Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Munich Helles	International Amber Lager	30 Litres	1.049	1.009	5.25	18.64	10.08 °L	209	2
Author: Brcatti Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 180 Creation Date: 7/2/2024 3:08 PM Notes:
Larry's Expressions In Malt	International Pale Lager	245 Litres	1.053	1.01	5.59	13.88	5.29 °L	209	0
Author: Mumbles Boil Size: 253.86 Litres Boil Time: 75 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2025 8:49 AM Notes:
American Light Lager 445	American Light Lager	16 Gallons	1.043	1.007	4.73	10.98	2.51 °L	209	0
Author: Randy64 Boil Size: 18.27 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2025 1:54 AM Notes:
Septemberfest Helles	Festbier	6 Gallons	1.056	1.014	5.56	19.86	4.88 °L	209	0
Author: Fochnossel Brewing Boil Size: 7.56 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 76 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2025 7:46 PM Notes:
Tynerbrau Kolsch	Kölsch	5 Gallons	1.046	1.01	4.63	12.58	3.69 °L	209	0
Author: ToddT Boil Size: 5.69 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2025 2:46 PM Notes: recipe a blend of GF Kolsch and AHA Killer Kolsch. Water chem for 5G. One yeast pkg was left at 68deg for 8 hours after breaking inner starter bag, then cooled again to 40deg for 12 hrs.
3bbl Blackberry Sour	Fruit Beer	91 Gallons	1.039	1.007	4.3	6.5	3 °L	209	0
Author: MattCBB Boil Size: 97.1 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 11.77 psi Creation Date: 4/24/2025 5:07 PM Notes: pitch apex special sour. at pH around 3.8-4, pitch san diego ale. hopefully around day 4. when gravity hits 1.015, add 44lb blackberry puree and ferment to 1.006-8 ideally. see what happens
Buckettys Pilsner 10hl	International Pale Lager	1000 Litres	1.041	1.007	4.43	21.51	4.37 °L	209	0
Author: Boil Size: 1050 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2025 11:51 PM Notes:
Bohemian Pilsener	Czech Premium Pale Lager	20 Litres	1.062	1.017	5.96	37.62	4.26 °L	209	0
Author: Philip Shorten Boil Size: 29.89 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 4.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2024 9:37 PM Notes:
Neiipa	Imperial IPA	20 Litres	1.091	1.014	10.16	50.09	6.37 °L	209	0
Author: Boil Size: 24.2 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2024 8:44 AM Notes:
German Pilsner	German Pils	30 Litres	1.046	1.007	5.03	36.03	4.46 °L	209	0
Author: ArturoC Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2024 12:03 AM Notes:
Awesome Recipe	American Wheat Beer	31 Litres	1.045	1.011	4.46	0	3.59 °L	209	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2023 1:01 PM Notes:
New Zeland Pils	German Pils	110 Litres	1.047	1.009	5.1	35.04	4.59 °L	209	0
Author: IsaacDios Boil Size: 144.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2024 4:29 PM Notes:
American Wheat 3kl	American Wheat Beer	3500 Litres	1.048	1.008	5.13	19.86	3.97 °L	209	0
Author: Boil Size: 3500 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2024 1:28 AM Notes:
DePêche Mode	Cream Ale	61.5 Litres	1.04	1.009	4.1	19.18	2.66 °L	209	0
Author: Boil Size: 66.08 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/7/2024 8:48 PM Notes:
Larwin Lager	Munich Helles	5.5 Gallons	1.048	1.01	4.94	19.9	3.28 °L	209	0
Author: Boil Size: 7.83 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 27.18 psi Creation Date: 2/6/2024 11:37 PM Notes:
Jack America Lager	American Light Lager	20.8 Litres	1.054	1.01	5.84	9.54	6.16 °L	209	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2024 10:14 AM Notes:
Melchior	Munich Helles	1050 Litres	1.049	1.012	4.78	31.56	3.92 °L	209	1
Author: Boil Size: 1100 Litres Boil Time: 45 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2023 9:47 AM Notes:
グリーンモヒートサワー	Fruit Lambic	410 Litres	10.6	2.18	4.46	3.03	3.21 °L	209	0
Author: Repu Boil Size: 488.25 Litres Boil Time: 60 Boil Gravity: 9.8 Efficiency: 71 Mash Thickness: 2.8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2023 12:11 PM Notes: モヒートエキスAmorettiが2本 緑着色料
Awesome Recipe	American Light Lager	6.5 Gallons	1.052	1	6.78	0	1.07 °L	209	0
Author: friskt Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/22/2023 2:27 AM Notes:
Awesome Recipe	International Amber Lager	20 Litres	1.053	1.011	5.59	28.19	9.11 °L	209	0
Author: Tolis Boil Size: 25.77 Litres Boil Time: 60 Boil Gravity: 0.994 Efficiency: 75 Mash Thickness: 0.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 122.1 g Creation Date: 3/8/2023 10:45 AM Notes:
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