Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dovetail Vienna	Vienna Lager	6 Gallons	1.052	1.013	5.1	26.24	6.21 °L	1.2K	0
Author: mike_t Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2019 2:27 AM Notes: Based on the beer notes from their site - http://dovetailbrewery.com/beers/
Czechmate	Czech Dark Lager	5.25 Gallons	1.057	1.015	5.51	41.68	22.8 °L	1.2K	0
Author: Herr Braumeister Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2022 11:36 PM Notes:
Oztoberfest	No Profile Selected	5.5 Gallons	1.056	1.014	5.47	21.85	9.58 °L	1.2K	0
Author: Ozarks Mountain Brewery Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2022 1:29 AM Notes:
Hoegaarden	Witbier	20 Litres	1.053	1.015	5.03	14.85	3.87 °L	1.2K	0
Author: 빵주 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2021 5:55 AM Notes:
American Lager	American Lager	11.5 Gallons	1.047	1.008	5.15	14.98	2.95 °L	1.2K	0
Author: Blackhound Boil Size: 13.08 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 66 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 9.63 psi Creation Date: 10/7/2021 3:18 PM Notes:
Mort’s Promise	Specialty Beer	17 Gallons	1.052	1.01	5.41	78.33	4.68 °L	1.2K	2
Author: Brewse Trail Brewing Boil Size: 21 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2021 2:02 AM Notes:
Deschutes Black Butte Porter Clone	American Porter	5 Gallons	1.057	1.016	5.32	33.22	29.56 °L	1.2K	1
Author: schlebotnik Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 73 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2020 3:19 PM Notes: Ferment at 65° F (18° C) Galena (UK) AA Range: 11 - 14% Characteristics: Fruity black currant; citrus. Substitutes: Legacy, Brewer's Gold, Nugget Cascade (US) AA Range: 7.7 - 9.1% Beta: 6.4 - 7.1% Cohumulone: 33 - 40% Characteristics: Ubiquitous American hop; citrusy grapefruit character. Substitutes: Centennial Hallertau (GER) AA Range: 3.5 - 5.5% Beta: 3 - 4% Cohumulone: 17 - 24% Characteristics: Versatile, classic hop with mild spicy, flowery, earthy aroma. "Noble" hop common to German lagers. See also: Hallertau Mittelfrüh Substitutes: Hersbruck, Mt. Hood, Liberty, Helga
Hale-Bopp [Session NEIPA]	Specialty IPA: New England IPA	2.5 Gallons	1.054	1.014	5.25	99.22	5.72 °L	1.2K	1
Author: Holden Boil Size: 3.6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/19/2020 9:01 PM Notes: A beer conceived on the 25th anniversary of the infamous Hail-Bopp comet discovery. This MMaSH(??) NEIPA style session beer is jam-packed full of comet hops, making it so crushable and juicy it will have no problem teleporting you into Hail-Bopp trailing spaceships. Brew steps: Single infusion mash at 155°F for 60 minutes. Adjust mash pH with lactic acid (target 5.3 pH). Lauter then boil for 60 minutes. After flameout, chill to 180°F and add whirlpool hops (10 minute contact time) hop addition. Knockout. Pitch yeast starter along with. Ferment at 70°F. Add dry hop at high krausen (day 2). Rack to keg and force carbonate to 2.6 vol. (5.2 g/L) CO2. Whirlpool hop utilization % estimated per: https://www.homebrewersassociation.org/how-to-brew/effect-post-boilwhirlpool-hop-additions-bitterness-beer/ Tasting notes: Rating:
[화술] HS. Irish Red Ale	Irish Red Ale	19 Litres	1.055	1.014	5.37	18.43	11.12 °L	1.2K	0
Author: 프로이니 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2020 6:30 AM Notes:
American RYE IPA	American IPA	23 Litres	1.053	1.014	5.13	41.56	12.41 °L	1.2K	0
Author: radim.zvanovec@gmail.com Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 88 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 165.7 g Creation Date: 4/9/2020 1:17 PM Notes:
Milk Stout 2	Sweet Stout	5 Gallons	1.06	1.021	5.12	29.52	40 °L	1.2K	1
Author: Josiah Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2013 9:22 AM Notes:
Baby's Brown	English Porter	4.7 Gallons	1.054	1.013	5.27	30.14	24.97 °L	1.2K	0
Author: ILM Ed Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 66 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2019 1:17 AM Notes:
Excited Shepard Maple Graham Cracker Bitter Ale	Strong Bitter	5 Gallons	1.054	1.015	5.11	42.32	10.54 °L	1.2K	1
Author: machrochirus Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 45 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2016 12:38 AM Notes:
PILLSCO (Simco & Pills)	American IPA	21 Litres	1.062	1.019	5.58	29.79	4.73 °L	1.2K	0
Author: Scipion Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: Cane Sugar: Priming Amount: 162 Creation Date: 9/24/2016 8:34 PM Notes: Maische: 9 litres. Température: 155 F (2 heures) -Le kilo de sucre ajouté avait préalablement bouillis et partiellement caramélisé avant d'être ajouté au Moût. -D. initiale: 1,070 (8,5%) !!! 3 octobre: transfert en tourie. Bon équilibre en bouche. Très légère odeur d'agrumes. Semble prometteuse .. (et ajout de 10-12 grammes de Simcoe dans le moût) -Carbonation: 175 g de malts en poudre ambré
Base Pale Ale Recipe 3.5g	American Pale Ale	3.5 Gallons	1.051	1.011	5.17	44.67	6.53 °L	1.2K	0
Author: Trekker23 Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 64 ° F Priming Method: Force carb Priming Amount: N/A Creation Date: 5/9/2016 4:36 AM Notes:
Annie's Blonde Ale	American Pale Ale	25 Litres	1.051	1.012	5.21	21.15	8.96 °L	1.2K	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2016 10:58 PM Notes:
Popcorn Cream Ale	Cream Ale	13 Litres	1.059	1.018	5.44	17.78	4.5 °L	1.2K	1
Author: Timox Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.017 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2016 5:09 PM Notes: Mäskivesi 5 L 80 C, uuni 70 0 69 15 69 30 68 45 66, uuni 75 60 65.5, uuni 80 75 64, uuni 120 90 65.5 Huuhteluvettä 11 L Uute + 3 L vettä OG 1.062 FG 1.024
37 - Mix Tape - APA 07-02-16 Tyra's Birthday	American Pale Ale	21 Litres	1.048	1.009	5.21	71.48	10.06 °L	1.2K	0
Author: Stevobrews10000 Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2016 2:45 AM Notes: Keg hop say 15g Vic Secret, 15g Amarillo, 15g Mandarina
Pat's Belgian Pale	Belgian Pale Ale	5.5 Gallons	1.049	1.01	5.07	28.23	9.34 °L	1.2K	0
Author: pctaylo2 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2015 2:36 AM Notes:
Viena (perro Rojo)	Vienna Lager	45 Litres	1.052	1.012	5.25	20.7	12.87 °L	1.2K	0
Author: Boil Size: 53 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2015 1:46 AM Notes:
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