Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Little Creatures Bright Ale Clone 2018	American Pale Ale	22 Litres	1.047	1.013	4.54	30.33	5.83 °L	1.1K	1
Author: TomChilcott Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2017 8:12 AM Notes:
Blondie Blonde	Blonde Ale	25 Litres	1.048	1.009	5.06	22.45	9.42 °L	1.1K	2
Author: SansLune Boil Size: 22.5 Litres Boil Time: 30 Boil Gravity: 1.053 Efficiency: 64 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2024 5:08 PM Notes:
2 Row Lager	American Lager	5.5 Gallons	1.052	1.012	5.14	29.18	3.84 °L	1.1K	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2021 3:30 AM Notes:
Hobgoblin Gold Clone	British Golden Ale	66 Litres	1.046	1.011	4.62	39.68	4.38 °L	1.1K	1
Author: Hillcrest Home Brewery Boil Size: 71.75 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.26 bar Creation Date: 1/2/2021 2:17 PM Notes: Mash at 66 C Wychwood state on their website they use pale malt & malted wheat for hobgoblin Gold, but could use flaked or torrefied wheat. Could substitute Challenger hops for Pilgrim. Could substitute Simcoe or Columbus for Summit.
Dreamsicle Kolsch	Fruit Beer	23 Litres	1.05	1.012	5.06	26.89	4.6 °L	1.1K	0
Author: bhive01 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2020 3:59 PM Notes:
Nelson's Hell Lager Brewzilla 65l	International Pale Lager	45 Litres	1.047	1.011	4.71	24.06	3.14 °L	1.1K	1
Author: MondoBaz Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2020 1:32 PM Notes:
Moose Knuckle Clone	American Pale Ale	6 Gallons	1.049	1.01	5.02	40.68	5.6 °L	1.1K	0
Author: nj viking Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2019 4:50 AM Notes:
Pils Braggner	Braggot	5.5 Gallons	1.053	1.016	4.96	38.94	3.56 °L	1.1K	2
Author: MicahG Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 19.62 psi Creation Date: 6/26/2018 2:50 PM Notes:
Full Sail Pale Ale	American Pale Ale	23 Litres	1.05	1.01	5.14	20.5	3.63 °L	1.1K	0
Author: Don Mills Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 69 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2018 7:10 PM Notes:
Brown Bess	British Brown Ale	5.5 Gallons	1.051	1.014	4.83	22.23	15.59 °L	1.1K	1
Author: MikeBPD221 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2018 4:20 PM Notes: This is a second attempt at a proper English Brown. I found my first effort attenuated too little, leaving the mouthfeel too thick and a stronger than intended caramel flavor. A few adjustments to the malt balance and the yeast selection fixed those issues to my liking.
Steven Pierce's Recipe	Traditional Bock	5 Gallons	1.049	1.012	4.79	16.91	10.63 °L	1.1K	0
Author: Steven Pierce Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2011 1:51 PM Notes:
Basic Porter	English Porter	21 Litres	1.05	1.012	5.01	20.24	25.33 °L	1.1K	0
Author: Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.118 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2017 12:16 PM Notes:
Black Currant Lemon Peel Gose	Gose	36 Gallons	10.962	2.257	4.62	5.48	3.27 °L	1.1K	0
Author: MaxlineBrewing Boil Size: 40 Gallons Boil Time: 60 Boil Gravity: 9.9 Efficiency: 90 Mash Thickness: 1.35 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2017 4:43 PM Notes:
Chocky Liquorice Stout No2	Dry Stout	25 Litres	1.053	1.014	5.17	40.2	31.33 °L	1.1K	1
Author: brewmer Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: force prime Priming Amount: N/A Creation Date: 7/2/2016 1:43 PM Notes: 15.4 ltrs mash 24.8 ltrs sparge
Mount Hood Kølch V/BB30	Kölsch	24 Litres	1.046	1.011	4.68	23.15	3.84 °L	1.1K	0
Author: Anders Riseng Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2016 3:00 PM Notes:
37 - Mix Tape - APA 07-02-16 Tyra's Birthday	American Pale Ale	21 Litres	1.048	1.009	5.21	71.48	10.06 °L	1.1K	0
Author: Stevobrews10000 Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2016 2:45 AM Notes: Keg hop say 15g Vic Secret, 15g Amarillo, 15g Mandarina
Transient	American Pale Ale	3.5 Gallons	1.051	1.014	4.89	57.65	3.83 °L	1.1K	0
Author: bizoneil1 Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 73 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2015 7:04 PM Notes:
Keetna's Copper Ale	Irish Red Ale	5.5 Gallons	1.054	1.015	5.21	26.4	15.93 °L	1.1K	0
Author: Arctic Brew Doc Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2015 12:04 AM Notes:
Decoction Kolsch	Kölsch	10 Gallons	1.053	1.013	5.17	20.42	3.33 °L	1.1K	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2015 1:19 AM Notes:
Coca Latte	Sweet Stout	5 Gallons	1.059	1.022	4.91	26.44	36.1 °L	1.1K	0
Author: Mellow Fellow Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2015 9:15 PM Notes:
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