Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Moonshot Fail [NEIPA]	Specialty IPA: New England IPA	2.5 Gallons	1.084	1.021	8.22	84.06	7.59 °L	2.1K	1
Author: Holden Boil Size: 3.8 Gallons Boil Time: 45 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/23/2019 12:38 AM Notes: Single infusion mash at 151°F for 60 minutes. Adjust mash pH with lactic acid (target 5.3 pH). Lauter then boil for 45 minutes (cut 15 min short). After flameout, chill to 175°F and add whirlpool hops (10 minute contact time) hop addition. Knockout. Pitch yeast starter along with. Ferment at 68°F. Add dry hop at high krausen (day 2/3). Rack to keg and force carbonate to 2.6 vol. (5.2 g/L) CO2. Tasting notes: Rating:
Black Ale	Specialty Beer	5 Gallons	1.095	1.024	9.39	53.18	40 °L	2.1K	1
Author: krisco1313 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2014 9:40 PM Notes:
Cocoa Porter	Robust Porter	5.75 Gallons	1.065	1.016	6.34	40.52	24.69 °L	2.1K	0
Author: Josh (Brewer's Friend) Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2011 5:02 AM Notes: - Boil cocoa powder for last 10 minutes of boil Brewed 11/13/11: - steeped grain only - no sparge - gravity of boil 3.75gal: 1.121 - OG way over target @ 1.079 Racked on 11/20/11: - gravity at 1.022
Bud Latte	Light American Lager	5.5 Gallons	1.039	1.007	4.13	17.22	2.13 °L	2.1K	0
Author: Brewline Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2018 2:07 PM Notes:
Charlie's Cream Ale	Cream Ale	13 Gallons	1.054	1.01	5.83	19.03	3.28 °L	2.1K	2
Author: Standpoint Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2015 4:15 AM Notes:
CSI: Citra Single-hop IPA	Double IPA	5 Gallons	1.069	1.018	6.74	74.11	8.59 °L	2.1K	2
Author: Don's Brew Shed Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2015 11:18 PM Notes: Not sure if the oil film is from the anti-foam or all the hops, but it's certainly visible.
Faux Pilsner	German Pilsner (Pils)	5 Gallons	1.049	1.01	5.03	34.11	4.59 °L	2.1K	6
Author: Genus Brewing Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2016 7:17 PM Notes:
Wildflower Mead With Black Currants And Cherries	Alternative Sugar Beer	3.5 Gallons	1.16	1.04	15.71	0	5.59 °L	2.1K	0
Author: The Blind Bard Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.16 Efficiency: 100 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2017 4:05 PM Notes:
Hop Test Beer	American Pale Ale	21 Litres	1.046	1.008	4.96	28.29	8.42 °L	2.1K	3
Author: GFHomebrew Boil Size: 26.6 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2017 1:52 AM Notes:
Gulden Draak Clone	Belgian Blond Ale	5 Gallons	1.092	1.018	9.78	0	29.8 °L	2.1K	0
Author: Longfellow Brewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.153 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2017 6:47 PM Notes:
Cigar City Jai Alai	American IPA	5.25 Gallons	1.075	1.017	7.64	93.37	10.49 °L	2.1K	0
Author: Beach03 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2023 11:56 AM Notes:
California APA	American Pale Ale	5 Gallons	1.058	1.014	5.82	38.48	8.57 °L	2.1K	2
Author: yanman Boil Size: 7 Gallons Boil Time: 70 Boil Gravity: N/A Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2012 3:35 PM Notes:
Rainbow Cookie Stout	Imperial Stout	2.5 Gallons	1.123	1.05	9.68	18.9	50 °L	2.1K	1
Author: devanjwanek Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2018 10:33 PM Notes:
Tonka Porter	American Porter	17 Litres	1.055	1.014	5.59	33.94	39.56 °L	2.1K	0
Author: Brasserie La Collegiale Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2018 2:38 PM Notes:
Chaga Kveik Gruit	Spice, Herb, or Vegetable Beer	20 Litres	1.054	1.012	5.48	0	4.16 °L	2.1K	0
Author: Sensing Brewing Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sugar Priming Amount: 6 Creation Date: 9/26/2017 11:17 AM Notes: Chaga tea 50g to 5L, simmer for 6h. Ebbegarden Kveik @ 28c FG 1.007
Molé Brown #1	American Brown Ale	1 Gallons	1.051	1.013	5.01	37.62	23.69 °L	2.1K	0
Author: frankzeye Boil Size: 1.75 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2015 11:58 PM Notes:
American Milled Floor Brown Ale	American Brown Ale	25 Litres	1.058	1.013	5.98	37.66	21.05 °L	2.1K	1
Author: Diamond-Geezer Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 74 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2015 5:51 AM Notes: 60 min boil. Chill to 19deg c, aerate add yeast slurry, ferment 19degc. Added clear ferm to make it a Gluten free beer @ 10ppm. Won Bronze NZ Nationals HB Comp September 2015
Fresh Riwaka	American Pale Ale	22.5 Litres	1.043	1.007	4.66	36.33	5.62 °L	2.1K	2
Author: MFergBrew Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 59 Mash Thickness: 3.39 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 30 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/30/2015 3:10 AM Notes:
The Old Goat's Swill	Standard American Lager	5 Gallons	1.049	1.012	4.94	1.99	3.56 °L	2.1K	0
Author: Climber160 Boil Size: 3 Gallons Boil Time: 20 Boil Gravity: 1.082 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2014 2:22 PM Notes: LME is Muttons American Style Light Lager Hopped can Based on a 20 boil kit from Midwest Supplies
Zombie Dust	American Pale Ale	5.5 Gallons	1.068	1.019	6.42	49.71	8.57 °L	2.1K	1
Author: cody6173 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2013 1:14 AM Notes:
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