Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
The Dan #2	American Pale Ale	6 Gallons	1.051	1.01	5.31	60.94	14.77 °L	839	0
Author: Phillip Davis Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2017 11:17 PM Notes: 11/12/17- mirky brown with a gravity of 1.026 at this point from about 1 and a half weeks ago. This might have the brett trio in it as well. It's really sweat but will be interesting as it drys up. I probably would try and make it a little more paler and use Special B instead of carafa II. Maybe doesn't need carapils either.
Strawberry Berliner Weisse	Berliner Weisse	40 Litres	1.056	1.014	5.49	5.1	5.18 °L	839	0
Author: Gio V Boil Size: 55 Litres Boil Time: 70 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2022 3:53 PM Notes:
Honey Biscuit Vienna Lager	Vienna Lager	3 Gallons	1.051	1.01	5.27	25.92	11.27 °L	839	0
Author: ThomasShirk Boil Size: 4.29 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2021 9:36 PM Notes:
Strawberry Honey Kölsch	Kölsch	5 Gallons	1.049	1.01	5.15	33.91	4.62 °L	839	2
Author: Marz Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 12/16/2020 5:38 AM Notes: Basic Northern Brewing - Honey Kolsch Extract recipe but swapped out the SafAle Yeast with Omega OYL-017 Kolsch Yeast and adding Natural Strawberry Extract 4oz to bottom of bottling bucket along with priming sugar to add strawberry flavor for bottle conditioning.
Čeklís 12ka	Czech Premium Pale Lager	23 Litres	1.049	1.01	5.11	41.94	3.98 °L	839	1
Author: guco Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2020 6:04 PM Notes: First temp - 55.6C for grains @ 21C
Session Series	American IPA	400 Litres	1.05	1.009	5.41	22.82	3.27 °L	839	0
Author: Cervecería Artesanal Eterna Boil Size: 420 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2020 2:19 AM Notes:
Gluten-Free	Cream Ale	22 Litres	1.045	1.005	5.2	16.35	15.72 °L	839	1
Author: Salyangoz Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 41 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2020 4:12 AM Notes:
Birthday Beer	American IPA	20 Litres	1.05	1.008	5.49	50.01	4.22 °L	839	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 78 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2019 1:52 PM Notes:
Mirror Pond Clone Ale	American Pale Ale	5 Gallons	1.055	1.013	5.5	49.77	9.94 °L	839	1
Author: Basin SandS Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2018 9:26 PM Notes:
Wheat Ale	Belgian Pale Ale	1 Gallons	1.054	1.014	5.32	30.22	16.42 °L	839	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2017 9:23 AM Notes:
AG Pale Ale #1	American Pale Ale	2.5 Gallons	1.051	1.012	5.19	42.12	9.25 °L	839	0
Author: alex.richman Boil Size: 3.2 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: corn sugar Priming Amount: 0.375 cups Creation Date: 1/15/2015 11:36 PM Notes:
New England Ipa	American IPA	5 Gallons	1.058	1.016	5.46	31.04	4.05 °L	839	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2016 3:40 PM Notes:
Staff Party ESB	Strong Bitter	6 Gallons	1.052	1.011	5.4	58.1	8.96 °L	839	0
Author: flexmurphy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 84 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2016 5:00 PM Notes:
KBC Stout	Sweet Stout	5 Gallons	1.059	1.017	5.52	31.2	50 °L	839	0
Author: May Day! Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2016 7:04 PM Notes:
Citra 16	American Pale Ale	16 Litres	1.05	1.009	5.33	43.67	5.64 °L	839	0
Author: stu_brew Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2016 3:52 PM Notes: Citra v16 pale ale
Smoothcone SMaSH	American Pale Ale	45 Litres	1.051	1.009	5.53	79.69	4.84 °L	839	1
Author: Collab' bros Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2016 10:38 PM Notes:
Dark Uncles Ale	British Brown Ale	23 Litres	1.05	1.008	5.42	31.98	18.51 °L	839	0
Author: Lumber Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2016 5:01 AM Notes: Willamette wet hops 60gm 1 st then 75gm 2nd. Chinook was 3 days old dried . Dry Hop was wet hops off the bine.
Stormtrooper	German Pilsner (Pils)	21 Litres	1.047	1.007	5.3	37.64	3.19 °L	839	0
Author: Acotiga Boil Size: 27.5 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 4.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2015 3:38 AM Notes:
Cascade Pale Ale	American Pale Ale	5.5 Gallons	1.061	1.021	5.27	37.69	8.04 °L	839	0
Author: SirRound Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2015 8:18 PM Notes:
House Of Hops	American Pale Ale	4.5 Gallons	1.057	1.016	5.34	136.41	16.14 °L	839	0
Author: snyderjonc Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2015 2:03 AM Notes:
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