Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American Wheat	American Wheat Beer	11 Gallons	1.055	1.014	5.43	9.59	6.49 °L	952	0
Author: Diplobrewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2018 9:31 AM Notes:
NA Clone Brews Grain Belt Premium	American Light Lager	6 Gallons	1.041	1.01	4.03	18.19	2.89 °L	952	0
Author: shlap007 Boil Size: 7.86 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2024 8:30 PM Notes: 3 lb 7 oz flaked rice
Wheat - Standard And Mango Habanero Split	American Wheat Beer	7.5 Gallons	1.054	1.01	5.85	28.17	5.05 °L	952	0
Author: TenaCJed Boil Size: 8.35 Gallons Boil Time: 40 Boil Gravity: 1.049 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2022 7:42 PM Notes: Fresh Habanero as dry hop and also fresh Habanero extract from vodka soak.
Happy Go Pils	Czech Premium Pale Lager	11 Gallons	1.065	1.017	6.6	29.18	4.34 °L	952	0
Author: chefc Boil Size: 13.48 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 45 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/14/2021 10:40 PM Notes:
Rustic Lager	Kellerbier: Pale Kellerbier	3300 Litres	1.041	1.008	4.31	21.81	3.15 °L	952	0
Author: Rascals Brewing Co Boil Size: 3700 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2021 11:37 AM Notes:
The Double Doink Dopplebock	Doppelbock	6 Gallons	1.096	1.017	10.28	20.86	22.23 °L	952	0
Author: Mpier Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2021 12:30 AM Notes: “I wish it were winter so we could freeze it into ice blocks and skate on it and melt it in the spring time and drink it!”
24 - Mandarin Wheat	Weissbier	21 Litres	1.052	1.014	4.97	18.32	9.76 °L	952	1
Author: Catbeers Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.096 Efficiency: 72 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2019 3:26 PM Notes:
Vienna Maibock	Helles Bock	5 Gallons	1.068	1.016	6.77	34.3	7.19 °L	952	0
Author: 4ND2E5 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 54 ° F Priming Method: co2 Priming Amount: 11.41 psi Creation Date: 3/29/2019 1:38 AM Notes:
Hefeweizen (banana Forward)	Weissbier	5.5 Gallons	1.061	1.019	5.53	9.27	4.38 °L	952	0
Author: Devin Trudgen Boil Size: 6.57 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/19/2018 8:36 PM Notes: I prefer banana forward hefs. I attempt to accomplish this with mash temp, yeast selection, higher ferment temps, under pitching (maybe .5-.75 pouch), and using soft water profile (doesn't directly contribute to flavor, but the more "pillow-like" mouthfeel aides imo).
Farmhouse Ale	Saison	10 Gallons	1.053	1.011	5.43	24.72	5.09 °L	952	0
Author: King man Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2018 11:02 PM Notes:
Single Sneezer Saison	Saison	5.5 Gallons	1.054	1.01	5.79	27.69	3.42 °L	952	1
Author: shefben Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2015 5:42 PM Notes:
The Maisie	Kölsch	5 Gallons	1.047	1.011	4.8	28.96	4.01 °L	952	0
Author: Bravado Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2017 5:02 AM Notes:
The Revelator	Weizenbock	4 Gallons	1.077	1.02	7.43	16.87	18.99 °L	952	0
Author: Reeder Boil Size: 5.5 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2016 6:45 PM Notes:
Porter	American Light Lager	5.3 Gallons	1.065	1.017	6.23	50.93	41.57 °L	952	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2016 7:33 PM Notes:
Strawberry Wheat	American Wheat Beer	5.5 Gallons	1.052	1.013	5.17	19.32	3.93 °L	952	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2016 10:15 PM Notes:
Standard Wheat	Weizen/Weissbier	8 Litres	1.049	1.012	4.85	14.3	3.44 °L	952	0
Author: duncans Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2015 8:47 PM Notes: 2 step starter x 300ml at 1.036.
Aliens On Bikes	American IPA	2 Gallons	1.096	1.02	9.94	104.53	9.27 °L	952	0
Author: beerismysavior Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2015 11:32 PM Notes:
MODERN TIMES 000 000 000	American IPA	21 Litres	1.064	1.016	6.28	69.17	9.4 °L	952	0
Author: MKULTRA Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2015 9:08 PM Notes:
Old Red Line	Flanders Red Ale	11 Gallons	1.055	1.011	5.8	9.28	16.46 °L	952	1
Author: Imups Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2015 9:55 PM Notes:
1st	American IPA	5.5 Gallons	1.068	1.019	6.51	85.37	6.2 °L	952	0
Author: snilemun Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2015 1:43 AM Notes:
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