Sugar Fantasy
|
American Amber Ale
|
28 Litres |
1.06 |
1.013 |
6.19 |
30.71 |
16.39 °L
|
949 |
0 |
|
|
Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 76 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2017 4:11 PM |
Notes: 2) http://www.malteearte.com.br/loja/malte-chateau-crystal-belga
3) http://www.malteearte.com.br/loja/malte-chateau-arome-belga |
|
Brown Ale 2021
|
American Brown Ale
|
25 Litres |
1.059 |
1.015 |
5.75 |
28.94 |
21.78 °L
|
949 |
0 |
|
|
Boil
Size: 33 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/18/2021 5:51 PM |
Notes: Un vrai délice. A refaire tel quel.
A confirmer les substitutions de malt.
Victory remplacé par? |
|
Miller Lite Clone
|
American Light Lager
|
5.5 Gallons |
1.04 |
1.007 |
4.35 |
13.64 |
2.32 °L
|
949 |
0 |
|
|
Boil
Size: 8.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2021 4:00 PM |
Notes: |
|
Jamil's Mild
|
Dark Mild
|
6 Gallons |
1.04 |
1.013 |
3.49 |
15.14 |
17.28 °L
|
949 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2021 5:54 PM |
Notes: |
|
1953 Whitbread Extra Stout
|
Foreign Extra Stout
|
22 Litres |
1.061 |
1.015 |
6 |
31.26 |
38.66 °L
|
949 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: BrownSugar |
Priming Amount: 132.3 g |
Creation
Date: 12/21/2019 1:19 AM |
Notes: Recipe inspiration from Ronald Pattinson. |
|
IPA ARGENTA DEDEK
|
American IPA
|
100 Litres |
1.058 |
1.012 |
6.11 |
53.33 |
4.83 °L
|
949 |
2 |
|
Author:
|
|
|
|
Boil
Size: 109.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.75 bar |
Creation
Date: 8/29/2018 4:14 PM |
Notes: |
|
Pineapple IPA
|
American Pale Ale
|
5.5 Gallons |
1.078 |
1.018 |
7.93 |
0 |
14.07 °L
|
949 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2018 12:40 AM |
Notes: |
|
PUNK IPA CLONE (RifayBrew) (v17)
|
American IPA
|
44 Litres |
12.503 |
2.21 |
5.49 |
61.43 |
6.87 °L
|
949 |
0 |
|
|
Boil
Size: 50 Litres |
Boil Time: 75 |
Boil Gravity: 11.1 |
Efficiency: 74 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2018 8:53 AM |
Notes: Pitched 09.04.2018 OG 12,2
DRY HOPPED - 16.04.2018
17.04.2018 - 5,2-5.4 (1,02 Corrected) |
|
Summer Lightning
|
British Golden Ale
|
12.5 Litres |
1.046 |
1.011 |
4.61 |
36.71 |
5.7 °L
|
949 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/26/2017 1:35 PM |
Notes: |
|
Dunkelweiss
|
Dunkles Weissbier
|
24 Litres |
1.051 |
1.013 |
5.02 |
15.65 |
14.45 °L
|
949 |
1 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2017 6:39 PM |
Notes: |
|
Jeff Dunk
|
Dunkles Weissbier
|
5.5 Gallons |
1.054 |
1.014 |
5.26 |
16.22 |
16.41 °L
|
949 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2015 11:39 PM |
Notes: |
|
Maibock
|
Helles Bock
|
50 Litres |
1.069 |
1.019 |
6.55 |
30.91 |
6.19 °L
|
949 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2017 10:09 AM |
Notes: |
|
Steam Beer
|
American Lager
|
6 Gallons |
1.053 |
1.016 |
4.81 |
32.77 |
4.92 °L
|
949 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 61 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2017 4:18 PM |
Notes: |
|
Zeppelin - German Pilsner
|
German Pils
|
21 Litres |
1.048 |
1.011 |
4.92 |
25.09 |
4.48 °L
|
949 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2017 5:18 PM |
Notes: |
|
Black Butte Porter (clone)
|
American Porter
|
5 Gallons |
1.058 |
1.016 |
5.46 |
40.35 |
31.62 °L
|
949 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 66 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 63 ° F |
Priming Method: corn sugar |
Priming Amount: 3/4 cup |
Creation
Date: 1/4/2017 1:43 PM |
Notes: |
|
Delta Skogtur
|
American IPA
|
21 Litres |
1.064 |
1.015 |
6.37 |
89.58 |
10.72 °L
|
949 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: Sukkerlake |
Priming Amount: 6g/liter |
Creation
Date: 10/23/2016 2:13 PM |
Notes: 3g/10L CaSO_4 (kalsiumsulfat). |
|
IPA Test Run, Botanical Brewfest Entry
|
American IPA
|
11 Gallons |
1.07 |
1.013 |
7.47 |
70.52 |
8.11 °L
|
949 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2016 8:38 PM |
Notes: |
|
Hoppy IPA
|
American Pale Ale
|
21 Litres |
1.039 |
1.008 |
4.03 |
0 |
8.17 °L
|
949 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2016 10:48 PM |
Notes: |
|
Imperial Red
|
American Light Lager
|
15 Litres |
1.103 |
1.036 |
8.86 |
90.76 |
22.46 °L
|
949 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2015 9:09 PM |
Notes: |
|
Awesome IPA
|
American IPA
|
24 Litres |
1.066 |
1.011 |
7.17 |
104.5 |
7.4 °L
|
949 |
0 |
|
|
Boil
Size: 30.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2015 11:13 AM |
Notes: |
|
|
|