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AIPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Mdbitt
Calories: 226 calories (Per 12oz)
Carbs: 18.8 g (Per 12oz)

Created: Saturday May 27th 2017

Original Gravity:

1.069

Final Gravity:

1.011

ABV (standard):

7.5%

IBU (tinseth):

59.0

SRM (morey):

11.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
11 lb	American - Pale 2-Row11 lb Pale 2-Row	37	1.8	78.6%
1.75 lb	Canadian - Munich Light1.75 lb Munich Light	34	10	12.5%
0.75 lb	American - Caramel / Crystal 80L0.75 lb Caramel / Crystal 80L	33	80	5.4%
0.50 lb	Rice Hulls0.5 lb Rice Hulls	0	0	3.6%
14 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Loral1 oz Loral Hops	Leaf/Whole	11	Boil	60 min	39.45	25%
1 oz	Loral1 oz Loral Hops	Leaf/Whole	11	Boil	15 min	19.58	25%
1 oz	Loral1 oz Loral Hops	Leaf/Whole	11	Boil	0 min		25%
1 oz	Loral1 oz Loral Hops	Leaf/Whole	11	Dry Hop	7 days		25%
4 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
4 oz	Loral (Leaf/Whole)		59.03	100%
4 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
21 qt		Fly Sparge	--	148 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 tbsp	Irish moss		Fining	Boil	15 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Chico, CA

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
25	15	13	10	6	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

723

Views

Brews

Public: Yup, Shared
Last Updated: 2017-05-27 02:10 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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