Snowy Mountain Range Beer Recipe | Partial Mash American Pale Ale | Brewer's Friend

Snowy Mountain Range

180 calories 16 g 12 oz
Beer Stats
Method: Partial Mash
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.076 (recipe based estimate)
Efficiency: 75% (brew house)
Source: BYO.com
Calories: 180 calories (Per 12oz)
Carbs: 16 g (Per 12oz)
Created: Thursday January 21st 2016
1.055
1.010
5.9%
41.7
8.0
n/a
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