Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
ESB	Extra Special/Strong Bitter (ESB)	25 Litres	1.067	1.019	6.33	36.2	17.73 °L	384	0
Author: bainluke@yahoo.com Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2020 6:43 AM Notes:
Wouter's Porter - Kolenkit 2023	American Porter	45 Litres	1.066	1.017	6.42	32.27	35.55 °L	384	0
Author: Amsterdamse Brouw Mij. Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2023 5:34 AM Notes: pre boil 1060 SG 1072 / BRIX 18.5 Hoeveelheid naar vat aangepast obv SG Na gisting 1019.. klopte precies! Iets meer afgekookt, daarom aangelengd met 3,5L water. Gebotteld 12/12/23
Hazy Sunday IPA	American IPA	2.5 Gallons	1.059	1.011	6.28	65.59	7.48 °L	384	0
Author: BPo Brews Boil Size: 3.72 Gallons Boil Time: 45 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2023 10:55 PM Notes:
Wilford Brimley's Oatmeal Stout	Oatmeal Stout	5.25 Gallons	1.064	1.016	6.37	39.63	33.27 °L	384	0
Author: Herr Braumeister Boil Size: 7.58 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2023 4:52 PM Notes:
City Of The Sun	American IPA	5.5 Gallons	1.062	1.014	6.3	63.67	5.27 °L	384	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2022 6:21 PM Notes:
Maibock	Helles Bock	5.5 Gallons	1.066	1.017	6.36	29.03	7.11 °L	384	0
Author: JZ1018 Boil Size: 6.28 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2022 2:34 PM Notes: Primary fermentation for 20 days at 50F. Secondary fermentation for 14 days at 35F
Alchemy	British Golden Ale	20 Litres	1.063	1.016	6.22	47.94	5.25 °L	384	0
Author: MrSmith76 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2022 9:39 AM Notes:
Pau°s Beer	No Profile Selected	20 Litres	1.054	1.005	6.43	0	3.8 °L	384	0
Author: HEYWARD Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.5 Creation Date: 8/27/2021 1:58 AM Notes:
Lambic 2.0	Lambic	30 Litres	1.05	1.002	6.37	9.45	4.14 °L	384	0
Author: Lucas Pierolli Batelana Boil Size: 40 Litres Boil Time: 120 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2021 11:34 PM Notes:
Verdant Sipa	American IPA	48 Litres	1.06	1.012	6.4	54.88	6.71 °L	384	0
Author: Črnika Brew Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 72 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 172.4 g Creation Date: 12/16/2020 9:30 PM Notes: Dry hop on 3 day of fermentation 4days
Deschutes Fresh Squeezed Clone	American IPA	10 Gallons	1.061	1.014	6.27	77.53	11.01 °L	384	3
Author: 8Fifteen Brewing Boil Size: 12 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2017 2:25 AM Notes:
Quarantine In San Quentin	American IPA	20 Litres	1.071	1.023	6.33	50.22	6.27 °L	384	1
Author: RockHopper Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 55 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 111.1 g Creation Date: 5/4/2020 8:07 AM Notes: Add lactose 10 min before flameout.
#37 Hvit IPA	Specialty IPA: White IPA	25 Litres	1.062	1.013	6.43	50.76	3.64 °L	384	0
Author: OvreBakkeGardsbryggeri Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 82 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2019 5:33 PM Notes:
Melon IPA	American IPA	5 Gallons	1.062	1.014	6.34	30.51	5.59 °L	384	0
Author: Jamie Morris Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 83 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2019 11:23 PM Notes:
Cody's IPA	American IPA	20 Gallons	1.064	1.016	6.34	0	9.83 °L	384	0
Author: Snackerchip Boil Size: 25 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2019 8:32 PM Notes:
APA Dec. 2018	American Pale Ale	5.1 Gallons	1.06	1.012	6.39	35.25	5.53 °L	384	0
Author: MBertrand Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2018 3:12 PM Notes:
Hoppy Boxer	American IPA	9 Litres	1.059	1.011	6.31	40.08	4.78 °L	384	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 66 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2018 2:06 PM Notes: Boil Gravity: 1.048 (est. 1.043) - added 0,58 L of water @ 30 min of boil (diluting) FG: 1,014 @ 5 days of fermenting ABV: 5,6% Added dry hops @ 12 days of fermenting FG (bottling): 1,014 @ 18 days of fermenting ABV: 5,6%
Dæsken Tuti 25 L	American IPA	25 Litres	1.066	1.017	6.34	87.96	8.42 °L	384	0
Author: Mr.Burns Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/6/2018 7:25 AM Notes:
Chocolate Pumpkin Porter	American Porter	5.5 Gallons	1.06	1.012	6.3	31.77	39.73 °L	384	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2018 12:58 PM Notes:
Hazy Shade Of Summer	Specialty IPA: New England IPA	6 Gallons	1.065	1.016	6.37	47.56	5.82 °L	384	0
Author: sgcommon Boil Size: 8.25 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2018 8:19 PM Notes:
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