Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
West Coast IPL	American IPA	55 Litres	1.062	1.014	6.34	53.24	3.62 °L	765	0
Author: Hopdevils Boil Size: 60 Litres Boil Time: 30 Boil Gravity: 1.059 Efficiency: 92 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2017 6:10 PM Notes:
Jól Blót	Holiday/Winter Special Spiced Beer	22 Litres	1.062	1.012	6.53	23.15	9.29 °L	765	0
Author: Endre Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2022 11:50 AM Notes:
HAzy Coconut IPA	Specialty IPA: New England IPA	100 Litres	1.062	1.015	6.19	9.92	5.81 °L	765	0
Author: SebaDRosas Boil Size: 104 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 2.66 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2021 4:47 AM Notes:
Awesome Recipe	No Profile Selected	65 Gallons	1.057	1.01	6.12	82.66	3.66 °L	765	0
Author: Genus Brewing Boil Size: 70.9 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2021 11:59 PM Notes:
Cabernet IPA	Wood-Aged Beer	5 Gallons	1.057	1.009	6.18	97.81	8.02 °L	765	1
Author: Gpreikschas Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 4/12/2020 3:37 PM Notes:
Smoked Pale Ale	Specialty Smoked Beer	13 Litres	1.064	1.016	6.28	26.1	18.98 °L	765	1
Author: Timox Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2018 8:49 AM Notes: 0 70 15 70.5 30 70 45 70.5 60 70 75 70.5 90 70 OG 1.064 FG 1.026
HerBic @ Kveik	Mixed-Fermentation Sour Beer	48 Litres	1.053	1.007	6.03	2.22	4.44 °L	765	0
Author: Sensing Brewing Boil Size: 57 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2018 7:28 AM Notes: Made a 2L tea with the dried herbs at 80c under mashing.. and rinse with wort 2 time's, at 80c and 98c under boil up. Possible fruit add.. to 3 X 11L Blackcurrant 100-200g/L Blueberry 200-300g/L Cherry 200-300g/L Raspberry 200-300g/L Rhubarb 50g-100g/L Lingonberry 100-200g/L
Third Eye Brown Ale	American Brown Ale	23 Gallons	1.057	1.011	6.04	28.64	19.8 °L	765	0
Author: Boil Size: 26 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2018 9:38 PM Notes:
Foley's Irish Red Ale	Irish Red Ale	10 Gallons	1.059	1.01	6.34	23.45	12.89 °L	765	0
Author: WRB Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2018 4:53 PM Notes:
Mazsipa 1.5.5	American IPA	37 Litres	1.06	1.013	6.11	73.45	5.39 °L	765	0
Author: Mazsi Boil Size: 40 Litres Boil Time: 70 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2017 8:20 PM Notes:
Imperial Decemberfest Lager	Oktoberfest/Märzen	4 Gallons	1.064	1.015	6.45	49.03	10.41 °L	765	0
Author: hertzbier Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: 51 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2014 10:46 PM Notes: 4 week fermentation at 55F. Diacetyl rest at 68 for 10 days. Transfer to secondary, lager at 32F for 3 weeks.
Golden Promise Saison	Saison	5.5 Gallons	1.059	1.009	6.6	22.05	7.43 °L	765	0
Author: Godot Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2017 2:04 AM Notes:
Mors Eftabrygg Med Kanel, Eple Og Ingefær	American Pale Ale	5 Litres	1.059	1.012	6.21	44.14	9.01 °L	765	0
Author: madrav Boil Size: 5.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: eple jucie Priming Amount: ?? Creation Date: 3/4/2017 12:08 PM Notes: we use kveik yeast
Huitsinevada Pale Ale V2.1 SH:Centennial	American Pale Ale	25 Litres	1.059	1.013	6.32	66.54	5.63 °L	765	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: 4.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: DME Priming Amount: 210g/25l Creation Date: 12/30/2016 11:05 PM Notes: Versio 2.1 --------------- - 33 litraa 71 asteista vettä ja maltaat 8.25kg, laskee noin 66 asteeseen - Maltaat imee 1,45 litraa/kilo (v1.0 mäskäyksestä näin) = 12l => 21 - 60% effillä pitäs olla 1.073 - Huuhtelu (fly sparge) 9l / 76-77 asteista => 30 litraa - arvaus: 1.051 - Keitto 30 litraa => 5 litraa haihtuu - 25 litaa 1.060 käymään Versio 2.0 ---------------- - 30 litraa 71 asteista vetta ja maltaa 7.20kg - Maltaat imee 1,45 litraa/kilo (v1.0 mäskäyksestä näin) = 10l => 20 - 65% effiencyllä (kokonais effi huuhteluineen) pitäs olla 20l / 1.063 SG - Huuhtelu (fly sparge) 8l / 76-77 asteista - Pitäs olla 28l / 1.051 SG - Keitto 1 x 28l => haihtuu kuulemma noin 2litraa - Keiton jälkeen pitäisi olla ~25l 1.058 SG Versio 1.0 ---------------- - 35 litraa 71 asteista vettä ja maltaat 8.25kg, laskee noin 66 asteeseen - Maltaat imee 9 litraa => 26 litraa - 50% effiencyllä pitäisi olla 26l / 1.052 SG - Huuhtelu (fly sparge) 8l / 76-77 asteista - Jos ei mitään irtoa, pitäs olla 34 l / 1.040 SG - Keitto 4 x 8.5l => haihtuu noin 8 litraa - Ollaan takaisin 25-26 litrassa SG:llä 1.052 - 1.053
Oregonian (Vestbrygg)	American Pale Ale	25 Litres	1.061	1.012	6.46	42.78	8.42 °L	765	1
Author: Lasse Jenssen Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2016 12:44 AM Notes:
Super Mario Session IPA.2	American IPA	5 Gallons	1.057	1.007	6.46	151.04	4.96 °L	765	0
Author: tsmangin Boil Size: 3.75 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2016 2:20 AM Notes:
American Pale Ale	American Pale Ale	5.5 Gallons	1.057	1.011	6.05	30.05	9.21 °L	765	0
Author: Boil Size: 7.58 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2015 7:46 AM Notes:
Simcoe- Centenial IPA	American IPA	55 Litres	1.061	1.015	6.01	60.24	3.63 °L	765	0
Author: Richard S Boil Size: 65 Litres Boil Time: 75 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2015 9:37 AM Notes: Hoping this will be a smooth operator.
Svartediket IPA	American IPA	13 Litres	1.058	1.011	6.22	64.43	20.03 °L	765	0
Author: Chris.nukem Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2015 3:49 AM Notes: Søndag 22. mars / søndag 5. april 1,058/1,010 ABV: 6,3%
Summer Wheat	American Wheat or Rye Beer	5.5 Gallons	1.063	1.016	6.24	36.58	6.31 °L	765	0
Author: Jim Higley Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2013 12:22 AM Notes:
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