Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Northdown25 g Northdown Hops |
|
Leaf/Whole |
7 |
Boil
|
90 min |
38.51 |
41% |
12 g |
First Gold12 g First Gold Hops |
|
Leaf/Whole |
7.5 |
Boil
|
60 min |
18.51 |
19.7% |
12 g |
First Gold12 g First Gold Hops |
|
Leaf/Whole |
7.5 |
Boil
|
15 min |
9.19 |
19.7% |
12 g |
Perle12 g Perle Hops |
|
Pellet |
4.4 |
Dry Hop
|
5 days |
|
19.7% |
61 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
Mash water vol 18.1lt |
-- |
-- |
65 °C |
90 min |
"Stolen Property" English Barleywine beer recipe by skyblue67. BIAB, ABV 9.37%, IBU 66.21, SRM 20.75, Fermentables: (Maris Otter Pale, Brown Sugar, Flaked Corn, Chocolate, Crystal 45L) Hops: (Northdown, First Gold, Perle)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-26 21:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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