Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Maibock	Helles Bock	5.5 Gallons	1.07	1.015	7.22	34.71	7.26 °L	255	0
Author: lukin2fly Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 11.95 psi Creation Date: 11/3/2023 5:42 PM Notes:
Cal Ryeleigh Tacoma Beer Week ProAm '26	Specialty IPA: Rye IPA	12.5 Gallons	1.067	1.013	7.02	0	10.61 °L	255	0
Author: Kelvinbräu Boil Size: 15.25 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2025 4:45 AM Notes: Comet Amarillo centennial Chinook Mosaic
Irish-ish	No Profile Selected	20 Gallons	1.081	1.027	7.1	0	5.52 °L	255	0
Author: carazytrk Boil Size: 20 Gallons Boil Time: N/A Boil Gravity: 1.081 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2025 9:01 PM Notes:
4 HOPS IPA	American IPA	18 Litres	1.072	1.019	7.05	66.72	14.1 °L	255	0
Author: JJ Meza Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2025 3:44 AM Notes:
WC IPA	American IPA	180 Gallons	1.064	1.011	6.95	51.45	3.95 °L	255	0
Author: ncomeau Boil Size: 191.35 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2024 5:46 PM Notes:
East Coaster 5 G	Specialty IPA: New England IPA	5 Gallons	1.072	1.016	7.27	46.5	4.22 °L	255	0
Author: stickybrad@gmail.com Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2024 6:37 PM Notes:
Blue Spruce Xmas Ale #170	Strong Bitter	11 Gallons	1.065	1.011	6.98	28.97	11.66 °L	255	0
Author: shan Boil Size: 12.36 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 8.09 psi Creation Date: 10/19/2024 4:50 PM Notes:
Rot Bier	International Amber Lager	5.5 Gallons	1.072	1.018	7.1	0	14.7 °L	255	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.132 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2024 5:56 PM Notes:
Wampa	Cold IPA	5.5 Gallons	1.072	1.016	7.31	89.92	3.84 °L	255	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2024 2:52 PM Notes: MASH: 15 lbs X 1.25 qts/lb = 18.75 qts = 4.69 gal (4 gal 11 cups) 15 lbs X .125 gal/lb = 1.875 gal loss to absorption 4.69 gal - 1.875 gal = 2.815 gal post mash 5.5 gal pre-boil target - 2.815 post mash = 2.685 gal SPARGE: 2.685 gal (2 gal 11 cups) - 2 batches ( 13 cups 4 oz)
West Coast IPA	No Profile Selected	310 Gallons	1.067	1.013	7.05	7.05	8.02 °L	255	0
Author: Zack Barringer Boil Size: 303 Gallons Boil Time: 90 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2023 12:35 AM Notes:
Awesome Recipe	American Light Lager	114 Gallons	1.07	1.018	6.91	0	6.28 °L	255	0
Author: MenaceOne Boil Size: 124 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2019 12:35 AM Notes:
Awesome Recipe	No Profile Selected	3.65 Gallons	1.075	1.019	7.36	0	6.93 °L	255	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 91 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2023 12:51 AM Notes:
High Rye Bourbon	No Profile Selected	6 Gallons	1.057	1.003	7.13	0	4.33 °L	255	0
Author: Boil Size: 6 Gallons Boil Time: N/A Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2023 1:12 AM Notes:
Avalanche IPA	American IPA	5.25 Gallons	1.065	1.011	7.06	34.22	5.94 °L	255	0
Author: LittleRiver Boil Size: 6.77 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2022 2:03 PM Notes: A pleasant beer, not offensively bitter or excessively hoppy, with a very light amber color. Brewed BIAB, single infusion, with grains ground to a .025" mill gap. The last hop addition is a 2oz hopstand when the wort has cooled to 160F. I brew this no chill, allowing the wort to chill naturally overnight. This has not caused any problems with flavor or infection. Ferment low, 58-60F, to prevent the yeast from contributing excessive fruity esters. Ferment for 2 weeks, adding a 1oz dry hop four days from the end.
Ipa	American IPA	30 Litres	1.068	1.013	7.19	41	5.64 °L	255	0
Author: Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/5/2020 7:06 PM Notes:
Awesome Recipe	Specialty IPA: Black IPA	16 Litres	1.066	1.011	7.17	48.5	21.62 °L	255	0
Author: Boil Size: 19 Litres Boil Time: 45 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 7 Creation Date: 6/11/2020 3:41 PM Notes:
Awesome Recipe	No Profile Selected	1.32 Gallons	1.071	1.018	7.01	0	6.93 °L	255	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1 Creation Date: 2/23/2020 9:39 PM Notes:
Awesome Recipe	American IPA	28 Litres	1.071	1.018	6.95	57.65	10.87 °L	255	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2020 12:20 PM Notes:
Awesome Recipe	No Profile Selected	12 Litres	1.073	1.018	7.19	0	6.4 °L	255	0
Author: kikoenmexico Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/29/2019 8:38 PM Notes:
Pipa2	American Pale Ale	65 Litres	1.075	1.021	7.01	0	6.87 °L	255	0
Author: edwood Boil Size: 73 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2019 5:35 AM Notes:
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