Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pliney The Elder Clone #2	Double IPA	5.5 Gallons	1.075	1.018	7.5	237.54	5.38 °L	1.4K	1
Author: jimbrew Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2016 7:45 PM Notes:
The O.G. Orange Golden Ale	Clone Beer	1 Gallons	1.058	1.011	6.21	39.84	2.93 °L	1.4K	0
Author: SpinnyScientist Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2022 12:26 AM Notes:
Emptier's ESB	Strong Bitter	6.5 Gallons	1.065	1.013	6.78	35.07	14.8 °L	1.4K	0
Author: Silver_Is_Money Boil Size: 7.7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2021 7:31 AM Notes:
Stone IPA Clone	American IPA	5 Gallons	1.078	1.016	8.11	60.5	6.27 °L	1.4K	2
Author: Biskit Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: BrownSugar Priming Amount: 5oz Creation Date: 11/20/2019 12:47 AM Notes:
Corona	American Light Lager	23 Litres	1.048	1.007	5.38	17.57	2.76 °L	1.4K	0
Author: Boil Size: 28.4 Litres Boil Time: 75 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2019 10:01 AM Notes:
Lemon Ginger Saison	Saison	20 Litres	1.049	1.005	5.72	26.53	8.02 °L	1.4K	0
Author: DaveyH Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 76 Mash Thickness: 3.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2018 3:45 PM Notes:
Citrus Pale Ale	American Pale Ale	5.5 Gallons	1.056	1.012	5.74	55.64	7.39 °L	1.4K	0
Author: jmpreiks Boil Size: 6.86 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2018 3:03 AM Notes:
Brewdog Punk Ipa 10 Litres	American IPA	10 Litres	1.052	1.009	5.69	62.31	7.05 °L	1.4K	0
Author: fat badger brewery Boil Size: 12.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2017 12:44 PM Notes:
Breakfast Beer- Orange Maple Ipa	American Wheat Beer	27 Gallons	1.07	1.016	7.08	27.21	3.79 °L	1.4K	0
Author: Boil Size: 25 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2017 2:36 PM Notes:
Fruh Citra Pilsner	German Pilsner (Pils)	21 Litres	1.05	1.01	5.26	34.14	4.36 °L	1.4K	0
Author: atle@athor.no Boil Size: 11 Litres Boil Time: 15 Boil Gravity: 1.096 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2016 12:18 PM Notes:
Hip HOP Hooray!	American IPA	5.5 Gallons	1.067	1.017	6.63	143.54	9.7 °L	1.4K	1
Author: BoneDaddyHomeBrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2013 2:04 AM Notes: Mash in at 156* dropping to 146*, raise to 170* for mash out. 60 min boil Add 1 oz Citra hops @ 60min Add 1 oz Falconers Flight @60min Add 1 oz Citra hops @ 30min Add 1 oz Falconers Flight @30min Add 1 oz Citra hops @ 5min Add 1 oz Falconers Flight @ 5min Primary for 10-14 days Secondary for 10-14 days Bottle condition 4oz of priming sugar
Kingly IPA	American IPA	5 Gallons	1.078	1.016	8.12	87.62	9.89 °L	1.4K	0
Author: Direwolf600 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2016 8:57 PM Notes:
Tolmie Saison	Saison	18 Litres	1.052	1.008	5.74	28.07	10.1 °L	1.4K	2
Author: SpeedFarmer Boil Size: 25.75 Litres Boil Time: 85 Boil Gravity: 1.036 Efficiency: 81 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2016 5:13 AM Notes: Bottled after 2 weeks. 2 1/4TBS honey in 1/2 cup of water. Carbonation was nearly perfect if a little low. Color very nice, seemed a bit low in ABV, try batch sparge next time and better aroma hop later in the boil.
Christmas Beer	Old Ale	25 Litres	1.077	1.019	7.59	36.79	16.71 °L	1.4K	0
Author: pre1twa Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.128 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2015 11:19 PM Notes:
28 - Big Shed Californicater IPA - 29-11-15	American IPA	21.5 Litres	1.061	1.011	6.53	64.51	6.55 °L	1.4K	1
Author: Stevobrews10000 Boil Size: 26 Litres Boil Time: 85 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2015 8:26 PM Notes:
Bee Cave IPA	American IPA	11 Gallons	1.065	1.013	6.89	75.74	10.42 °L	1.4K	4
Author: Woodshop Brewer Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 77 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2015 9:55 PM Notes:
#22 Rye IPA	American IPA	18.5 Litres	1.054	1.01	5.83	51.18	9.05 °L	1.4K	1
Author: Kjetil Boil Size: 23 Litres Boil Time: 70 Boil Gravity: 1.044 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2015 6:26 PM Notes: Brygget 11. november 2015. jeg kokte 70 minutter fordi pre-boil gravity så litt lav ut. Endte på lav effektivitet, usikker på hvorfor. Pitchet gjæret på ca 20-21 grader. To pakker safale 05, ikke re-hydrert. OG 1054. Gjærer for første gang i The fast ferment. Etter 7 dager tømte jeg kolben under. Tømte en gang til en uke senere, og så siste gang på flaskedagen. Da hadde den stått 4 uker på dunk, men bare en uke på gjærkaka. FG ble 1014. Den skulle egentlig ned til 1010, vet ikke hvorfor den stoppet så høyt. Litt misfornøyd med smaken i starten, konkluderte med at rug ikke var min favoritt. Men, smaken har blitt bedre og bedre med tiden. Siste flaske drukket etter 14 måneder, og da var den riktig så god!
Coconut Porter	Brown Porter	1 Gallons	1.065	1.018	6.11	30.83	31.48 °L	1.4K	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2015 10:38 PM Notes:
Dang Ol' Ipa Man	Imperial IPA	9 Gallons	1.071	1.018	6.98	108.66	4.25 °L	1.4K	2
Author: Scribble Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2014 5:35 PM Notes:
L-IAG! Coffee Dubbel	Belgian Dubbel	1 Gallons	1.069	1.013	7.41	23.02	17.9 °L	1.4K	0
Author: KyleChepla Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2013 7:39 PM Notes: Coffee cold extracted into 400 mL water and pitched during transfer into secondary.
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