Homebrew Beer Recipes

Page 15260 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Table Beer	American Light Lager	12 Gallons	1.063	1.016	6.16	12.69	3.59 °L	212	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2024 7:41 PM Notes:
ゴリラコーラ（Ver134　WeyPils）	No Profile Selected	550 Litres	1.053	1.007	6.07	3.73	18.8 °L	212	0
Author: okei Boil Size: 629.08 Litres Boil Time: 70 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 3.23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2026 6:58 AM Notes:
Cream Ale	Cream Ale	5.25 Gallons	1.061	1.013	6.28	23.66	5.33 °L	212	0
Author: Boil Size: 6.79 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 82 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 7/26/2025 2:49 AM Notes:
Citron My Face	Specialty IPA: New England IPA	17 Gallons	1.06	1.012	6.37	56.61	5.07 °L	212	0
Author: Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2025 11:38 PM Notes:
Amberdextrous	American Amber Ale	13 Gallons	1.059	1.012	6.19	24.22	16.83 °L	212	0
Author: BMac8 Boil Size: 15.5 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 14.3 oz Creation Date: 4/26/2025 1:15 AM Notes: Amberdextrous: the answer to any left-right argument! Had as much fun making the label as I did making the beer. My second all-grain brew... very happy with the result. Hope others will enjoy. Cheers!
Helles Bock	Märzen	21 Litres	1.073	1.026	6.19	21.39	8.8 °L	212	0
Author: Swelter Boil Size: 30.45 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 14 ° C Priming Method: co2 Priming Amount: 1.84 bar Creation Date: 4/12/2025 11:55 PM Notes:
Maizen	Märzen	5.5 Gallons	1.058	1.01	6.28	14.28	7.56 °L	212	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2025 3:38 AM Notes:
Stout	American Porter	24 Litres	1.058	1.012	6.07	26.85	35.49 °L	212	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2025 5:33 PM Notes:
ANZ NEIPA	Specialty IPA: New England IPA	70 Litres	1.061	1.014	6.2	0	5.47 °L	212	0
Author: Boil Size: 75.68 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2024 11:02 PM Notes:
Malty IPA	No Profile Selected	3 Gallons	1.069	1.021	6.36	0	7.17 °L	212	0
Author: tpchuckles Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2024 4:17 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.062	1.016	6.12	0	4.46 °L	212	0
Author: Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2022 4:55 AM Notes:
Mosaiiic	American IPA	12 Litres	1.064	1.015	6.33	81.08	6.21 °L	212	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 60 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 50 g Creation Date: 6/5/2024 8:18 AM Notes:
Toilet Wipa	No Profile Selected	20.8 Litres	1.062	1.016	6.14	45.89	4.08 °L	212	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2024 1:44 PM Notes:
Simple IPA 2	American IPA	6 Gallons	1.065	1.017	6.38	55.71	10.64 °L	212	1
Author: catamount6275 Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 2/6/2024 11:51 AM Notes:
Brown Ale 23	No Profile Selected	25.5 Gallons	1.062	1.016	6.13	34.63	24.25 °L	212	0
Author: cbhimel2 Boil Size: 27 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 88 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2023 10:56 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.065	1.016	6.38	57.77	8.14 °L	212	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2023 8:18 PM Notes:
BELGIAN DUBBEL (All Grain)	Belgian Dubbel	5.5 Gallons	1.061	1.014	6.1	22.84	11.03 °L	212	0
Author: Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2023 4:51 PM Notes:
Hefe	Weissbier	5.5 Gallons	1.061	1.015	6.14	0	4.67 °L	212	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2023 1:44 AM Notes:
Xolo Hazy IPA	American IPA	5.5 Gallons	1.058	1.01	6.22	23.03	26.8 °L	212	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 11.78 psi Creation Date: 6/9/2023 7:07 PM Notes:
Back In Business V.2	American Pale Ale	30 Litres	1.056	1.009	6.13	36.64	6.97 °L	212	1
Author: Goldie Boil Size: 33.29 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2023 7:37 AM Notes: After 5 year hiatus, I'm getting back to homebrewing with this simple APA. Nothing too fancy, just a simple nice brew for the summer days EDIT: Adjusted batch size to better work with the equipment (hopefully)
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