Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Wimbledon Smash Citra IPA	American IPA	5 Gallons	1.063	1.016	6.17	42.88	6.34 °L	830	2
Author: littlestevie7@hotmail.com Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2018 5:57 PM Notes:
Corn Saison	Saison	30 Litres	1.051	1.004	6.13	20.86	4.6 °L	830	0
Author: Woozy Boil Size: 38.42 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2023 12:54 AM Notes: Longer mash than usual for a dryer finish Longer boil to minimise DMS
#160 Mild Ale	Dark Mild	6 Gallons	1.063	1.017	6.02	40.82	19.77 °L	830	0
Author: Boil Size: 6.3 Gallons Boil Time: 80 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11 psi Creation Date: 10/16/2021 4:06 PM Notes:
Up Dog's Red Rocket	American Lager	5.5 Gallons	1.055	1.008	6.13	24.64	22.36 °L	830	0
Author: Don't touch my weiner Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2021 1:22 AM Notes:
Smoked Doppelbock	Doppelbock	23 Litres	1.055	1.009	6.05	25.24	12.21 °L	830	0
Author: Munjo69 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2021 1:44 AM Notes:
Halp's Grapefruit Hefe	Weissbier	5.5 Gallons	1.061	1.014	6.09	15.9	5.18 °L	830	0
Author: CooperGrove Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2020 6:42 PM Notes: Pitch at 65 and let rise, holding at 71 for a week.
Raku, Azacca, Motueka And Simcoe West Coast IPA	American IPA	5.5 Gallons	1.06	1.016	5.74	82.57	7.7 °L	830	1
Author: foxchainman11@yahoo.com Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 56 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 61 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/1/2019 11:55 PM Notes: UK Simpsons Golden Promise Pale Malt 4/2019 Morebeer North American White Wheat
Breakfast Of Champions	Sweet Stout	11 Gallons	1.065	1.019	5.98	71.61	40.8 °L	830	0
Author: Craigerrr Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2019 4:19 PM Notes: All my friends and family loved this one. Definately one to try.The IBU seem high, but magnum is very smooth and balances perfectly. Bottle condition for at least a month. My FG came out to 1.019. Oats, milk sugar, and a hint of coffee makes one good breakfast of champions. Age this for a few months and it gets even better. Made it again.. Same recipe, same awesome beer. Going to submit to a local homebrew contest.. Update; This baby got me the first place trophy! 1st out of 14 entries in a local homebrew contest. Stuff is fantastic
I'm Back Baby	Specialty IPA: New England IPA	13 Gallons	1.058	1.014	5.97	78.04	4.1 °L	830	0
Author: JackMcCormish Boil Size: 14 Gallons Boil Time: 30 Boil Gravity: 1.054 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2019 4:51 AM Notes:
AmeriPils	Classic American Pilsner	3 Gallons	1.055	1.01	5.9	33.93	4.07 °L	830	0
Author: Boil Size: 3.5 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2018 3:12 AM Notes:
American Slang	American Pale Ale	20.8 Litres	1.058	1.01	6.19	47.34	7.09 °L	830	1
Author: SJB Homebrew Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2015 3:21 AM Notes: Add the 450gm of honey in the last 5 minutes
Karabuğday	Weizenbock	22 Litres	1.051	1.007	5.83	20.29	20.04 °L	830	0
Author: EvBiracisi Boil Size: 28 Litres Boil Time: 70 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2017 9:37 PM Notes:
Minty Stouty	Irish Extra Stout	55 Litres	1.06	1.014	6.1	36.62	34.97 °L	830	0
Author: Grog Eisenbein Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2017 9:53 PM Notes: Randy Mosher's original recipe calls for fresh spearmint and dried peppermint at the end of boil. I have replaced some of the grains with extract for my own practical purposes.
Adel Ipa	American IPA	12 Litres	1.061	1.016	5.96	59.76	8.61 °L	830	0
Author: webbo Boil Size: 18 Litres Boil Time: 70 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2017 8:17 PM Notes:
Meet The Fuggles	Strong Bitter	2.5 Gallons	1.06	1.016	5.77	42.18	7.97 °L	830	1
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2017 8:55 PM Notes: Based on http://www.homebrewingco.com/beers/go-fuggle-yourself-maris-otterfuggle-smash/#more-322
Moose Knuckle Irish Red	Irish Red Ale	20 Litres	1.056	1.01	6.01	31.09	12.27 °L	830	0
Author: Bradley Douglas Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: keg Priming Amount: N/A Creation Date: 2/9/2017 10:30 AM Notes:
Stumpin Coffee & Milky Stoutin	American Light Lager	5.5 Gallons	1.068	1.022	6.07	35.58	50 °L	830	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 35 Mash Thickness: 18 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2017 11:43 PM Notes:
Saint Simon The Zealot AAA	American Amber Ale	5.25 Gallons	1.056	1.012	5.86	39.95	11.39 °L	830	0
Author: Jessman52 Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 61 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: Corn Sugar Priming Amount: 4.0 oz. Creation Date: 10/25/2016 12:20 AM Notes: American Amber (Red) Ale with a sharp bite of citrusy hops. American 2-row pale ale malt, American Crystal 60L and Victory malt rounds out the grain bill. Mash temperatures in the range of 152°F to 156°F creating a wort with a nice balance of fermentable and non-fermentable sugars. Citra hops adds a unique tropical fruit flavoring; a whirlpool of Cascade hops adds grapefruit flavor and aroma. Saint Simon the Zealot is yet another American Amber Ale in the Twelve Apostles beer line. Research with water profile, temperature variations, grain bill, hops varieties and yeast strains provide endless opportunity to evolve, improve and develop this beer over the year.
Pecan Grinni	American Brown Ale	2 Gallons	1.06	1.015	5.92	31.68	26.19 °L	830	1
Author: Bluedaisy0627 Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2016 12:07 AM Notes:
Gore Farm Irish Red II	Irish Red Ale	15 Gallons	14.177	3.383	5.82	24.76	15.88 °L	830	2
Author: Gore Farm Brewery Boil Size: 18.5 Gallons Boil Time: 60 Boil Gravity: 11.6 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2015 3:10 PM Notes:
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