Telltale Heart (Two Heart) #1
|
American IPA
|
11 Gallons |
1.063 |
1.015 |
6.34 |
55.24 |
7.6 °L
|
970 |
1 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 75 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2015 4:50 PM |
Notes: First Shot. |
|
New Zealand Pilsner
|
Classic American Pilsner
|
6 Gallons |
1.05 |
1.01 |
5.25 |
37.76 |
4.27 °L
|
970 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 10/12/2021 12:02 PM |
Notes: |
|
Amber, You're A Fine Girl
|
American Amber Ale
|
5.25 Gallons |
1.063 |
1.011 |
6.78 |
36.99 |
13.31 °L
|
970 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/11/2020 12:59 PM |
Notes: |
|
Goose Island IPA Clone
|
English IPA
|
23 Litres |
1.058 |
1.013 |
5.87 |
52.08 |
10.51 °L
|
970 |
0 |
|
|
Boil
Size: 36.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 63 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2018 6:32 PM |
Notes: this beer is filtered and very clear from the bottle. in order to brew it just like the bottle you will need to double the hops after 30 and filter with a 3 micron filter |
|
Baltic Porter
|
Baltic Porter
|
22.5 Litres |
1.074 |
1.013 |
8.03 |
41.24 |
25.68 °L
|
970 |
1 |
|
|
Boil
Size: 25 Litres |
Boil Time: 80 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2016 6:07 PM |
Notes: |
|
Oatmeal Stout
|
Oatmeal Stout
|
1 Gallons |
1.075 |
1.014 |
8.08 |
50.71 |
39.21 °L
|
970 |
0 |
|
|
Boil
Size: 1.6 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2016 8:10 PM |
Notes: |
|
Sunny Wheat
|
American Wheat or Rye Beer
|
5.5 Gallons |
1.046 |
1.01 |
4.69 |
20.89 |
5.29 °L
|
970 |
1 |
|
|
Boil
Size: 6.79 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 63 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2015 12:27 AM |
Notes: |
|
HeberHaus Oktoberfest 2015
|
Oktoberfest/Märzen
|
5.5 Gallons |
1.066 |
1.011 |
7.25 |
42.84 |
11.16 °L
|
970 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2015 7:42 PM |
Notes: |
|
Best Bitter
|
Special/Best/Premium Bitter
|
540 Litres |
1.041 |
1.008 |
4.38 |
37.88 |
12.03 °L
|
970 |
0 |
|
|
Boil
Size: 540 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 69 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2015 2:10 PM |
Notes: NOTE 90 MINS MASH TIME |
|
Altbier
|
Düsseldorf Altbier
|
5.5 Gallons |
1.059 |
1.015 |
5.83 |
49.86 |
12.86 °L
|
970 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 107 |
Boil Gravity: 1.038 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2015 7:43 PM |
Notes: |
|
Southside IPA
|
American IPA
|
5.5 Gallons |
1.06 |
1.017 |
5.64 |
48.69 |
7.27 °L
|
970 |
1 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2012 6:50 PM |
Notes: |
|
Bakke Brygg Superlite Lager 50l
|
Standard American Lager
|
50 Litres |
1.045 |
1.007 |
4.97 |
13.6 |
2.24 °L
|
970 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 10 ° C |
Priming Method: Sukkerlake |
Priming Amount: 6 g sukker/l |
Creation
Date: 2/11/2015 2:50 PM |
Notes: |
|
Sneezing Cat IPA
|
American IPA
|
48 Litres |
1.062 |
1.017 |
5.87 |
75.6 |
11.82 °L
|
970 |
0 |
|
|
Boil
Size: 61 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 77 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2015 8:08 AM |
Notes: |
|
Hard About Stout
|
American Stout
|
12 Gallons |
1.056 |
1.016 |
5.24 |
58.78 |
40 °L
|
970 |
0 |
|
|
Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2011 11:20 AM |
Notes: Seems like a hoppy one on paper, but it balances nicely with the roast and malty body. |
|
Hip Hop IPA
|
Imperial IPA
|
5 Gallons |
1.072 |
1.018 |
7.04 |
55.62 |
13.12 °L
|
970 |
0 |
|
|
Boil
Size: 6.11111 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2011 7:37 PM |
Notes: |
|
El Capitan Tier 9
|
Light American Lager
|
6.5 Gallons |
1.042 |
1.01 |
4.22 |
20.18 |
6.12 °L
|
970 |
2 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2014 3:03 PM |
Notes: |
|
Porter
|
Baltic Porter
|
15 Gallons |
1.087 |
1.013 |
9.66 |
26.85 |
32.47 °L
|
970 |
0 |
|
|
Boil
Size: 18 Gallons |
Boil Time: 90 |
Boil Gravity: 1.072 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2014 8:52 PM |
Notes: Total Water Needed (gal.) 29
Mash Water Needed (gal.) 15
Sparge Water Needed (gal.) 115
Strike Temperature (deg.) 174
Pre-Boil Wort Produced (gal.) 20
1 tbsp PH 5.2 Stabilizer Water Agt Mash
3 each Campden Tablet Water Agt Mash
3 each Whirlfloc Tablets Boil 15 min
3 tsp Yeast Nutrient Boil 15 min |
|
Smsh
|
Blonde Ale
|
6 Gallons |
1.051 |
1.013 |
5.01 |
27.64 |
3.38 °L
|
970 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2014 10:48 PM |
Notes: |
|
SofaKing Sparkly
|
American Pale Ale
|
12 Gallons |
1.062 |
1.015 |
6.22 |
63.86 |
11.43 °L
|
970 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: Forced CO2 |
Priming Amount: N/A |
Creation
Date: 9/27/2013 10:17 PM |
Notes: Plan to separate 3-4 gallons of secondary to also add chilli peppers. Amount 3 each.
Won first place in the Westcoaster Brew Local homebrew competition. |
|
Czarina Red
|
Imperial IPA
|
10 Gallons |
1.072 |
1.018 |
7.12 |
54.32 |
25.74 °L
|
970 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2013 11:22 PM |
Notes: |
|
|
|