Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Amarillo Fast Mead	Dry Mead	5.5 Gallons	1.042	1	5.48	0	2.4 °L	704	0
Author: Bradleyarthurwhite Boil Size: 5.5 Gallons Boil Time: N/A Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2017 1:33 AM Notes:
Broken Bat Cream Ale	Cream Ale	5.5 Gallons	1.049	1.01	5.07	18.94	4.89 °L	704	2
Author: billyclemons Boil Size: 3 Gallons Boil Time: 75 Boil Gravity: 1.09 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 3/5/2022 11:52 PM Notes: https://blackswanbarrels.com/products/honey-comb-barrel-alternative/ https://byo.com/article/dip-hopping/ https://beermaverick.com/hop/elixir/
Schutzen Lite Lager	German Pils	15 Gallons	1.052	1.013	5.13	28.88	4.15 °L	704	0
Author: Maltose Falcons Boil Size: 16.78 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2021 8:50 PM Notes: Special Instructions / Notes: This was the last session led by Doug King on the Shop System
90. Germerican Pils	German Pils	21 Litres	1.046	1.009	4.82	34.34	2.73 °L	704	0
Author: CraftBeerBanter Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/26/2021 5:07 AM Notes:
MFR Beat The Heat	American Wheat Beer	11 Gallons	1.049	1.009	5.25	21.78	4.22 °L	704	1
Author: Cajunbubba Boil Size: 14.43 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/21/2021 4:21 PM Notes: Brew Day 5/22/2021 Split Batch (MG/MR) Cascade Beer Candi added after High K.
Awesome Recipe	Märzen	10 Litres	1.051	1.013	4.99	15.34	12.2 °L	704	0
Author: Boil Size: 13.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: White Cane Sugar Priming Amount: 54.9 g Creation Date: 5/25/2019 5:53 PM Notes:
Stig Wheat 3	American Wheat Beer	5.5 Gallons	1.035	1.005	3.99	59.22	5.32 °L	704	1
Author: 3W Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 30 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2019 3:38 PM Notes: Add honey to fermenter
Sugar Beer	American Light Lager	5 Gallons	1.184	1	24.15	0	0 °L	704	1
Author: Abe Brewers Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.184 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2019 6:46 PM Notes:
LZ Hoppy Wheat	American Wheat Beer	580 Gallons	1.059	1.013	5.97	60.23	3.77 °L	704	0
Author: aero1243 Boil Size: 610 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 87 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2017 10:13 PM Notes:
20171024黑啤	Schwarzbier	9 Litres	1.081	1.018	8.22	12.3	32.23 °L	704	0
Author: udfko Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 50 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2017 2:19 PM Notes:
Elysian Wheat	Weissbier	5.5 Gallons	1.056	1.014	5.41	13.72	3.74 °L	704	0
Author: llvtt Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2016 4:15 PM Notes:
Red Dawn	American Wheat Beer	6 Gallons	1.052	1.012	5.35	20.36	4.25 °L	704	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2017 3:53 PM Notes:
Mount Hood CASK	American Light Lager	650 Litres	1.044	1.011	4.42	39.77	2.43 °L	704	0
Author: seanwheldon Boil Size: 690 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 82 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2017 9:15 PM Notes:
Breakfast	American Light Lager	1090 Litres	1.069	1.016	6.98	22.47	40.11 °L	704	0
Author: seanwheldon Boil Size: 1125 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 83 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2017 12:16 PM Notes:
Stumpin Coffee & Milky Stoutin	American Light Lager	5.5 Gallons	1.068	1.022	6.07	35.58	50 °L	704	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 35 Mash Thickness: 18 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2017 11:43 PM Notes:
Bonden	Weissbier	55 Litres	1.06	1.013	6.17	14.4	3.65 °L	704	0
Author: Lea Gardsbryggeri Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 78 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2016 11:25 AM Notes: Brygga 20.09.16 Fikk en rar banansmak som vi håper tones ned etter litt lagring FG 1018 Vol 5,5 Batch 24
Dry As Bones IPA (Hall)	American Light Lager	6.1 Gallons	1.054	1.009	5.86	58.74	7.94 °L	704	0
Author: Water'n'Wine Truro Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2016 6:05 PM Notes:
Vaag Brouwsel	American Light Lager	5 Litres	1.056	1.014	5.5	20.23	2.93 °L	704	0
Author: Marc ook Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2016 9:06 PM Notes:
NosHallertau Pils	International Pale Lager	5.5 Gallons	1.052	1.014	4.99	36.81	15.43 °L	704	0
Author: Initiative Brewing Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2016 5:10 AM Notes:
Dummkopf Dunkel	Munich Dunkel	5.5 Gallons	1.054	1.012	5.57	21.26	15.11 °L	704	0
Author: wdyszkie Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 51 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/3/2016 2:03 PM Notes:
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