Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Copper Falls Lager	International Amber Lager	5 Gallons	12.394	3.03	5.01	10.67	7.83 °L	226	0
Author: Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 9.5 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.5 oz Creation Date: 6/25/2024 5:07 PM Notes: Post-Brew (Day 0): start ferment at 50 deg F Day 7: set to 55 deg F Day 14: set to 60 deg F Day 21: Dry Hop Day 28: Bottle - condition at 65-68 deg F for 2 weeks Day 42: move bottles to fridge - lager at 35-40 deg F for 2 months
G's Ommegang Hennepin Clone	Saison	5 Gallons	1.075	1.007	8.87	26.48	11.03 °L	226	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2025 11:33 PM Notes: OG was 1.065
Rhubarb Hydromel	Other Fruit Melomel	2.6 Gallons	1.04	1	5.22	10.87	2.01 °L	226	0
Author: skot Boil Size: 2.6 Gallons Boil Time: 15 Boil Gravity: 1.008 Efficiency: 100 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2025 6:31 AM Notes:
Coconut Cream Ale	Fruit Beer	5 Gallons	1.05	1.014	4.72	17.45	22.9 °L	226	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2025 6:12 PM Notes:
Mexican Lager	International Pale Lager	110 Litres	1.044	1.008	4.68	19.61	2.81 °L	226	0
Author: IsaacDios Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2025 3:27 PM Notes:
Marleys Cream	Cream Ale	5 Gallons	1.054	1.012	5.5	20.49	4.05 °L	226	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75.7 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5oz Creation Date: 3/13/2025 6:13 AM Notes:
Rotweiler Ein Rotbier Ist	International Amber Lager	20 Litres	1.046	1.011	4.53	20.68	13.68 °L	226	0
Author: Doogan Boil Size: 28.4 Litres Boil Time: 70 Boil Gravity: 1.032 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2025 10:24 PM Notes:
GN Lite Lager	Czech Pale Lager	165 Gallons	1.052	1.01	5.57	9.17	3.2 °L	226	0
Author: Boil Size: 167.44 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2025 7:59 PM Notes:
Neiipa	Imperial IPA	20 Litres	1.091	1.014	10.16	50.09	6.37 °L	226	0
Author: Boil Size: 24.2 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2024 8:44 AM Notes:
BANSAUN BEER	International Pale Lager	20.8 Litres	1.049	1.008	5.42	23.14	3.25 °L	226	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2024 3:44 AM Notes:
Awesome Recipe	American Light Lager	20.8 Litres	1.067	1.013	7.13	33.03	6.06 °L	226	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2019 8:47 PM Notes:
Bells Oberon Clone	American Wheat Beer	5 Gallons	1.067	1.016	6.73	26.56	5.19 °L	226	0
Author: JFCoppola Boil Size: 6.62 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: 1.46 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 3.8 oz Creation Date: 5/27/2024 8:49 PM Notes:
GS Amber Lager	International Amber Lager	23 Litres	1.052	1.013	5.16	22.22	10.59 °L	226	1
Author: Golden Shepherd Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2024 11:02 PM Notes:
Stauwt	Russian Imperial Stout	500 Litres	29.156	6.073	13.29	58.82	50 °L	226	0
Author: B-Kind Boil Size: 517.77 Litres Boil Time: 60 Boil Gravity: 28.3 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2024 12:34 PM Notes:
Honey Saison	Saison	10 Gallons	1.059	1.011	6.39	20.52	6 °L	226	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 22.94 psi Creation Date: 1/19/2024 8:00 PM Notes:
Pale Ale	English IPA	47 Litres	1.051	1.01	5.41	31.21	6.08 °L	226	0
Author: buenos amigos beer Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2023 1:40 AM Notes:
Ale 23	International Pale Lager	120 Litres	1.026	1.006	2.55	1.03	2.02 °L	226	0
Author: Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/27/2023 7:26 PM Notes:
Awesome Recipe	Weizen/Weissbier	20.8 Litres	1.05	1.01	5.19	14.08	8.16 °L	226	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2023 11:58 AM Notes:
Miller Saison	Saison	6.5 Gallons	1.056	1.01	6.05	32.32	6.63 °L	226	0
Author: Frankenheim Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2023 7:04 PM Notes: Pitch at 68F, free rise to 75F - heat control off
Brown	American Light Lager	65 Gallons	1.047	1.012	4.62	0	3.2 °L	226	0
Author: Boil Size: 75 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2019 7:49 PM Notes:
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