Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Centennial Smash (BIAB 1/2 Batch)	American IPA	2.75 Gallons	1.066	1.012	7.16	68.24	6.31 °L	827	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2018 12:40 PM Notes:
Monastery Ale Dark 8.0%	Belgian Dark Strong Ale	23 Litres	1.076	1.014	8.2	49.83	31.41 °L	827	0
Author: ShaunHooke Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2023 2:11 PM Notes:
The Dark Crystal	Tropical Stout	19 Litres	1.072	1.012	7.76	40.44	37.25 °L	827	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 0.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 97.2 g Creation Date: 4/7/2022 5:46 PM Notes:
Shoot The Moon	Specialty IPA: New England IPA	5.5 Gallons	1.081	1.017	8.35	47.9	6.89 °L	827	0
Author: Rhynomac Boil Size: 4.5 Gallons Boil Time: 30 Boil Gravity: 1.09 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2021 5:29 PM Notes:
RAINY DAY IPA	American IPA	5.5 Gallons	1.069	1.012	7.48	76.32	15.57 °L	827	0
Author: HOLA AMIGO BREWERY Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/2/2020 4:23 PM Notes:
BrewDog - Mandarina Bavaria - IPA Is Dead	English IPA	20 Litres	1.064	1.01	7.2	100	6 °L	827	0
Author: avantassel Boil Size: 25 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2015 12:00 AM Notes: First Brewed 03/2015 From the central European plains of Germany, comes something very different. A blast of tangerine and orange, Mandarina Bavaria brings a highly distinctive backbone of flavour. This is down to its parent – Cascade – and a frankly enormous 70% myrcene oil content. If equate Germany solely with earthy, spicy Noble hops, Mandarina Bavaria will make you think again. We've mentioned the importance of fresh hops previously but this one really demands that your hops are the absolute freshest. https://www.brewdog.com/beers/diy-dog
Summer Glow	American IPA	10.5 Gallons	1.074	1.019	7.15	32.39	8.24 °L	827	1
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2019 3:38 PM Notes:
Hopslam From BYO Dec 2018	Double IPA	5.5 Gallons	1.084	1.015	9.1	47.08	6.48 °L	827	0
Author: garrad21 Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2019 4:02 PM Notes: Bell's Hopslam Ale Clone from BYO December 2018 Recipe says 5 gallons at the top, but then specifies 5.5 into the fermenter in the instructions. 5.5 gallons used. OG 1.086 FG 1.010 IBU 65+ SRM 7 ABV 10% Efficiency 65% 11 lbs 2 Row 5.5 lbs Pale Ale malt 8 oz C40 12 oz Honey 10 oz Corn Sugar 2.3 AAU Crystal or Mt Hood @ 45 mins 6 AAU Mosaic @ 20 mins 2.3 AAU Glacier or Fuggle @ 20 mins 10 AAU Centennial @ 15 mins 6 AAU Mosaic @ 5 mins 2.3 AAU Glacier or Fuggle @ 5 mins 2 oz Amarillo @ 0 mins 0.5 oz Crystal or Mt Hood @ 0 mins 4 oz Simcoe @ DryHop day 5 Whirlpool for 15 mins Bell's House yeast or WLP001/1056/US05 Ferment @ 68-74 ---------------------------------------------------------------------------------------- Recipe listed on BF tweaked to match my system efficiency of 80%
*5-Gallon - Extra Strong Vintage Ale '14	American Amber Ale	5 Gallons	1.08	1.024	7.35	8.24	9.84 °L	827	0
Author: VTHomebrewer Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.5 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2019 4:56 PM Notes: 1x Cooper's Australian Pale Ale, 1x Cooper's Real Ale, 1x Cooper's Brew Enhancer #1, 1x Cooper's Light Dry Malt, 1x pack Citra, 1x pack Cascade, 1x pack Nugget, 3x Muslin sacks, 1x packet Nottingham yeast, 1x no-rinse.
Imperial Neipa	Specialty IPA: New England IPA	5.5 Gallons	1.097	1.033	8.37	86.3	9.91 °L	827	0
Author: Louis733 Boil Size: 8 Gallons Boil Time: 70 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: 30.78 psi Creation Date: 3/28/2019 6:08 PM Notes: Strike water 3.3 gallons @ 175 Sparge water 5.5 gallons @ 169 225g of lactose @ 15 min boil OG: 1.084
Razor Boy IPA	American IPA	5 Gallons	1.077	1.019	7.55	82.37	8.85 °L	827	0
Author: Jim Thompson Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2011 11:01 PM Notes: Based on F.H. Steinbart NW Style IPA
Mojo Saison PILOT	Saison	5 Gallons	1.066	1.011	7.18	24.49	6.56 °L	827	0
Author: Critter Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2017 12:37 PM Notes:
Attack Of The Hops	Imperial IPA	5.5 Gallons	1.073	1.018	7.2	130.51	12.73 °L	827	1
Author: run dan run Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 69 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2017 11:45 PM Notes:
EU IPA	Specialty IPA: Belgian IPA	5 Gallons	1.083	1.022	7.97	127.58	14.03 °L	827	1
Author: ToxicBrews Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70.3 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2016 7:46 PM Notes:
Amerikansk IPA	American IPA	20 Litres	1.07	1.015	7.26	69.36	10.82 °L	827	1
Author: Holkedalen Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 68 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: Sukkerlake Priming Amount: 6.15 g/l Creation Date: 12/3/2015 5:36 PM Notes: Gjæring 14 dager på 19 grader C
Black Magic Quad	Belgian Dark Strong Ale	5 Gallons	1.095	1.019	9.91	23.31	34.35 °L	827	0
Author: mkatz9267 Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.073 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2015 4:14 PM Notes:
Kiwi Express	American IPA	5 Gallons	1.069	1.012	7.46	58	5.18 °L	827	1
Author: Brian Bone Boil Size: 6.4 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2015 9:57 PM Notes:
5 G AG IIPA	California Common Beer	5.5 Gallons	1.08	1.015	8.52	76.51	7.46 °L	827	0
Author: Brew Lab Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2015 1:52 PM Notes:
New 3 Hop IPA	American IPA	5.5 Gallons	1.086	1.02	8.6	55.05	9.54 °L	827	0
Author: keeper642 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2015 12:21 AM Notes:
Wang's First IPA	American IPA	5 Gallons	1.082	1.016	8.7	57.37	6.08 °L	827	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.136 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2015 10:25 PM Notes: Very nice beer.....my favorite brew so far that I have made.
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