Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mountainview Pale Ale	American Pale Ale	11 Gallons	1.055	1.011	5.77	50.68	7.78 °L	988	0
Author: GreystoneHB Boil Size: 14.25 Gallons Boil Time: 70 Boil Gravity: 1.043 Efficiency: 76 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2017 7:03 PM Notes: pitched two packets of 05 and one packet of 04 around 67F.
Saison D'Été	Saison	5.5 Gallons	1.051	1.005	5.95	33.11	3.35 °L	988	0
Author: Boil Size: 7.71 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 0.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 8.5 oz Creation Date: 10/13/2021 6:37 PM Notes:
Strawberry Lager	International Pale Lager	5 Gallons	1.055	1.012	5.53	45.21	24.98 °L	988	0
Author: Cherokee Brewing Company Boil Size: 6.3 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/6/2021 4:00 PM Notes:
Gladiator Pale Ale	American Pale Ale	21 Litres	1.053	1.011	5.59	0	7.99 °L	988	0
Author: Mantooths Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/8/2019 11:06 PM Notes:
Irish Coffee Stout	Irish Extra Stout	480 Gallons	1.06	1.015	5.91	35.66	48.5 °L	988	0
Author: Nickwalkerbrews Boil Size: 500 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2019 7:50 PM Notes:
Leftover "porter"	American Porter	290 Gallons	1.053	1.009	5.88	45.86	32.16 °L	988	0
Author: c c b Boil Size: 340 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2019 12:05 AM Notes:
LP Altbier Style Recipe	Altbier	5 Gallons	1.057	1.013	5.8	43.52	19.98 °L	988	0
Author: LabelPeelers Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2018 6:27 PM Notes:
IPL	Czech Premium Pale Lager	71 Litres	13.749	3.227	5.66	66.54	3.54 °L	988	0
Author: stoyan ninov Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 12.3 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2018 1:49 PM Notes:
Kölsch #3	Kölsch	20 Litres	1.056	1.013	5.71	26	4.53 °L	988	7
Author: Sallfeldt Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 4.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2018 9:14 AM Notes:
Belgium Dubbel	Belgian Dubbel	20 Litres	1.052	1.008	5.75	9.68	7.84 °L	988	0
Author: paulgrape Boil Size: 33.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2017 4:34 AM Notes:
Mr. G Spot	Cream Ale	5 Gallons	1.056	1.014	5.6	22.45	12.82 °L	988	0
Author: Nic Ashley Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2011 4:28 PM Notes:
Saison V1	Saison	2 Gallons	1.055	1.01	5.92	0	5.11 °L	988	0
Author: Yoogaloon Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2017 4:50 AM Notes:
Gumballhead	American Wheat Beer	10 Gallons	1.053	1.013	5.49	37.87	6.6 °L	988	1
Author: Boil Size: 12.25 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2017 5:31 PM Notes:
#1 Brown Ale	Northern English Brown	20 Litres	1.057	1.013	5.81	19.41	16.67 °L	988	0
Author: apocheau Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2016 6:46 PM Notes:
Oat Pale Ale	American Pale Ale	26 Litres	1.054	1.009	5.88	49.06	4.36 °L	988	0
Author: RnThaPLn Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2016 6:51 PM Notes:
Cherryweizen	American Light Lager	5.5 Gallons	1.053	1.008	5.93	22.67	3.86 °L	988	0
Author: llvtt Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2016 5:33 AM Notes:
AIH Amber Ale	American Amber Ale	5.5 Gallons	1.057	1.014	5.66	26.69	19.2 °L	988	0
Author: Brett Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2016 6:49 PM Notes:
LC IPA	American Pale Ale	23 Litres	1.057	1.013	5.82	160.25	12.79 °L	988	0
Author: chris woods Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2.16 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2015 11:47 PM Notes:
Stout	American Stout	5.5 Gallons	1.068	1.022	5.98	36.78	45.96 °L	988	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2015 8:12 PM Notes:
Evil Dead Red US III	Irish Red Ale	5 Gallons	1.054	1.01	5.76	38.32	18.29 °L	988	0
Author: Greg Akins Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2012 10:06 PM Notes: This was still pretty hoppy. All flavor though and not much bitterness. It's also got a ton of mouthfeel; almost like a stout. Having a lower mash temp and maybe removing the carapils to make it more of an IPA might be better in the summer. As is it's pretty rich.
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