Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
Columbus0.25 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
13.04 |
2.7% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
10.8% |
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
0 min |
|
10.8% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
0 min |
|
10.8% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Whirlpool at 170 °F
|
20 min |
14.33 |
10.8% |
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 170 °F
|
20 min |
16.28 |
10.8% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool at 170 °F
|
20 min |
16.54 |
10.8% |
0.50 oz |
Citra LupuLN20.5 oz Citra LupuLN2 Hops |
|
Lupulin Pellet |
25 |
Dry Hop
|
10 days |
|
5.4% |
0.50 oz |
Mosaic LupuLN20.5 oz Mosaic LupuLN2 Hops |
|
Lupulin Pellet |
22 |
Dry Hop
|
10 days |
|
5.4% |
0.50 oz |
Simcoe LupuLN20.5 oz Simcoe LupuLN2 Hops |
|
Lupulin Pellet |
23 |
Dry Hop
|
10 days |
|
5.4% |
0.50 oz |
Citra LupuLN20.5 oz Citra LupuLN2 Hops |
|
Lupulin Pellet |
25 |
Dry Hop
|
4 days |
|
5.4% |
0.50 oz |
Mosaic LupuLN20.5 oz Mosaic LupuLN2 Hops |
|
Lupulin Pellet |
22 |
Dry Hop
|
4 days |
|
5.4% |
0.50 oz |
Simcoe LupuLN20.5 oz Simcoe LupuLN2 Hops |
|
Lupulin Pellet |
23 |
Dry Hop
|
4 days |
|
5.4% |
9.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.25 oz |
Columbus (Pellet) 0.24999999942814 oz Columbus (Pellet) Hops |
|
13.04 |
2.7% |
2 oz |
Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops |
|
14.33 |
21.6% |
2 oz |
Mosaic (Pellet) 1.9999999954251 oz Mosaic (Pellet) Hops |
|
16.28 |
21.6% |
2 oz |
Simcoe (Pellet) 1.9999999954251 oz Simcoe (Pellet) Hops |
|
16.54 |
21.6% |
1 oz |
Citra LupuLN2 (Lupulin Pellet) 0.99999999771257 oz Citra LupuLN2 (Lupulin Pellet) Hops |
|
0 |
10.8% |
1 oz |
Mosaic LupuLN2 (Lupulin Pellet) 0.99999999771257 oz Mosaic LupuLN2 (Lupulin Pellet) Hops |
|
0 |
10.8% |
1 oz |
Simcoe LupuLN2 (Lupulin Pellet) 0.99999999771257 oz Simcoe LupuLN2 (Lupulin Pellet) Hops |
|
0 |
10.8% |
9.25 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
1.5 qt |
|
-- |
-- |
156 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Notes
distilled water
4g calcium chloride
2g gypsum
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-28 22:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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