Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Rum	No Profile Selected	7.5 Gallons	1.087	1.001	11.35	0	31.51 °L	211	0
Author: glennx11 Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2022 2:18 AM Notes: Recommend a 50:50 mix of molasses and cane sugar by weight added to boiling water to 20 - 25 brix (1.083- 1.105 gravity) Once cooled to under 100 degrees F, pitch yeast and add a yeast nutrient. Buffering the molasses wash pH with calcium is recommended to maintain a robust fermentation as pH will drop dramatically during fermentation sometimes bringing everything to a halt. Calcium hydroxide is very reactive, calcium carbonate will work also. Molasses is deficient in a number of things, so adding a yeast nutrient supplement and DAP will make for a much more robust fermentation. Bread yeast is great for making bread, but I would suggest a distillers yeast or champagne yeast for rum.
Various Forms	Imperial IPA	229 Gallons	1.095	1.022	9.64	45.84	6.27 °L	211	0
Author: North Pillar Boil Size: 265.705 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2025 8:16 PM Notes:
Barley Wine	English Barleywine	21 Litres	21.292	3.762	9.71	76.5	30.54 °L	211	0
Author: Rune och Roo Bryggeri Boil Size: 29.32 Litres Boil Time: 80 Boil Gravity: 15.6 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2025 7:31 PM Notes:
Kartoffelferiedbier	Gose	19 Litres	1.113	1.021	11.98	1.07	5.4 °L	211	0
Author: G Gunn Boil Size: 24.01 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2025 7:39 PM Notes: mash at 64-70C potatos are mashed raw keep pH around 4.8
Awesome Recipe	No Profile Selected	5 Gallons	1.132	1.031	13.23	0	6.98 °L	211	0
Author: Krog Ers Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2025 6:18 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.467	1.117	45.99	2.97	29.98 °L	211	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.343 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2024 2:27 PM Notes:
Barley	No Profile Selected	21 Litres	1.22	1.055	21.69	0	10.62 °L	211	0
Author: DSDO Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.421 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2023 5:11 PM Notes: 1.090 - 1.100 color alto, de 20 a 22 levadura ????????? litros finales ? FV chico, apuntando a 8 barriles +-
000. Anniversary Stout	Russian Imperial Stout	250 Litres	1.106	1.027	10.46	0	8.45 °L	211	0
Author: Boil Size: 300 Litres Boil Time: 120 Boil Gravity: 1.089 Efficiency: 67 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2023 1:25 PM Notes:
Hoppy Lager	No Profile Selected	5.5 Gallons	1.154	1.038	15.15	0	7.42 °L	211	0
Author: old angry brewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.113 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2023 5:59 PM Notes:
NA Helles	Experimental Beer	5.5 Gallons	1.011	1.002	1.17	8.45	3.2 °L	210	0
Author: pctaylo2 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.008 Efficiency: 25 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/6/2023 2:49 PM Notes:
Awesome Recipe	No Profile Selected	2100 Gallons	1.012	1.003	1.19	0	1.17 °L	210	0
Author: Boil Size: 2200 Gallons Boil Time: 60 Boil Gravity: 1.012 Efficiency: 95 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2023 7:13 PM Notes:
British Mild 3.5 Gallons	Standard/Ordinary Bitter	3.5 Gallons	1.042	1.015	3.6	24.94	13.48 °L	210	0
Author: Hoptail Boil Size: 4.4 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 2.3 oz (65g) Creation Date: 8/19/2023 9:15 PM Notes:
American Mild #1	No Profile Selected	5.5 Gallons	1.035	1.011	3.22	44.58	11.41 °L	210	0
Author: Mgreen781 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.3 oz Creation Date: 9/2/2023 8:55 PM Notes:
Priming Sugar	No Profile Selected	1 Litres	1.002	1	0.3	0	0 °L	210	0
Author: Boil Size: 1 Litres Boil Time: N/A Boil Gravity: 1.002 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2023 4:16 PM Notes:
Nay Lager	No Profile Selected	2100 Litres	1.002	1.001	0.2	0	1.28 °L	210	0
Author: Boil Size: 2200 Litres Boil Time: 60 Boil Gravity: 1.002 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2024 3:33 PM Notes:
Awesome Recipe	American Amber Ale	6 Gallons	1.019	1.006	1.67	0	1.84 °L	210	0
Author: Michael L Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.015 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/17/2023 6:31 PM Notes:
Table Beer	No Profile Selected	5 Gallons	1.029	1.006	3.05	20.25	2.66 °L	210	0
Author: Magic Hand Social Club Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/29/2024 4:09 AM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.025	1.006	2.44	0	18.09 °L	210	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.017 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2023 6:03 PM Notes:
X	Specialty IPA: New England IPA	90 Litres	1.008	1.002	0.76	0	5.03 °L	210	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2023 6:34 PM Notes:
Awesome Recipe	No Profile Selected	22.5 Litres	1.035	1.009	3.45	0	2.73 °L	210	0
Author: Boil Size: 39 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2022 9:37 AM Notes:
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