Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
On Sale Weirdo	American IPA	5.3 Gallons	1.06	1.009	6.64	52.6	6.85 °L	454	0
Author: Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2020 3:26 PM Notes:
"ON THE TURPS" NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.066	1.014	6.91	26.95	4.62 °L	454	1
Author: michaelfurman@mediacombb.net Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2024 2:51 PM Notes:
Nick's 1st Brew	No Profile Selected	5 Gallons	1.069	1.017	6.8	58.18	11.69 °L	454	0
Author: TheMightyT Boil Size: 6.56 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2024 6:55 PM Notes:
"Wine Cooler"	No Profile Selected	3 Gallons	1.066	1.015	6.75	0	2.65 °L	454	0
Author: Dock Space Brewing Co. Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2023 5:16 AM Notes: 2# 6oz Extra Light DME 2# Corn Syrup 10oz Maltodextrin or Lactose(for body) 1pkg US-05 6pkg Kool-Aid Boil 1 gal water and add DME and Maltodextrin/Lactose. Stir and remove from heat. Add the corn syrup and stir until dissolved. Add the last two gallons and boil for 30min. Cool to pitching temp and add yeast. Fermented at 65-70F until 1.020 is. Transfer to bottle bucket/keg and add Kool Aid flavor of choice (citric acid causes this to foam alot!) Carb like a fruit beer and enjoy!
Cosmic Trident Hazy Pale Ale - Tweak	No Profile Selected	5 Gallons	1.071	1.019	6.78	59.7	3.05 °L	454	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/15/2021 7:29 PM Notes:
Chocolate Stout For Double Mountain	Oatmeal Stout	620 Gallons	1.072	1.02	6.75	28.63	35.44 °L	454	0
Author: BrewsByDreads Boil Size: 622.25 Gallons Boil Time: 90 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2021 4:38 AM Notes:
TastyIPA	American Pale Ale	5 Gallons	1.065	1.014	6.76	24.47	4.41 °L	454	0
Author: Joshua_P_ Boil Size: 3.5 Gallons Boil Time: 30 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: dextrose Priming Amount: 4.7 oz Creation Date: 3/31/2021 10:57 PM Notes:
M-PG	American IPA	24 Litres	1.063	1.011	6.85	11.81	9.76 °L	454	0
Author: Titines Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3.155 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2021 1:38 PM Notes:
Czech Mate	Czech Amber Lager	5 Gallons	1.06	1.009	6.66	18.49	11.96 °L	454	0
Author: Brews Brother Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2020 2:28 AM Notes:
Ginger-ed Ale	No Profile Selected	5 Gallons	1.062	1.011	6.77	0	8.89 °L	454	0
Author: Copper Dome Zymurgy Boil Size: 4 Gallons Boil Time: 30 Boil Gravity: 1.033 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 10.59 psi Creation Date: 6/8/2020 11:11 AM Notes: 06.08.2020: Experimental recipe. Fermentables calculations only.
Wild Ale 15Jun18	Wild Specialty Beer	5.5 Gallons	1.068	1.016	6.81	16.82	4.85 °L	454	0
Author: ptbarry Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2018 10:06 PM Notes:
Slovenski Amerikano IPA	American IPA	40 Litres	1.066	1.014	6.7	55.13	9.24 °L	454	0
Author: Spesko Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2020 9:09 PM Notes:
Yeast Starter	No Profile Selected	1.5 Gallons	1.07	1.018	6.86	0	4.44 °L	454	0
Author: EChrisDenney Boil Size: 1.75 Gallons Boil Time: 20 Boil Gravity: 1.06 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2019 5:17 PM Notes: This recipe is to be able to easily make 192oz of roughly 1.070 wort, which can be cut by half with fresh water when making a starter to make 1.035 starter wort. 192oz is exactly twelve 16oz jars which are commonly sold at home good stores.
BrewDog - HBC 369	English IPA	20 Litres	1.013	1.064	6.7	67	9.5 °L	454	0
Author: avantassel Boil Size: 25 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2012 12:00 AM Notes: First Brewed 02/2012 HBC 369 brings rich fruity flavours with the tiniest layer of candy coating on top. HBC 369 (the hop) can bring notes of blueberries, pear, and possibly even sweet potato. HBC 369 (the beer) was balanced, with just one hop providing a complex aroma, and a dry bitterness. HBC 369 is now known as Mosaic! https://www.brewdog.com/beers/diy-dog
GOLD COAST	American IPA	21 Litres	1.067	1.015	6.82	80.66	9.62 °L	454	0
Author: Marco Chimello Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2018 4:37 PM Notes:
Citra Rye Ipa	American IPA	16 Gallons	1.065	1.012	6.91	50.79	7.88 °L	454	0
Author: Boil Size: 18 Gallons Boil Time: 120 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2018 1:39 PM Notes: decoction to 170 degrees to sparge.......
Yellow Rose Clone	American IPA	5.5 Gallons	1.067	1.015	6.83	70.3	3.72 °L	454	0
Author: Boil Size: 7.67 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/23/2018 9:18 PM Notes:
West Coast IPA	American IPA	3.25 Gallons	1.066	1.014	6.79	53.64	6.54 °L	454	4
Author: Paul_T Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2018 12:41 AM Notes:
Belgian Blond Ale	Belgian Pale Ale	20 Litres	1.063	1.01	6.89	23.33	5.08 °L	454	1
Author: quentinkent1 Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2018 9:14 AM Notes:
Heavyweight Hog	American IPA	20 Litres	1.063	1.011	6.79	86.8	6.77 °L	454	0
Author: Bitter hog Boil Size: 24 Litres Boil Time: 70 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2018 5:28 AM Notes:
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