Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
2 HUNDO	American Pale Ale	5.5 Gallons	1.064	1.016	6.29	62.25	12.72 °L	46	0
Author: taterbrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2024 8:03 PM Notes:
2024 British Golden Ale (GABF)	British Golden Ale	5.75 Gallons	13.176	3.228	5.34	43.01	5.71 °L	46	0
Author: Brady Smith Boil Size: 8.25 Gallons Boil Time: 75 Boil Gravity: 9.6 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 9/3/2024 5:48 PM Notes: Dip-Hopping: After 20 mins of boiling, drained 32oz wort to small stockpot and steeped muslin bag of hops with pot lid on. Added back to kettle after wort had chilled to ~150*. Total steeping time was ~1hr. Dip-Hop simulates post-boil hop stand but saves time. Technically, the steeped fluid should be added to fermenter, but additional Bio-T was not necessary or desired with this batch. All hops weights are 50/50 Cascade & EKG with average AA of 6%
Trstenichki Pale Ale 3	Blonde Ale	95 Litres	1.044	1.008	4.76	29.56	3.93 °L	46	0
Author: namilax Boil Size: 107.09 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2024 10:56 AM Notes:
Stuff I Have Lying Around Stout	Irish Stout	5 Gallons	1.042	1.007	4.61	21.94	31.63 °L	46	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2024 7:34 PM Notes:
Pale Ale	American Pale Ale	20 Litres	1.056	1.01	5.96	48.38	5.2 °L	46	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2024 6:54 AM Notes:
Good' Ol Ale	American Pale Ale	50 Litres	1.055	1.011	5.82	33.3208	9.13 °L	46	0
Author: Joshua Ballard Boil Size: 61.29 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 8/25/2024 12:01 AM Notes:
Pale Ale Group Fosc	American Pale Ale	14 Litres	1.047	1.011	4.82	38.69	5.29 °L	46	6
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.91 bar Creation Date: 8/22/2024 2:14 AM Notes:
American Honey Pale Ale	American Pale Ale	5 Gallons	1.064	1.015	6.41	40.7	5.69 °L	46	1
Author: blackhawk8200 Boil Size: 6.02 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2024 11:56 PM Notes:
Fresh Hop IPA 2024	American Pale Ale	5 Gallons	1.054	1.01	5.81	20.22	7.64 °L	46	1
Author: gabesinger22 Boil Size: 6.83 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 62 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2024 6:19 PM Notes: Fresh cascade hops go in throughout boil.
Awesome Recipe	Dark Mild	19 Litres	1.055	1.014	5.45	0	14.27 °L	46	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2024 4:49 AM Notes:
La Blonde Assoiffée	Blonde Ale	5.5 Gallons	1.052	1.014	5.02	40.84	3.56 °L	46	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.82 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/3/2024 1:06 AM Notes:
Aba [K|aXo	American Pale Ale	22 Litres	1.055	1.014	5.45	43.85	5.96 °L	46	0
Author: ako Boil Size: 30 Litres Boil Time: 30 Boil Gravity: 1.041 Efficiency: 77 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2024 2:51 AM Notes:
Australia Pale Ale	American Pale Ale	25 Litres	1.051	1.012	5.1	38.18	5.05 °L	46	0
Author: renrez Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2024 7:35 AM Notes:
Belma Beer	American Pale Ale	5.5 Gallons	1.067	1.012	7.23	20.15	19.59 °L	46	0
Author: Tadpole2085 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 73 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2024 12:20 AM Notes:
Porter 11/4/2017	English Porter	147 Gallons	1.054	1.013	5.41	30.77	32.12 °L	46	0
Author: Boil Size: 147 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 88 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2024 6:17 PM Notes:
APA Curso Terra Cruz	American Pale Ale	100 Litres	1.054	1.013	5.38	35.28	5.84 °L	46	0
Author: Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2024 1:52 AM Notes:
Awesome Recipe	English Barleywine	5 Gallons	1.103	1.026	10.1	48.55	14.31 °L	46	0
Author: Boil Size: 5 Gallons Boil Time: 90 Boil Gravity: 1.103 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2024 7:44 PM Notes:
Honey Ale II	Blonde Ale	10 Gallons	1.053	1.01	5.63	23.37	6.99 °L	46	0
Author: sloughbrewer Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 68 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: dextrose Priming Amount: 10.2 oz Creation Date: 6/28/2024 11:32 PM Notes: Tweak from previous receipe- reduced fresh honey from #8 to #5 to bring down OG and Alc. Chg #4 of white wheat to #2 and added #2 Honeymalt Chg #2 CarmelCrystal to #1 and added #1 Carapils Sweet Peel from 4oz to 2oz
Awesome Recipe	Irish Red Ale	19 Litres	1.052	1.013	5.12	0	5.32 °L	46	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2024 2:20 AM Notes:
Awesome Recipe	Blonde Ale	15 Gallons	1.053	1.012	5.37	31.96	4.11 °L	46	0
Author: Matt Morris Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2024 8:45 PM Notes:
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