Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
English Porter	Brown Porter	6 Gallons	1.051	1.012	5.04	23.65	36.1 °L	15	0
Author: Petruxa Boil Size: 7.63 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.4 oz Creation Date: 12/17/2024 6:37 PM Notes: Other Yeast English Ale Yeast – WLP002 (White Labs) British Ale – 1098 (Wyeast)
Tank 1587	Saison	5.5 Gallons	1.056	1.004	6.79	22.98	3.12 °L	15	0
Author: Antmaniac Boil Size: 3 Gallons Boil Time: 70 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 16.47 psi Creation Date: 12/20/2024 10:02 PM Notes: AHA Gold 2024 - Saison 3-stage step mash. Boil for 70 minutes. Ferment at 75 for 14 days.
Smoked Weizenbock (small Batch)	Weizenbock	4 Gallons	1.078	1.015	8.21	19.47	24.09 °L	15	0
Author: nkgarfield Boil Size: 5.35 Gallons Boil Time: 90 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.63 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2024 9:46 PM Notes: Ferment in corny keg with floating dip tube and spunding valve. Add Fermcap-S.
G40 Barrel Project	No Profile Selected	40 Litres	1.071	1.014	7.5	14.02	4.53 °L	15	0
Author: Tassie Pete Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 78 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2024 2:35 PM Notes:
Vienna Lager	Vienna Lager	11 Gallons	1.051	1.011	5.2	16.7	15.09 °L	15	1
Author: LaughingVixen Boil Size: 12.61 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 12/19/2024 10:25 PM Notes:
Porter 1	American Porter	5.5 Gallons	1.073	1.018	7.19	22.66	36.68 °L	15	0
Author: BCB Brewing Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 97 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2024 7:53 PM Notes:
Stuff I Had Laying Around	American Strong Ale	5 Gallons	1.071	1.015	7.27	77.16	3.36 °L	15	0
Author: Tomio Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2024 6:23 PM Notes:
DINOIPA	American IPA	20 Litres	1.065	1.016	6.38	53.9	4.53 °L	15	0
Author: Isaque Boil Size: 26.68 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2024 6:09 PM Notes:
Milk Stout	Sweet Stout	21 Litres	1.059	1.011	6.27	18.81	50 °L	15	0
Author: blugn Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.113 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2024 8:44 AM Notes:
Baltic Porter	Baltic Porter	20 Litres	1.075	1.017	7.68	21.38	29.16 °L	15	0
Author: Boil Size: 25.81 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2024 6:23 AM Notes:
Awesome Recipe	Dry Stout	1 Gallons	1.042	1.011	4.14	0	28.39 °L	15	0
Author: Boil Size: 1.75 Gallons Boil Time: 30 Boil Gravity: 1.024 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/27/2024 6:05 PM Notes:
DIPA	No Profile Selected	1000 Litres	1.069	1.011	7.6	49.35	10.22 °L	15	0
Author: Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2024 1:05 PM Notes:
Idaho 3	American IPA	6.8 Litres	1.057	1.01	6.18	40.16	7.57 °L	15	0
Author: albertpareja33@gmail.com Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2024 8:51 PM Notes:
May Fest	Maibock/Helles Bock	5.5 Gallons	1.064	1.01	7.02	0	6.22 °L	15	0
Author: Nunyaman Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2024 1:18 AM Notes:
GS Christmas Oatmeal Stout	Oatmeal Stout	23 Litres	1.053	1.013	5.23	6.9	38.85 °L	15	0
Author: Golden Shepherd Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2024 12:11 AM Notes: Lightly spiced adaptation of the Brewmart Oatmeal Stout recipe (13880)
Kveik Starter	No Profile Selected	2 Litres	1.073	1.015	7.67	0	6.4 °L	15	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.005 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 12/14/2024 5:38 AM Notes:
American Pilsner	American Lager	5.5 Gallons	1.048	1.012	4.75	16.66	3.4 °L	15	0
Author: Alex Reyes Boil Size: 7.07 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2024 8:36 PM Notes:
Bark	Märzen	315 Gallons	1.054	1.012	5.51	19.84	12.73 °L	15	0
Author: Boil Size: 350 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2024 6:47 PM Notes:
Awesome Recipe	Vienna Lager	18.9 Litres	1.055	1.014	5.37	0	11.93 °L	15	0
Author: Boil Size: 24.6 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2024 2:00 AM Notes:
Awesome Recipe	No Profile Selected	21 Litres	1.046	1.011	4.62	19.35	2.85 °L	15	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2024 8:31 PM Notes:
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