Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kölsch	Kölsch	25 Litres	1.048	1.011	4.77	17.3	3.57 °L	688	0
Author: obvold Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2017 12:15 PM Notes: Alternativ mesking: 63 grader i 60 minutter Koketid 90 minutter. Første humle skal i kjelen når det gjenstår 30 minutter av total koketid. Gjæren kan avgi vond lukt de første dagene av gjæringen.
London Porter | TRUB CLUB	British Brown Ale	5.5 Gallons	1.051	1.015	4.72	27.4	26.75 °L	688	2
Author: Homebrew Happy Hour Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2023 3:27 PM Notes:
Rattenhund Pilsner	Czech Premium Pale Lager	22 Litres	1.053	1.014	5.13	41.51	3.76 °L	688	0
Author: Bruer Boil Size: 35.03 Litres Boil Time: 105 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2023 12:32 AM Notes:
Hefewizen - 10 Gal	Weissbier	11.5 Gallons	1.057	1.013	5.68	11.91	5.04 °L	688	0
Author: Boil Size: 13.34 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 90 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2021 10:15 PM Notes:
#0001 Imperial IPA With Voss Kveik	Imperial IPA	400 Litres	1.085	1.015	9.13	72.15	8.25 °L	688	0
Author: Tapir Brew Boil Size: 450 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/27/2020 5:27 AM Notes:
Old Ale	Old Ale	21 Litres	1.082	1.018	8.49	55.2	16.23 °L	688	0
Author: Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/29/2019 2:40 PM Notes:
Belsnickel Bock	Doppelbock	5 Gallons	1.087	1.025	8.1	20.51	13.72 °L	688	0
Author: Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.067 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/25/2019 3:19 PM Notes:
Luponic Distortion	American Light Lager	5.3 Gallons	1.049	1.01	5.1	0	4.57 °L	688	0
Author: Hyperguy220 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/1/2019 8:31 PM Notes:
German Pilsner	German Pils	5.5 Gallons	1.058	1.008	6.5	37.18	3.52 °L	688	1
Author: Trevor L Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 1/7/2019 5:24 PM Notes:
LZ Hoppy Wheat	American Wheat Beer	580 Gallons	1.059	1.013	5.97	60.23	3.77 °L	688	0
Author: aero1243 Boil Size: 610 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 87 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2017 10:13 PM Notes:
Emerald Irish Stout	Weizen/Weissbier	4 Gallons	1.048	1.012	4.74	63.19	39.37 °L	688	0
Author: lacticacidjunky Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2015 9:30 PM Notes:
Centennial Pale Ale	American Light Lager	5.25 Gallons	1.057	1.014	5.62	68.07	6.12 °L	688	0
Author: Steve Licht Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2017 2:32 PM Notes:
Golden	British Golden Ale	135 Litres	1.054	1.014	5.35	26.07	5.85 °L	688	0
Author: Paz Boil Size: 180 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2017 10:51 PM Notes:
Oppenåsen BB Wit	Fruit Beer	25 Litres	1.058	1.015	5.67	11.99	3.36 °L	688	0
Author: VictorGrande Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2017 7:25 PM Notes: Fryste bringebær i sekundær gjæring etter 7 dager
Amberi Lageri	International Amber Lager	21 Litres	1.05	1.011	5.06	23.52	9.97 °L	688	0
Author: Jokkelänsivantaalta Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 4.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2017 8:14 PM Notes:
Black No. 1	Foreign Extra Stout	45 Litres	1.053	1.011	5.55	38.61	37.3 °L	688	0
Author: JohnnyAH Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2017 5:17 PM Notes: Shoot for pitching rate of 0.4-0.5 Oak smoked wheat
Spiegs ESB	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.058	1.018	5.23	41.46	20.23 °L	688	1
Author: Siss2159 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2016 2:29 PM Notes: Mash at 152 for 60 mins
Ace Of.	American Light Lager	19 Litres	1.041	1.009	4.13	0	6.1 °L	688	0
Author: WooTeck Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2016 3:06 PM Notes:
Smoked Rusty Bolt Brown	Other Smoked Beer	10 Gallons	1.07	1.016	6.96	53.16	22.65 °L	688	0
Author: TT Old Iron Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2015 4:05 PM Notes:
HEFE 001	Weizen/Weissbier	6.5 Gallons	1.051	1.012	5.15	11.86	4.34 °L	688	1
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2015 2:47 PM Notes: yeast options wyeast 3638 or 3333
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