Homebrew Beer Recipes

Page 14953 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Oat Brown Ale	American Brown Ale	50 Litres	1.051	1.013	5.01	34.06	13.44 °L	247	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 74.7 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2024 12:52 AM Notes:
Preservation Farm & Brewery Brown Ale	Dark Mild	6 Gallons	1.053	1.014	5.21	33.95	20.65 °L	247	0
Author: Boil Size: 7.58 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 4 oz Creation Date: 9/12/2025 3:21 PM Notes:
Football Season Lighter Ale	Blonde Ale	5.5 Gallons	1.048	1.008	5.14	21.32	5.76 °L	247	1
Author: Aggie_Ken Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2025 1:22 AM Notes:
Munich Helles	Munich Helles	30 Litres	1.049	1.01	5.22	21.17	5.45 °L	247	0
Author: TioMoi Boil Size: 35 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2025 12:46 PM Notes:
Endeavour Pale	English IPA	20 Litres	1.054	1.015	5.09	47.47	6.45 °L	247	0
Author: MickDundee Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2025 9:15 PM Notes:
Duke’s Ale	No Profile Selected	23 Litres	1.052	1.013	5.12	0	8.25 °L	247	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2024 12:16 AM Notes:
2025 Cream Ale - Cascade	Cream Ale	5.5 Gallons	1.048	1.008	5.18	21.8	5.05 °L	247	2
Author: BruceS Boil Size: 8.68 Gallons Boil Time: 90 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 10/17/2024 2:23 PM Notes:
Katana	No Profile Selected	1000 Litres	1.051	1.013	5.02	69.82	8.58 °L	247	0
Author: Boil Size: 1050 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2024 12:48 AM Notes:
Wittanomyces	Witbier	24 Litres	1.049	1.01	5.04	16.03	3.54 °L	247	2
Author: Sean Dawson Boil Size: 27.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2024 4:53 AM Notes: A split batch: half was put into champagne bottles and conditioned with Brett BR-8. Brett conditioned bottles were entered under 28A: Brett Beer in Melbourne Brewers Beerfest 2025 after 6 months aging and got 1st place Sour and Wild Ale Bottles without Brett entered into VicBrew 2024 after about 6 weeks and only got an 80 (27 average)!
Cashmere Smash	American Pale Ale	5 Gallons	1.049	1.011	5.04	42.88	5.27 °L	247	0
Author: JGlow Boil Size: 5.5 Gallons Boil Time: 30 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2024 3:15 AM Notes:
Awesome Recipe	American IPA	48 Litres	1.053	1.013	5.24	37.89	7.87 °L	247	0
Author: Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2019 8:14 PM Notes:
Boy	Weissbier	55 Litres	1.052	1.014	5.05	10.09	4.18 °L	247	0
Author: Boil Size: 62.88 Litres Boil Time: 80 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 3.56 bar Creation Date: 1/25/2024 3:18 PM Notes:
Mild ?	No Profile Selected	160 Litres	1.051	1.013	5.03	42.83	22.91 °L	247	0
Author: Lady Luck Boil Size: 160 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2023 11:47 AM Notes:
Awesome Recipe	Weissbier	3 Gallons	1.053	1.013	5.17	0	4.06 °L	247	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2023 3:08 PM Notes:
Maple Brown	No Profile Selected	23 Litres	1.046	1.006	5.19	6.7	15.42 °L	247	0
Author: The Dwarf Boil Size: 11.4 Litres Boil Time: 20 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BelgianCandySugar Priming Amount: N/A Creation Date: 2/25/2023 5:16 PM Notes:
12.20.22 Neipa	Specialty IPA: New England IPA	4 Gallons	1.053	1.013	5.17	22.67	4.89 °L	247	0
Author: Bermudabrewing Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 56 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2023 1:01 AM Notes: OG- 1054 FG- 1015 ABV- 5.12% Pretty light color and decent haze. Beer lacked head retention, flavor, and body. Could use more haze. Better body than 12.19.22 neipa
Awesome Recipe	No Profile Selected	14 Litres	1.052	1.013	5.15	0	3.94 °L	247	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2020 6:17 AM Notes:
Awesome Recipe	No Profile Selected	14 Litres	1.052	1.013	5.15	0	3.94 °L	247	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2020 6:16 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.049	1.009	5.18	50.16	6.97 °L	247	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2020 12:00 AM Notes:
Awesome Recipe	No Profile Selected	10.5 Gallons	1.052	1.013	5.12	0	4.06 °L	247	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/2/2020 4:55 PM Notes:
« First ‹ Previous 14949 14950 14951 14952 14953 14954 14955 14956 14957 Next › Last »							Page 14953 of 16,330 20 Recipes of 326,594