: a.rolfes@yahoo.com Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2016 6:43 PM Notes:
Tall Blond And Single - Trappist Style Single	Belgian Blond Ale	10 Litres	1.067	1.011	7.26	17.46	8.05 °L	1.2K	0
Author: HallonOats Boil Size: 6 Litres Boil Time: 45 Boil Gravity: 1.111 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 73.7 g Creation Date: 2/9/2023 12:18 PM Notes:
Exclusion IPA - Gluten Free Kit, Rice Modified	American IPA	5 Gallons	1.069	1.018	6.75	96.17	7.72 °L	1.2K	0
Author: cccrow55 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2020 5:29 AM Notes:
John's Beer	Bière de Garde	3 Gallons	1.058	1.012	6.1	29.18	9.01 °L	1.2K	0
Author: Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2019 4:46 PM Notes: Darker strains of munich are to be done in house to approximate the crudeness of early roasting/kilning
Fresh Blueberry Ale	Specialty Fruit Beer	3.4 Gallons	1.06	1.011	6.43	38.09	3.3 °L	1.2K	0
Author: mbebop Boil Size: 4.4 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 92 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/5/2019 2:35 PM Notes: 3.5lbs fresh organic Rainier blueberries were broken apart in a vacuum sealed bag with 1/2 tsp pectin enzyme, then added to primary. Primary chilled to 38 deg F when adding berries as to not allow yeast to ferment. Beer will sit at that temperature for 1 day before lowering to 32 deg F to crash. Gravity currently sits at 1.013 with berry addition, as read by tilt.
Skull Splitter Clone V0.1.0 - Wee Heavy	Wee Heavy	1 Gallons	1.063	1.011	6.84	25.85	18.17 °L	1.2K	0
Author: tablesix Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 51 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2018 6:41 PM Notes: At the start of the main boil, pull 1 qt off and boil it separately down to around a pint. Pour that back in once it reaches that target volume
77 Spiced Imperial Stout Spanning & Sensatie	Russian Imperial Stout	25 Litres	1.071	1.012	7.71	80.47	44.28 °L	1.2K	0
Author: DBUK Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.062 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2017 10:41 PM Notes:
Reflection Nebula	American IPA	11 Gallons	1.077	1.02	7.47	46.08	7.32 °L	1.2K	0
Author: Initiative Brewing Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2017 9:18 PM Notes:
Hip Hype Haze V2	American IPA	4.5 Gallons	1.076	1.023	6.95	138.65	5.53 °L	1.2K	0
Author: donop12 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2017 6:41 PM Notes:
SanFran RedHead	Irish Red Ale	5.25 Gallons	1.056	1.01	6.09	21.63	15.08 °L	1.2K	1
Author: Starter Hops Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2016 5:02 PM Notes:
KamaSimtra IPA	American IPA	20 Litres	1.072	1.014	7.61	79.7	6.22 °L	1.2K	0
Author: tombelgrano@gmail.com Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2013 10:05 PM Notes:
Thick As Thieves Stout	Foreign Extra Stout	22 Litres	1.071	1.013	7.64	51.18	34.29 °L	1.2K	1
Author: kiwifirst Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2016 4:01 AM Notes: US05 Slurry 1L starter 2L Starter
Kiwi	American Light Lager	13.5 Gallons	1.066	1.018	6.36	122.68	5.12 °L	1.2K	0
Author: BrewNH Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2016 5:49 PM Notes:
Clone Clone IIPA	Double IPA	5.5 Gallons	1.072	1.014	7.68	261.02	6.99 °L	1.2K	0
Author: John Sand Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2016 3:10 PM Notes: After Pliny Clones, using available ingredients.
Miller Farmhouse Saison	Saison	4.5 Gallons	1.05	1	6.6	22.84	16.14 °L	1.2K	1
Author: branodn Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2015 5:45 PM Notes: Secondary with Brett B and 320F toasted American White Oak chunks for 6 months.
Ginger	Holiday/Winter Special Spiced Beer	12 Gallons	1.064	1.018	6.02	21.42	22.99 °L	1.2K	0
Author: Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 81 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2015 6:36 AM Notes:
El Dorado Promise IPA	American IPA	5.5 Gallons	1.057	1.007	6.6	55.4	5.26 °L	1.2K	0
Author: YuriyT Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2015 3:40 PM Notes:
Old Ipa	English IPA	5 Gallons	1.08	1.02	7.84	71.36	6.42 °L	1.2K	0
Author: Tony Giampietro Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2011 11:07 PM Notes:
Stout Ella	American Stout	5.5 Gallons	1.062	1.016	6.14	47.12	30.06 °L	1.2K	0
Author: Vicarious Cynic Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2014 3:31 AM Notes:
Citra Amber Ale	American Amber Ale	5 Gallons	1.063	1.016	6.24	59.14	7.04 °L	1.2K	0
Author: Mybuddypete Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2013 11:52 PM Notes:
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