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Citra (fwh)

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 4 liters (fermentor volume)
Pre Boil Size: 7 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Eric
Calories: 176 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)

Created: Monday July 25th 2016

Original Gravity:

1.058

Final Gravity:

1.010

ABV (standard):

6.3%

IBU (tinseth):

66.5

SRM (daniels):

10.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1,000 g	Finland - Pale Ale Malt1000 g Pale Ale Malt	36	2	90.9%
100 g	Finland - Crystal Malt 100100 g Crystal Malt 100	35	38	9.1%
1,100 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5 g	Citra5 g Citra Hops	Pellet	13	First Wort	0 min	29.1	29.4%
2 g	Citra2 g Citra Hops	Pellet	13	Boil	60 min	19.22	11.8%
2 g	Citra2 g Citra Hops	Pellet	13	Boil	20 min	11.64	11.8%
8 g	Citra8 g Citra Hops	Pellet	13	Boil	2 min	6.5	47.1%
17 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
17 g	Citra (Pellet) 17 g Citra (Pellet) Hops		66.46	100.1%
17 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
3 L		--	--	65 °C	75 min
Starting Mash Thickness: 3.1 L/kg

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
MgSO4 = 0.2 tsp = 1 ml CaSO4 = 0.2 tsp = 1 ml CaCl2 = 0.2 tsp = 1 ml
Mash Chemistry and Brewing Water Calculator

Notes

#4: First Wort Hop
OG: 1.046
FG: 1.008
ABV: 4.99%
Jäsning: 2016-07-25
Tappning: 2016-08-06
Primning: 3.8 liter, 2.5 CO2, 25g socker

Test av FWH för första gången. Jag bytte ut mittengivan mot FWH.

Smak:

Last Updated and Sharing

815

Views

Brews

Public: Yup, Shared
Last Updated: 2016-10-11 18:21 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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