Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Kent Goldings0.5 oz Kent Goldings Hops |
|
Pellet |
6 |
Boil
|
60 min |
56.24 |
66.7% |
|
0.25 oz |
Kent Goldings0.25 oz Kent Goldings Hops |
|
Pellet |
6 |
Boil
|
30 min |
21.61 |
33.3% |
|
0.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.75 oz |
Kent Goldings (Pellet) 0.74999999828443 oz Kent Goldings (Pellet) Hops |
|
77.85 |
100% |
|
0.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.5 qt |
|
Infusion |
-- |
154 °F |
60 min |
|
|
mash out |
Sparge |
-- |
170 °F |
-- |
|
4 qt |
|
Sparge |
-- |
170 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
Notes
Primary ferment 2 weeks.
Secondary ferment 2 months.
Bottle condition at least 2 weeks.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-27 18:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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