DunkleVice
|
Dunkles Weissbier
|
5.5 Gallons |
1.052 |
1.013 |
5 |
19.28 |
13.39 °L
|
82 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2024 4:00 PM |
Notes: |
|
Tropical Citrus Crush
|
American Pale Ale
|
6.88 Gallons |
1.051 |
1.013 |
5.03 |
30.16 |
9.61 °L
|
82 |
0 |
|
|
Boil
Size: 8.26 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2025 9:40 PM |
Notes: I just love lower alcohol hoppy pale ales, nothing better |
|
TO GEORGE!
|
German Pils
|
5.5 Gallons |
1.053 |
1.015 |
4.93 |
37.76 |
4.45 °L
|
82 |
1 |
|
|
Boil
Size: 6.56 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2025 10:13 AM |
Notes: 50% de agua de cerveza filtrada y 50% osmosis inversa |
|
Ordinary Pale Ale
|
Dark Mild
|
30 Litres |
12.07 |
3.11 |
4.79 |
0 |
8.7 °L
|
82 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 12.9 |
Efficiency: 75 |
Mash Thickness: 2.8 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2025 10:06 AM |
Notes: |
|
Nuevo
|
Munich Helles
|
110 Litres |
1.044 |
1.007 |
4.85 |
22.76 |
3.05 °L
|
82 |
0 |
|
|
Boil
Size: 122.31 Litres |
Boil Time: 120 |
Boil Gravity: 1.04 |
Efficiency: 64 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2025 7:31 PM |
Notes: |
|
Coco Wheat Stout
|
Oatmeal Stout
|
5.5 Gallons |
1.055 |
1.019 |
4.75 |
35.5662 |
40 °L
|
82 |
0 |
|
|
Boil
Size: 7.07 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 1/17/2025 12:23 AM |
Notes: My sg was at 1.058, cooled down to 73 and pitched starter yeast |
|
Vienna Lager
|
Vienna Lager
|
13 Litres |
1.045 |
1.01 |
4.65 |
25.22 |
11.94 °L
|
82 |
1 |
|
Author:
|
|
ChristopheServet
|
|
Boil
Size: 19.95 Litres |
Boil Time: 90 |
Boil Gravity: 1.03 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: sucrose |
Priming Amount: 60 |
Creation
Date: 1/10/2025 6:12 PM |
Notes: |
|
Kyle Mexilager
|
International Pale Lager
|
500 Gallons |
11.43 |
2.207 |
4.95 |
20.32 |
3.03 °L
|
82 |
0 |
|
|
Boil
Size: 572.31 Gallons |
Boil Time: 90 |
Boil Gravity: 10.7 |
Efficiency: 75 |
Mash Thickness: 3.2 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2025 2:54 AM |
Notes: |
|
11:11
|
Specialty IPA: New England IPA
|
1300 Litres |
1.049 |
1.013 |
4.68 |
0 |
3.64 °L
|
82 |
0 |
|
|
Boil
Size: 1350 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 66.5 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2024 6:11 PM |
Notes: |
|
SMasH Pale Ale - Version New England
|
New England |
25 Litres |
1.049 |
1.012 |
4.85 |
10.52 |
4.01 °L
|
82 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: dextrose |
Priming Amount: 169.1 g |
Creation
Date: 11/10/2024 2:26 PM |
Notes: Houblon à Eric
Arôme et saveur herbacé avec un soupçon de citron
Possiblement Styrian Goldings mais on ne sais pas.
Fermentation 10 à 14 jours
Cold crash 1-2 jours pour clarifier la bière
Notes de dégustation
Cette bière devrait être légère, avec un corps moyen et des arômes de biscuit du malt Pale Ale, équilibrés par des notes herbacées, florales et légèrement épicées du Styrian Goldings.
Avec environ 5 % d’alcool, elle sera facile à boire et rafraîchissante, tout en mettant en valeur les ingrédients simples de cette SMaSH. |
|
Helles Belles
|
Munich Helles
|
5.5 Gallons |
1.048 |
1.011 |
4.94 |
18.12 |
4.58 °L
|
82 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: 27.18 psi |
Creation
Date: 11/4/2023 8:06 PM |
Notes: After 45 minutes, pull 5qt thick mash and boil for 15 minutes. Return to main mash and rest 15 minutes before running off as usual |
|
Vienna Lager
|
Märzen
|
20.8 Litres |
1.051 |
1.013 |
5 |
22.26 |
12 °L
|
82 |
0 |
|
|
Boil
Size: 26.66 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/2/2024 5:16 AM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.047 |
1.011 |
4.72 |
55.48 |
4.4 °L
|
82 |
0 |
|
|
Boil
Size: 6.46 Gallons |
Boil Time: 45 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 9/16/2024 11:32 AM |
Notes: |
|
Queen Of The Night
|
Vienna Lager
|
6 Gallons |
1.051 |
1.013 |
4.92 |
27.7 |
11.8 °L
|
82 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 12.29 psi |
Creation
Date: 8/23/2024 3:11 PM |
Notes: |
|
New Phlow
|
No Profile Selected |
155 Gallons |
12.472 |
3.217 |
4.96 |
15.48 |
3 °L
|
82 |
0 |
|
|
Boil
Size: 186 Gallons |
Boil Time: 60 |
Boil Gravity: 10.5 |
Efficiency: 90 |
Mash Thickness: 1.49 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2024 5:57 PM |
Notes: |
|
Dunkelweiss
|
No Profile Selected |
132 Gallons |
1.051 |
1.013 |
4.98 |
16.98 |
14.65 °L
|
82 |
0 |
|
|
Boil
Size: 137.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2024 3:22 PM |
Notes: |
|
Awesome Recipe
|
American Wheat Beer
|
240 Litres |
1.048 |
1.012 |
4.73 |
11.98 |
5.05 °L
|
82 |
0 |
|
|
Boil
Size: 246.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2024 5:18 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
516 Gallons |
1.05 |
1.013 |
4.96 |
0 |
29.45 °L
|
82 |
0 |
|
|
Boil
Size: 541 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2024 1:31 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
1 Gallons |
1.049 |
1.012 |
4.85 |
0 |
3.83 °L
|
82 |
0 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2024 4:24 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
500 Litres |
1.045 |
1.008 |
4.82 |
17.3 |
2.88 °L
|
82 |
0 |
|
|
Boil
Size: 530 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2023 4:45 AM |
Notes: |
|
|
|