Homebrew Beer Recipes

Page 2180 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Daisy Duncan-Stout	Oatmeal Stout	21 Litres	1.051	1.015	4.69	31.74	26.27 °L	958	0
Author: Roggum Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 69.6 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2016 1:50 AM Notes: Ale Malt was Gladfield Ale Malt Chocolate Malt was Gladfield Light Chocolate Malt Crystal Malt was Medium 14-160 (Bairds) OG was 1.064 (dont think I stirred it enough at the end). FG was 1.018 after 3+ weeks 6.03% ABV
Rustic Lager	Munich Helles	1200 Litres	10.873	1.904	4.76	19.13	2.89 °L	958	0
Author: MarcoMignola Boil Size: 1330 Litres Boil Time: 60 Boil Gravity: 9.8 Efficiency: 80 Mash Thickness: 2.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2023 3:42 PM Notes:
What I Got	American Pale Ale	5.5 Gallons	1.042	1.008	4.45	40.18	3.13 °L	958	1
Author: matthodgson Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2020 5:27 PM Notes:
BGA BALKAN	British Golden Ale	21.4 Litres	1.044	1.008	4.79	39.46	4.85 °L	958	0
Author: SSIW Boil Size: 27.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 2.52 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2020 12:20 PM Notes:
Pilsner Single Infusion	German Pilsner (Pils)	5.5 Gallons	1.05	1.012	4.96	46.6	3.99 °L	958	0
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 40 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2018 5:43 PM Notes:
Bohemian Pilsener	Czech Premium Pale Lager	23 Litres	1.048	1.013	4.66	43.13	4.48 °L	958	0
Author: Endre Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 78 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2018 1:52 PM Notes:
Standard American Lager	Standard American Lager	6 Gallons	1.044	1.007	4.95	11.47	2.68 °L	958	0
Author: JustinAVL Boil Size: 7 Gallons Boil Time: 20 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2017 2:05 PM Notes:
Franconia Rauchbier	Classic Rauchbier	5.5 Gallons	1.052	1.017	4.6	26.75	6.25 °L	958	1
Author: Tbone123 Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2017 9:36 AM Notes:
BassClef - Czechvar	American Light Lager	5.5 Gallons	1.044	1.009	4.68	12.92	3.16 °L	958	1
Author: Bassclef Brewery Boil Size: 6.25 Gallons Boil Time: 30 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2017 12:32 AM Notes: Jan 14/2018 - og 1.040
16HEAU Saison	Saison	55 Litres	1.048	1.013	4.54	23.69	10.73 °L	958	0
Author: Mathias Chr. Mathiesen Boil Size: 60 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2016 12:26 PM Notes:
Lager	German Pilsner (Pils)	20 Litres	1.046	1.013	4.38	48.97	3.17 °L	958	0
Author: bordon ridler Boil Size: 31 Litres Boil Time: 90 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2015 9:32 AM Notes:
Smoked Harvest Autumn Ale	Other Smoked Beer	6 Gallons	1.051	1.013	4.94	33.6	8.97 °L	958	0
Author: Tbone123 Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2016 10:26 AM Notes: *Smoked grains are cherry wood smoked.
Wasser Alt	Altbier	5.5 Gallons	1.049	1.011	4.94	35.67	14.57 °L	958	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2016 10:33 PM Notes:
Dorada Pampeana	Blonde Ale	125 Litres	1.054	1.017	4.8	20.33	5.23 °L	958	0
Author: Spaidermau Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2016 12:52 PM Notes:
The Baron's Bitter	Strong Bitter	4.9 Gallons	1.05	1.015	4.58	34	7.98 °L	958	0
Author: mproust Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2016 8:16 PM Notes: Taken from John Palmer, "How to Brew" (Lord Crouchback's Special Bitter) FG 1.010 Very tasty
Rolling Hills	American Wheat Beer	10 Gallons	1.048	1.012	4.7	10.35	4.29 °L	958	0
Author: hopstoopid Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2016 12:59 AM Notes:
Helles Ale	Kölsch	5.5 Gallons	1.048	1.013	4.64	22.9	3.94 °L	958	1
Author: rruyle99 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2015 2:40 PM Notes:
Glacial Erratic Pale Ale	American Pale Ale	5.5 Gallons	1.046	1.009	4.94	74.45	3.75 °L	958	2
Author: ArmOnFire Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2015 9:55 PM Notes:
15 G AG Dry Stout	Dry Stout	16.5 Gallons	1.045	1.01	4.59	40.76	36.44 °L	958	0
Author: Brew Lab Boil Size: 18.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2015 5:48 PM Notes:
EK Goldings	English IPA	5 Litres	1.047	1.011	4.64	54.95	8.52 °L	958	0
Author: Xabier Boil Size: 6 Litres Boil Time: 70 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2015 11:34 AM Notes:
« First ‹ Previous 2176 2177 2178 2179 2180 2181 2182 2183 2184 Next › Last »							Page 2180 of 15,937 20 Recipes of 318,735