Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Brix Bitter	Strong Bitter	22 Litres	1.053	1.014	5.13	31.56	5.01 °L	1.2K	0
Author: Run2Dhills Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: cane sugar Priming Amount: 6g/l Creation Date: 2/14/2017 2:07 PM Notes:
Banana Weissbier	Weizen/Weissbier	100 Litres	1.039	1.008	4.07	14.52	4.71 °L	1.2K	0
Author: lee_c Boil Size: 132 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 55 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: 1.58 bar Creation Date: 11/18/2022 4:31 AM Notes:
Pastore Brewing Comp - Cranberry And Hibiscus	Saison	21 Litres	1.053	1.006	6.15	25.9	3.76 °L	1.2K	2
Author: Tom Buchanan Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2021 1:33 PM Notes:
Barley Wine	English Barleywine	24 Litres	1.126	1.041	11.06	47.94	23.08 °L	1.2K	0
Author: brouty Boil Size: 35.61 Litres Boil Time: 165 Boil Gravity: 1.079 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2021 6:03 PM Notes:
Dunkel	Munich Dunkel	4.75 Gallons	1.047	1.009	4.94	18.53	16.86 °L	1.2K	1
Author: Starter Hops Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 61 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2020 3:51 PM Notes:
Hazy El Dorado/Callista Pale-Wheatish	American Pale Ale	6 Gallons	1.06	1.013	6.13	38.48	6.48 °L	1.2K	2
Author: British Ale Dude Boil Size: 7.76 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: 2.06 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 13.78 psi Creation Date: 11/1/2020 8:59 PM Notes: added 20l carmel and took out some oat malt
Mikklan Munchener Dunkel	Munich Dunkel	22 Litres	1.058	1.014	5.79	22.43	15.99 °L	1.2K	0
Author: Mikklan Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2020 2:56 PM Notes:
Cat Nip NEIPA	American Light Lager	280 Litres	1.07	1.018	6.84	47.42	5.95 °L	1.2K	0
Author: Jake_rosie1 Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2018 3:44 AM Notes:
Test Sour Ananas (sans Avoine)	Berliner Weisse	25 Litres	1.035	1.006	3.76	0	1.95 °L	1.2K	0
Author: Vincent M Boil Size: 28 Litres Boil Time: 15 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2017 1:47 PM Notes:
Ray's APA In 台中科大	American Pale Ale	18 Litres	1.06	1.016	5.74	33.74	8.8 °L	1.2K	0
Author: Ray Huang Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2017 6:49 AM Notes:
Citra Ipa	American IPA	22 Litres	1.058	1.017	5.33	60.21	10.56 °L	1.2K	0
Author: nicboily12@gmail.com Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2015 1:08 PM Notes:
Xocoveza	American Porter	5 Gallons	1.08	1.02	7.86	57.09	48.73 °L	1.2K	0
Author: jordanfrenzy Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2016 3:11 PM Notes: 10 g ground Ceylon Cinnamon 2-3 Vanilla beans 1 to 2 oz coffee bean tincture 70 gram Pasilla Pepper tincture
Dunkel FrankenWeiss	Weizen/Weissbier	5.5 Gallons	1.054	1.008	5.99	15.85	18.24 °L	1.2K	0
Author: Tusconn Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2016 4:41 AM Notes: Servomyces - 1 capsule
Grapefruit Wheat	Fruit Beer	5.5 Gallons	1.049	1.016	4.28	13.06	4.94 °L	1.2K	0
Author: Shibby3.8 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2016 8:53 PM Notes:
Session Blond Ale Columbus (original)	Blonde Ale	5 Litres	1.044	1.011	4.37	27.84	5.25 °L	1.2K	0
Author: Ivan Lopez Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2016 2:16 PM Notes:
DD BLONDE	Blonde Ale	232.5 Gallons	1.096	1.023	9.57	22.47	8.61 °L	1.2K	0
Author: Freaknfloyd Boil Size: 248 Gallons Boil Time: 90 Boil Gravity: 1.09 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2015 1:16 AM Notes: fINISHED AT 1.022 PH 4.4 ABV 9.7 %
Dog's Hair - Hop Chuy IPA	American IPA	5.5 Gallons	1.061	1.009	6.76	71.14	8.2 °L	1.2K	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2015 7:20 PM Notes:
National IPA Tier 6	American IPA	6.5 Gallons	1.065	1.014	6.6	84.05	5.66 °L	1.2K	1
Author: lyna Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2015 7:48 PM Notes:
Denny Conn's Wry Smile Rye IPA	American IPA	11 Gallons	1.082	1.02	8.1	60.11	11.44 °L	1.2K	1
Author: HDDSlinger Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2015 5:33 PM Notes:
105 Routier Saison	Saison	11 Gallons	1.058	1.008	6.52	34.14	4.54 °L	1.2K	1
Author: Phillip Davis Boil Size: 15 Gallons Boil Time: 105 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2015 6:55 PM Notes: split batch with 5 gallons being yeast bay and the other 5 + gallons being 3711/565 strains into the other.
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