Brew Log History
Target 65°F
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Warrior1.5 oz Warrior Hops |
|
Pellet |
15.7 |
Boil
|
70 min |
45.97 |
40% |
|
0.25 oz |
Simcoe0.25 oz Simcoe Hops |
|
Pellet |
15.7 |
Boil
|
40 min |
6.51 |
6.7% |
|
0.25 oz |
Warrior0.25 oz Warrior Hops |
|
Pellet |
15.7 |
Boil
|
40 min |
6.51 |
6.7% |
|
0.25 oz |
Amarillo0.25 oz Amarillo Hops |
|
Leaf/Whole |
9 |
Boil
|
40 min |
3.39 |
6.7% |
|
0.25 oz |
Simcoe0.25 oz Simcoe Hops |
|
Pellet |
14.5 |
Boil
|
30 min |
5.26 |
6.7% |
|
0.25 oz |
Warrior0.25 oz Warrior Hops |
|
Pellet |
15.7 |
Boil
|
30 min |
5.7 |
6.7% |
|
0.25 oz |
Amarillo0.25 oz Amarillo Hops |
|
Leaf/Whole |
9 |
Boil
|
30 min |
2.97 |
6.7% |
|
0.25 oz |
Simcoe0.25 oz Simcoe Hops |
|
Pellet |
14.5 |
Boil
|
20 min |
4.15 |
6.7% |
|
0.25 oz |
Warrior0.25 oz Warrior Hops |
|
Pellet |
15.7 |
Boil
|
20 min |
4.49 |
6.7% |
|
0.25 oz |
Amarillo0.25 oz Amarillo Hops |
|
Leaf/Whole |
9 |
Boil
|
20 min |
2.34 |
6.7% |
|
3.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.25 oz |
Warrior (Pellet) 2.2499999948533 oz Warrior (Pellet) Hops |
|
62.67 |
60.1% |
|
0.25 oz |
Simcoe (Pellet) 0.24999999942814 oz Simcoe (Pellet) Hops |
|
6.51 |
6.7% |
|
0.75 oz |
Amarillo (Leaf/Whole) 0.74999999828443 oz Amarillo (Leaf/Whole) Hops |
|
8.7 |
20.1% |
|
0.50 oz |
Simcoe (Pellet) 0.49999999885628 oz Simcoe (Pellet) Hops |
|
9.41 |
13.4% |
|
3.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3 gal |
|
Temperature |
-- |
155 °F |
30 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
IRISH MOSS
|
|
Fining |
Boil |
20 min. |
Notes
DRY HOP AFTER 7 DAYS WITH 1.25 OZ SIMCOE LEAF .25 AMARILLO LEAF AND .75 WARRIOR PELLET (AFTER MOVING TO SECONDARY). DRY HOP CHANGES FROM ORIGINAL.
CHANGED FROM ORIGINAL RECIPE (CHANGE BACK IF NOT AS GOOD) 1. YEAST STRAIN FROM WHITE LABS PACIFIC ALE YEAST (WLP041) TO WHITE LABS BELGIAN STRONG ALE (WLP545) TO INCREASE ABV. 2. INCREASED FIRST WARRIOR ADDITION BY .5 OZ TO INCREASE IBU.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-05-20 15:13 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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