Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Whiskey Wash	Experimental Beer	43 Litres	1.075	1.019	7.36	0	4.65 °L	1.1K	1
Author: Hawkbox Boil Size: 49 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2017 1:09 AM Notes: Making a batch to use half for distilling tests. Will add some hops to the other half as a dry hop.
Shane Beer	Kölsch	115 Litres	11.066	2.675	4.46	20.04	3.52 °L	1.1K	0
Author: Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 9.8 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 16 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/6/2022 7:13 AM Notes:
Bourbon Stout	Wood-Aged Beer	5.5 Gallons	1.096	1.032	8.33	27.16	50 °L	1.1K	2
Author: Boil Size: 6.85 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 8.15 psi Creation Date: 8/18/2022 5:06 PM Notes:
RESIST Ukrainian Anti-Imperial Stout - Gluten Free Edition	Imperial Stout	5 Gallons	1.093	1.022	9.32	69.23	35.79 °L	1.1K	0
Author: GF Brews Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2022 6:21 PM Notes: From drinkersforukraine.com: Brewers in Ukraine have seen their livelihoods wiped out and, in some instances, their businesses destroyed by Russian attacks. To show solidarity with them, we are inviting breweries around the world to brew the Ukrainian Anti-Imperial Stout RESIST, developed by displaced Ukrainian brewers. Once brewed, we’re asking brewers to donate the sales proceeds of RESIST to the Red Cross humanitarian relief effort – as much (or as little) as you can afford.
Blanche	Witbier	1100 Litres	10.559	1.465	4.81	11.04	2.82 °L	1.1K	0
Author: MarcoMignola Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 10.1 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2021 7:10 AM Notes:
David Heaths Bourbon Stout	American Porter	19 Litres	1.061	1.013	6.22	54.12	50 °L	1.1K	0
Author: ThomasH Boil Size: 22 Litres Boil Time: 30 Boil Gravity: 1.058 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2021 12:55 PM Notes:
English Mild	Dark Mild	25 Gallons	1.039	1.013	3.35	18.66	17.4 °L	1.1K	0
Author: Maltose Falcons Boil Size: 26.69 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2021 3:05 AM Notes: Special Instructions / Notes: Keep an eye on fermentation and don't let it drop too low, the higher gravity finish gives this beer body and the slightly higher IBU's help back it up.
BrewDog - Vote Sepp	French Cider	20 Litres	1.036	1.009	3.6	20	4 °L	1.1K	0
Author: avantassel Boil Size: 25 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2014 12:00 AM Notes: First Brewed 05/2014 Vote Sepp is a single hop wheat beer brewed to a session strength, with hibiscus flower, which gives it an impressively vibrant shade of pink. What Vote Sepp lacks in complexity, it more than makes up for in a perfect balance of tartness, bitterness and body. Load hibiscus in the hot wort in a tea bag. https://www.brewdog.com/beers/diy-dog
1007 Mock Pilsner	German Pils	5.7 Gallons	1.049	1.011	4.97	28.15	4.1 °L	1.1K	0
Author: HighVoltageMan! Boil Size: 7.5 Gallons Boil Time: 80 Boil Gravity: 1.037 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2019 2:45 PM Notes:
Pils	German Pils	10 Litres	1.048	1.007	5.33	13.2	3.41 °L	1.1K	0
Author: Pim de Bruijn Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2018 9:35 PM Notes: 2 zakjes gist per 16 liter in vat. Proberen de temperatuur tussen de 10-15 graden te houden. 2 weken vergisten op 10-15, daarna een week op kamertemperatuur. Vervolgens afvullen en 4 weken koud lageren.
Simcoe Kid Pale Ale	American Pale Ale	5.5 Gallons	1.05	1.01	5.21	35.52	5.17 °L	1.1K	0
Author: El_Pedro Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2015 8:37 PM Notes:
Summer Pils	German Pils	23 Litres	1.049	1.009	5.33	25.63	3.46 °L	1.1K	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 9 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2017 9:42 AM Notes:
Nelson/Mosaic/Ekuanot NEIPA	American Pale Ale	20 Litres	1.065	1.013	6.91	41.46	6.3 °L	1.1K	1
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2017 7:45 PM Notes:
German Schwarzbier	Schwarzbier	12 Gallons	1.047	1.011	4.74	25.93	23.75 °L	1.1K	0
Author: Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2017 9:23 PM Notes: Won a silver medal in the Athens Homebrew Classic for UK Brown and Dark Beers category. Light Night (#110)
Sierra Nevada Clone	American Pale Ale	6.5 Gallons	14.008	2.692	6.08	39.37	7.63 °L	1.1K	0
Author: Boil Size: 7.75 Gallons Boil Time: 70 Boil Gravity: 11.8 Efficiency: 79 Mash Thickness: 1.4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2016 10:23 PM Notes:
CRY BABY ALE	American Pale Ale	5 Gallons	1.053	1.009	5.74	38.02	8.28 °L	1.1K	1
Author: MIK Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2016 10:10 PM Notes:
Galaxy	American Pale Ale	19 Litres	1.054	1.009	5.86	30.32	6.12 °L	1.1K	3
Author: mili Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2016 7:48 PM Notes:
Toast Beer	American Light Lager	35 Litres	1.053	1.01	5.67	22.05	5.45 °L	1.1K	0
Author: Ubrew Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2016 11:46 AM Notes:
Behold A Dark Horse	American Stout	5 Gallons	1.053	1.013	5.26	38.28	37.82 °L	1.1K	0
Author: monkeyhaiku Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2016 6:02 AM Notes:
Squeeze That Lemon	Mixed-Style Beer	23 Litres	1.044	1.009	4.66	83.83	7.78 °L	1.1K	0
Author: Mr.Picu Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2016 5:51 PM Notes:
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